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Carrie Cerinos Ristorante
8922 Ridge Rd
N Royalton, OH 44133
Uber
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Dinner
Lunch
Kid's Menu
Dinner
Dinner Specials
Broiled Spice Rubbed Rib-eye
$27.50
Twelve ounce Rib-eye with teriyaki mushrooms.
Chicken Imperial
$16.95
Sauteed boneless and skinless breast of chicken topped and baked with Bay shrimp and asparagus, then finished with a sherry Newburg sauce.
Deviled Clams Casino (appetizer)
$8.95
Steamed middle neck clams blended with smokey bacon and spicy garlic bread crumbs. Broiled in shell to a crispy crust.
Grilled Swordfish Sicilian
$16.00
Grilled Swordfish topped with sauteed onions and garlic tossed with sundried tomatoes, black olives and capers in a white wine reduction.
Shrimp alla Vodka
$17.00
Torn pasta sheets with sauteed shrimp, tossed in an alla vodka blush sauce and finished with fresh diced tomatoes.
Soup
Add Soup with Salad $ 1.95; Add soup with salad for an extra $1.95
Choice of soup
$2.00
If you would like to substitute french onion soup for wedding soup as your choice of soup that is included with your meal, their is a $2 extra charge.
French Onion Soup
$6.00
Sauteed onions simmered in a rich broth with sherry and baked with mozzerella cheese.
Soup of the Day
$3.50
Our daily feature made the old-fashioned way, with home-made stocks.
Wedding Soup
$3.50
Carrie's classic Italian Wedding Soup.
Appetizers
Antipasto Salad* (Large)
$15.50
Another classic of carrie's: prosciutto, cappicola, salami, pepperoni, marinated garden vegetables, tuna, provolone, ci-ci- beans & tomatoes served over tossed salad greens, tossed in MaMa's own vinaigrette.
Antipasto Salad* (Small)
$12.50
Another classic of Carrie's: prosciutto, cappicola, salami, pepperoni, marinated garden vegetables, tuna, provolone, ci-ci-beans & tomatoes served over tossed salad greens, tossed in MaMa's own vinaigrette.
Artichokes Agilo
$9.50
Baked and simmered in garlic butter and laced with Asiago cheese and garlic crumbs. Served with garlic toast.
Calamari Benfrito
$8.50
Calamari steaks cut thin, hand breaded and fried. Served with our own spicy marinara.
Cerino's Sampler
$13.50
An assortment of our finest appetizers: mushrooms, sauerkraut balls, artichoke hearts and calamari.
Cheese Sticks
$8.25
Our own hand-breaded Provolone, fried and served with marinara sauce.
Escargot en Crosta
$9.50
Tender escargot and puff pastry baked and simmered in our own garlic butter.
Garlic Toast
$5.95
Spears of homemade bread, smothered in garlic butter.
Garlic Toast with Cheese
$6.95
Spears of house made bread, smothered in garlic butter and baked with mozzarella cheese.
Mussels Saute*
$9.00
Cultured mussels sauteed in white wine, garlic, lemon and fresh parsley.
Parmesan Crusted Salmon
North Atlantic fish topped with a Parmesan crust. Choice of side and soup or salad.
Sauerkraut Balls
$7.25
House-made in our kitchen. A favorite of Cerino patrons for decades. You will find no other like them!
Sauteed Liver and Onions
Six ounces of tender calves' liver sauteed with caramelized onions and finished with crisped bacon. Served with choice of side and salad or soup.
Shrimp Cocktail*
$8.25
Tender steamed shrimp, chilled and served on a bed of lettuce with our own cocktail sauce.
Steamed Middleneck Clams*
$9.95
Served with drawn butter.
Stuffed Crimini Mushrooms
$8.25
Baby Portabellas stuffed with our own sausage stuffing, baked and laced with Asiago cheese.
Veal
Veal a la Tosca*
Tenders medallions of veal dipped in our special Parmesan cheese batter sauteed in butter, finished in the oven with lemon slices.
- Small Entrèe Price $14.50
- Full Dinner Price $21.50
Veal Parmigiana Cerino
A Cerino classic for generations! Breaded top round of veal finished and baked with prosciuttini ham, sliced tomato and mozzarella.
- Small Entrèe Price $14.50
- Full Dinner Price $21.50
Veal Piccata*
Tender medallions of veal sauteed and finished with our own lemon wine sauce, capers, and fresh chopped parsley.
- Full Dinner Price $21.50
Veal Scallopine Marsala*
Tender medallions of veal sauteed with mushrooms and simmered in our rich Marsala sauce.
- Full Dinner Price $21.50
Fish & Shellfish
Boston Scrod*
Tender Atlantic white fish filet lightly seasoned and oven-broiled with a light crumb topping.
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Fish Fry
Lake Perch hand breaded, deep fried and served with our special house sauces.
- Full Dinner Price $16.50
Friday Night Fish Fry
Lake Perch fish fry, seafood chowder, cole slaw and spaghetti or potato.
- Full Dinner Price $15.50
Lobster Tails*
Twin seven ounce Southern Hemisphere cold water Rock Lobster Tails steamed to perfection and served with drawn butter.
- Full Dinner Price Market
Organic Grilled Filet of Salmon*
Seasoned with olive oil, salt and black pepper then char-broiled to your preference and finished with fresh dill, red onion, capers and lemon.
- Full Dinner Price $23.50
Parmesan Crusted Tilapia*
Delicate and tender, oven broiled and finished with our Parmesan cheese crust.
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Saute Scampi a la Cerino*
Fresh water prawns dusted with our special seasoning and sautéed in garlic butter.
- Full Dinner Price $25.50
Scallops a la Cerino*
Tender sea scallops lightly crumbed and oven-broiled with our special seasoning.
- Small Entrèe Price $16.50
- Full Dinner Price $23.50
Seafood Combo
Lake Perch, tender sea scallops and butterflied shrimp, fried golden brown.
- Small Entrèe Price $16.00
- Full Dinner Price $19.00
Shrimp Sauté*
Jumbo shrimp sautéed in butter and married to the essence of garlic and lemon.
- Full Dinner Price $23.50
Chicken
Chicken a la Tosca*
Sautéed chicken breast, hand dipped in our special Parmesan cheese egg batter, sautéed in butter and finished in the oven with fresh lemon slices.
- Full Dinner Price $17.50
Chicken Marsala*
Sautéed boneless and skinless chicken breast simmered in our own rich Marsala sauce with crimini mushrooms and peas.
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Chicken Parmigiana*
Sauteed boneless, skinless breast of chicken finished in the oven with sliced tomato, prosciuttini and mozzarella
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Chicken Piccata*
Sautéed boneless and skinless breast of chicken simmered in our lemon white wine sauce, finished with fresh chopped parsley and capers.
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Chicken Sinatra*
Sautéed boneless and skinless breast of chicken with bacon, mushrooms and our own Honey Mustard Sauce finished in the oven with Cheddar and Monterey Jack cheeses.
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Penne alla Spinaci
Classic penne noodles tossed in sauteed spinach, tomatoes, garlic and olive oil. Served with soup or salad.; Small Entrèe. Full Dinner.
Tuscan Chicken*
A sauteed chicken breast, topped and baked with sauteed spinach, caramalized red onions, provolone cheese and a balsamic glaze.
- Small Entrèe Price $13.50
- Full Dinner Price $17.50
Steaks & Chops
Beef Tenderloin Funghetto
Char-broiled medallions finished with a Marsala wine brown sauce, Crimini mushrooms, tomato and Marsala.
- Full Dinner Price $24.50
Berkshire Scaloppine Marsala*
Berkshire pork tenderloin sauteed and simmered in our own Marsala sauce. Finished with mushrooms and julienne of green and red peppers.
- Full Dinner Price $22.50
Carrie's Famous Prime Rib - 12oz
Slow roasted for twelve hours and served with au jus. Served only on Sunday.
- Full Dinner Price $22.50
Carrie's Famous Prime Rib - 8oz
Slow roasted for twelve hours and served with au jus. Served only on Sunday.
- Full Dinner Price $19.50
Filet Mignon*
The ultimate in fine steaks, a seven ounce center-cut char-broiled to your preference and finished with sautéed crimini mushrooms.
- Full Dinner Price $28.50
Grilled Berkshire Chop*
Two six ounce, center cut of heirloom Berkshire pork lightly seasoned and grilled to your preference. Served with an aged balsamic vinegar.
- Full Dinner Price $26.00
Large New York Strip Steak*
A kingly twelve ounce center-cut strip loin, char-broiled to your preference & finished with sautéed crimini mushrooms.
- Full Dinner Price $28.50
Pork Chops*
Two prime center-cut, eight ounce pork chops, char-broiled and served with applesauce.
- Small Entrèe Price $13.95
- Full Dinner Price $20.50
Small New York Strip Steak*
A nine ounce center-cut of beef, char- broiled to your preference & finished with sauteed crimini mushrooms.
- Small Entrèe Price $21.50
- Full Dinner Price $23.00
Surf & Turf*
Oven-broiled eight ounce cold water Lobster Tail served with a seven-ounce char-broiled filet.
- Full Dinner Price Market
House-Made, Hand-Cut Pasta
The consumption of egg yolks not fully cooked may increase your chances of obtaining a food borne illnesss.
Cavatelli
Italian dumplings made with ricotta cheese, accompanied by a choice of meatballs or sausage.
- Small Entrèe Price $13.00
- Full Dinner Price $15.50
Eggplant Parmigiana
Layers of eggplant, mozzarella, Asiago and Parmesan cheeses with our garden vegetable marinara. Choice of spaghetti.
- Small Entrèe Price $12.50
- Full Dinner Price $15.50
Gnocchi
Clouds of Italian happiness! Potato dumplings, accompanied by a choice of meatballs or sausage.
- Small Entrèe Price $13.00
- Full Dinner Price $15.50
Lobster Ravioli
Ten mouth watering, lobster filled, handmade Ravioli tossed in Mama's white sauce.
- Full Dinner Price $16.50
Mama's Homemade Spaghetti
Cut thin in the old world tradition. Accompanied by your choice of meatballs or sausage.
- Small Entrèe Price $12.00
- Full Dinner Price $14.50
Mama's Lasagna
Home made noodles layered with three kinds of meats and three kinds of cheeses.
- Small Entrèe Price $13.50
- Full Dinner Price $15.50
Sausage and Peppers
House-made roasted Italian sausage smothered in sautéed peppers and onions.
- Full Dinner Price $13.00
Spaghetti alla Carbonara
A true Italian classic, our house made spaghetti tossed with house cured Guanciale, garlic, olive oil, white wine, Parmesan & Romano cheeses and fresh farm raised organic egg yolks. There is no other Carbonara like it. This will be the richest, most flavorful Carbonara you will ever eat!
- Full Dinner Price $17.50
On the Lighter Side
California Chicken Salad*
Fresh salad greens, Swiss cheese, tomato, hard cooked egg, bacon, mandarin oranges and Parmesan cheese finished with a marinated char-grilled chicken breast.
- Small Entrèe Price $12.50
- Full Dinner Price $14.00
Carrie's Shrimp Salad*
Romaine lettuce, strawberries, Mandarin oranges, provolone cheese, crowned with iced shrimp and your choice of dressing.
- Full Dinner Price $15.50
Chicken Caesar Salad*
Classic Caesar salad of romaine lettuce, homemade croutons, tomatoes and Parmesan cheese finishedwith a julienne char-grilled chicken breast.
- Small Entrèe Price $12.50
- Full Dinner Price $14.00
Cranberry Pecan Salad*
Tender mixed salad greens tossed with our balsamic vinegar dressing and finished with a char-grilled chicken breast, pecans, dried cranberries, and crumbled blue cheese.
- Full Dinner Price $14.50
*Meal can be prepared gluten free.
Lunch Specials
Bistro Steak
$11.50
Char-broiled to your liking, topped with sauteed mushrooms. Served with side and soup or salad.
Chicken Italiano
$10.50
Sauteed chicken breast finished in the oven with a blend of onions, green and red peppers, mushrooms and provolone cheese. Served on a bed of marinara sauce. Choice of side and soup or salad.
Orange Roughy Au Gratin
$10.50
Oven broiled roughy finished with a blend of cheddar and Monterey Jack cheeses. Served with side and choice of soup or salad.
Shrimp Saute
$14.00
Jumbo shrimp sauteed in butter, and married to the essence of garlic and lemon. Served with side and salad or soup.
Veal La Tosca
$12.00
Tender medallions of veal hand dipped in our special Parmesan cheese egg batter, sauteed in butter and finished in the oven with lemon slices. Served with side and salad or soup.
Appetizers
Artichokes Agilo
$8.75
Baked and simmered in garlic butter and laced with Asiago cheese and garlic crumbs. Served with garlic toast.
Calamari Benfrito
$7.75
Calamari steaks cut thin, hand breaded and fried. Served with our own spicy marinara.
Cheese Sticks
$6.75
Our own hand-breaded Provolone, fried and served with marinara sauce.
Escargot en Crosta
$8.75
Tender escargot and puff pastry baked and simmered in our own garlic butter.
Sauerkraut Balls
$6.75
House-made in our kitchen. A favorite of Cerino patrons for decades. You will find no other like them!
Shrimp Cocktail*
$7.75
Tender steamed shrimp, chilled and served on a bed of lettuce with our own cocktail sauce.
Soup of the Day
$3.50
Our daily feature made the old-fashioned way, with home-made stocks.
Soup of the Day (Bowl)
$5.00
Our daily feature made the old-fashioned way, with home-made stocks.
Stuffed Crimini Mushrooms
$7.75
Baby Portabellas stuffed with our own sausage stuffing, baked and laced with Asiago cheese.
Salads
California Chicken Salad*
$9.75
Fresh salad greens, Swiss cheese, tomato, hard cooked egg, bacon, mandarin oranges and Parmesan cheese finished with a marinated char-grilled chicken breast.
Carrie's Shrimp Salad*
$10.75
Romaine lettuce, strawberries, Mandarin oranges, provolone cheese, crowned with iced shrimp and your choice of dressing.
Chicken Caesar Salad*
$9.75
Classic Caesar salad of romaine lettuce, homemade croutons, tomatoes and Parmesan cheese finishedwith a julienne char-grilled chicken breast.
Chicken Sinatra Salad
$9.75
Tossed salad greens, finished with a char-broiled chicken breast, chopped bacon, hard boiled egg, cheddar and Monterey Jack cheese. Served with Honey mustard dressing.
Cranberry Pecan Salad*
$10.25
Tender mixed salad greens tossed with our balsamic vinegar dressing and finished with a char-grilled chicken breast, pecans, dried cranberries, and crumbled blue cheese.
Soup and Salad
$7.25
A crock of our soup of the day, served with a side aof salad with your choice of dressing.
Tuna Salad Stuffed Tomato
$9.25
Our own albacore tuna salad garnished with hard cooked egg, black olives and sweet gherkins.
Italian Style Lunches
Balsamic Grilled Pork Chop
$11.25
A center cut pork chop grilled to perfection and served with aged Balsamic vinegar.
Chicken Marsala*
$11.25
Sautéed boneless and skinless chicken breast simmered in our own rich Marsala sauce with crimini mushrooms and peas.
Chicken Parmigiana*
$10.75
Sauteed boneless, skinless breast of chicken finished in the oven with sliced tomato, prosciuttini and mozzarella.
Eggplant Parmigiana
$9.25
Layers of eggplant, mozzarella, Asiago and Parmesan cheeses with our garden vegetable marinara. Choice of spaghetti.
Mama's Homemade Spaghetti
$9.25
Cut thin in the old world tradition. Accompanied by your choice of meatballs or sausage.
Mama's Lasagna
$9.25
Home made noodles layered with three kinds of meats and three kinds of cheeses.
Penne and Meat Ball Casserole
$9.25
Penne pasta, homemade meatball and our own meat sauce finished with provolone cheese and oven baked.
Pork Tenderloin Marsala
$10.75
Medallions of pork tenderloin sauteed with sliced crimini mushrooms and simmered with our house made Marsala sauce.
Pork Tenderloin Piccata
$10.75
Medallions of pork tenderloin sauteed with stock, lemon, white wine, fresh parsley and finished with capers.
Sausage and Peppers
$9.75
House-made Italian sausage oven roasted and finished with sauteed onions, red and green peppers.
Veal Cutlet
$10.75
Breaded veal cutlet fried golden brown and served on a bed of our meat sauce.
Veal Parmigiana Cerino
$11.75
A Cerino classic for generations! Breaded top round of veal finished and baked with prosciuttini ham, sliced tomato and mozzarella.
Gourmet Burgers
Toppings: American cheese, Cheddar Cheese, Mozzarella Cheese, Swiss Cheese, Provolone Cheese, Bleu Cheese, Bacon Raw Onion, Mushrooms, Sauteed Bell Peppers.
Beef Burger
$7.75
A juicy half pound of premium ground beef burger broiled to your liking and served on a special egg bun made in our bakery. Served with lettuce, tomato and pickle.
Carrie's Platter
$8.75
Our 1/2 pound burger, choice of one topping and side of fries.
Seafood
Boston Scrod*
$12.25
Tender Atlantic white fish filet lightly seasoned and oven-broiled with a light crumb topping.
Fantail Shrimp
$11.75
Deep fried jumbo shrimp served with cocktail and tartar sauce.
Fish Fry
$11.75
Lake Perch hand breaded, deep fried and served with our special house sauces.
Organic Grilled Filet of Salmon*
$14.75
Seasoned with olive oil, salt and black pepper then char-broiled to your preference and finished with fresh dill, red onion, capers and lemon.
Parmesan Crusted Tilapia*
$11.25
Delicate and tender, oven broiled and finished with our Parmesan cheese crust.
Scallops a la Cerino*
$15.25
Tender sea scallops lightly crumbed and oven-broiled with our special seasoning.
Seafood Combo
$14.25
Lake Perch, tender sea scallops and butterflied shrimp, fried golden brown.
Sandwiches
Chicken Breast Club
$9.25
Char broiled chicken breast with mayo, bacon, lettuce and tomato. Served on an egg bun with french fries.
Club Croissant
$9.25
Homemade croissant, turkey, ham, bacon, mayo, lettuce and tomato, pickles and olives. Served with potato sticks.
Deep Fried Perch Sandwich
$10.25
Deep fried perch on a toasted bun with American cheese and served with french fries.
Sausage and Bell Pepper Sandwich
$9.25
Our Italian sausage, served open face on Italian bread and finished with bell peppers, sauce and provolone cheese.
Tuna Melt
$9.25
Miss Ethel's famous tuna salad, piled on homemade white or rye bread, topped with Swiss or American cheese then baked. Served with french fries.
Tuna Salad Stuffed Croissant
$9.25
Our home baked croissant filled with our tuna salad and served with pickles, olives, and potato sticks.
Mains
All selections include: Salad, Entree and Milk. (12 and under only)
Chicken Tenders
$7.25
Crispy fried chicken tenderloins for easy eating.
Spaghetti
$7.00
Served with meat sauce and meatballs.
Ravioli
$7.25
Filled with meat or cheese.
Veal Scaloppine
$9.50
Tender medallions of veal sauteed with mushrooms and simmered in our rich Marsala sauce.
Meatball Sandwich
$6.25
Our house-made meatballs server in our fresh house-made bread. Served with french fries.
Fish Fry
$7.25
Served with a baked potato or spaghetti.
Fried Shrimp
$9.00
Served with a baked potato or spaghetti.
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General Info
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Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
1:00pm - 6:00pm
About Us
The Cerino family would like to thank you and all the others before you for your patronage over the years. We have come a long way since the humble beginnings of that young bride watching her food being tossed from a second story window. We will continue to strive to meet Carrie's standards of excellence. We will stay committed to being the longest standing family owned restaurant in the community. The Cerino's and their valued employees shall always maintain Carrie's vision and passion to make all of our foods in our own kitchen and bakery, so that we may bring our patrons the finest and freshest meal possible. As guests of Carrie Cerino's, you shall be treated as if you were in our home, because you are!