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Caribou Cafe
1126 Walnut St
Philadelphia, PA 19107
Uber
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Main
Dinner Catering
Lunch Catering
Brunch
Sample Menu
Main
Brunch Saturday and Sunday. Happy Hour: Every Day 3 - 6pm
Appetizers
Cheese Plate
Assorted cheeses, fig spread, lavender honey
- (3) $15.00
- (4) $19.00
- (5) $21.00
Peasant Board
$22.00
Pâté, charcuterie, cheeses, salad Bread and condiments
Homemade Pâté
$12.00
Celery root slaw and condiments
Parisian Onion Soup Gratinée
$10.00
Gruyère and croûtons
Soup du Jour
$8.00Flatbreads "Flammenküches"
$10.00
Petite salad - Your choice of: Boursin cheese - Onion and bacon - Boursin cheese - Smoked salmon and herbs - Boursin cheese - Spinach and mushrooms
Escargots in Puff Pastry
$13.00
Tomato, creamy garlic and herb sauce
Shrimp and octopus "Bellevue"
$19.00
Avocado, Lemon Aioli, tomato, Arugula, white beans
Salads
Caesar Salad
$10.00
Parmesan, croutons, anchovy dressing
- Add for Each: Smoked Salmon - Roasted Chicken - Grilled Steak
- $8.00
Warm Goat Cheese Salad
$15.00
Herb oil marinated fresh goat cheese on toasts, red beet, spinach, fig dressing
Caribou Cafe Salad
$10.00
Mixed greens, red beets, tomatoes, haricot verts, Shallot mustard dressing
Frisée aux Lardons
$17.00
Frisée salad, potato, roasted bacon, poached egg, crouton, parsley, tomato
Salad Niçoise
$22.00
Poached salmon, lettuce, potato, egg, tomato, haricot vert, olives, anchovy dressing
Quiche and Crêpes
Quiche du Jour with Salad
$14.50
Lunch and Brunch only until 3pm
Seafood Crêpe "Brittany"
$22.00
Crab, salmon, shrimp, spinach, Mornay cheese sauce and petite salad
Country Crêpe "Picardy"
$20.00
Wild mushroom, Parisian ham creamy Gruyère sauce
Sandwiches
9oz Black Angus Burger
$16.50
Brioche, sundried tomato rémoulade, caramelized onions, frites or salad
- Add Each: Mushroom - Bacon - Swiss
- $2.50
- Add Each: Raclette or Roquefort
- $3.00
Chicken Pesto on Ciabatta
$15.50
Roasted chicken, basil pesto, spinach melted Raclette cheese, frites or salad
Lamb Burger
$18.00
Roasted onions, sautéed spinach fresh goat cheese, frites or salad
Crab and Salmon Sandwich
$18.00
Crab and salmon cake, vegetable rémoulade, brioche, Caesar dressing, salad
Croque Monsieur or Madame
$13.00
Paris grilled ham and cheese sandwich Frites or salad
- Add: Fried egg
- $2.00
Bistro Fare
Fish du Jour "Almondine"
$28.00
Seared fish fillet, white bean, tomato, onion, brown butter, toasted almonds
P.E.I. Mussels Frites
$22.00
steamed in white wine, shallot, garlic, cream, parsley, fries
Chilean Salmon
$29.00
roulade with basil, ratatouille, roasted potato, olive oil and balsamic vinaigrette
Roasted "Amish" Chicken
$29.00
1/2 Chicken, mashed potatoes, carrots rosemary and lemon au jus
Steak Frites
$30.00
Your choice of shallot sauce or au poivre sauce Tomato Provencal, Frites
Steak Tartare
$23.00
Traditionally seasoned raw hand chopped beef filet, salad, pomme gauffrettes
Pork Loin Stuffed with Goat Cheese
$29.00
Spinach, potato, pork mustard demi glace
Pappardelle Basilic Sauce
$21.00
zucchini, tomato, caramelized onion, peppers eggplant, feta cheese, olive oil
Desserts
Café Gourmand
Assorted mini pastries with your coffee, espresso or cappuccino
- $10.00
- $11.00
- $12.00
Crème Brulée
$9.00
Caramelized Tahitian vanilla custard
Chocolate Olive Oil Cake
$8.50
Served with exotic fruit sauce
Chefs Mother Chocolate Mousse
$8.50Cappuccino Cheesecake
$9.00
"Award winning cheesecake" light and delicious. In season we could change the flavor
Apple Tart Tatin
$9.50
Warm upside down apple tart topped with vanilla ice cream
Profiteroles
$10.00
Vanilla ice cream, hot chocolate sauce
Caribou Café Brioche Bread Pudding
$9.50
White chocolate and Butterscotch
Warm Crêpe Bretonne
$8.00
Sea salt caramel or chocolate sauce Toasted almonds
- Add Ice Cream
- $2.00
Ice Creams - Sorbet du Jour
$7.50Large Biscotti
$2.50Prix Fixe Luncheon Menu
$22. Until 3PM. Prix Fixe Includes Your Choice of Two Courses. All 3 Courses - Add $6
2nd Course
Choice of:
Market Fish
"Almondine" - white bean - tomato - onion - brown butter - toasted almonds
Roasted Amish Chicken
1/2 chicken, mashed potato, carrots, rosemary and lemon au jus
Steak Frites
Traditional butcher steak, "Provencal" tomato, shallot sauce
Pappardelle "Provençal"
Vegetables, caramelized onion, feta cheese, olive oil
Second Course
Quiche Lorraine With Salad
Pan Bagnat (salade Nicoise On Rustic Bread)
Croque Monsieur With Frites
Scandinavian Salad (warm Potato And Gravlax)
Goat Cheese Salad
Smoked Salmon Caesar Salad
Salade Nicoise With Poached Salmon
add $5
10 Oz. Steak Frites
add $5
Spinach Salad With Duck Confit
add $5
Eggs and Crêpes
Quiche du Jour
$14.50
Green baby lettuces - mustard dressing
Egg Benedict
$21.00
Choice of: grilled salmon or steak, sautéed spinach - brioche - poached egg - potato - roasted tomato hollandaise
Smoked Salmon Omelette
$20.00
Spinach - boursin cheese - baby lettuces
Crabcake "Madame"
$23.00
Crab and salmon - brioche - sautéed spinach - Fried egg - tomato aioli - potato
Crêpe or French Toast "Melba"
$12.00
Homemade crêpe - fruit compote - vanilla ice - cream - melba sauce - almonds
Seafood Crêpe "Brittany"
$22.00
Salmon, salmon, shrimp and crab - mornay cheese sauce
Country Crêpe "Picardy'
$20.00
Wild mushroom - country ham - creamy gruyère sauce
Croissant Madame
$16.00
Gruyere - country ham - over and easy egg - salad
Other Bistro Fares
Peasant Board (To Share)
$22.00
Pâté, charcuterie - cheeses - salad - bread and condiments
Parisian Onion Soup Gratinée
$10.00
Gruyère and croûtons
Caesar Salad
$10.00
Parmesan - croûtons - anchovy dressing
- Add: Chicken - Beef or Smoked Salmon
- $8.00
Warm Goat Cheese Salad
$15.00
Herb oil marinated fresh goat cheese on toast - red beet - spinach - fig dressing
9oz Black Angus Burger
$16.50
Brioche - sundried tomato rémoulade - caramelized onions - frites or salad
- Add: Bacon - Mushrooms or Cheese
- $2.50
- Add: Roquefort or Raclette Cheese
- $3.00
Roasted Chicken or Salmon Frites
$29.00
1/2 chicken or salmon fillet - frites - tomato - provençale - herb sauce
Lamb Burger with Goat Cheese
$20.00
Roasted onions - spinach - egg - frites or salad
P,E,I, Moules Frites White or Curry
$22.00
Steamed mussels - white wine - shallots - cream - garlic - parsley - fries
From the Bar
Classic Mimosa
$10.00
Fresh orange juice - sparkling wine
Elderflower Spritz
$11.00
Elderflower liquor - sparkling wine - splash of club soda
Our Bloody Mary
$11.00
Vodka - our bloody mary mix - slightly spicy
Hot Rye
$12.00
Rye whiskey - green tea syrup - cinnamon - star anise - lemon
Kir Royal
$12.00
Creme de cassis - sparkling chardonnay
Bellini
$11.00
Peach nectar - sparkling wine
Popular Items
Pate Maison
$10.45
Homemade pate, cornichons, celery slaw.
Quiche Du Jour
$11.00
Changes daily. Served with a salad.
Caribou Café Burger
$11.55
9 oz burger tomato remoulade, caramelized onions, brioche bun, fries or salad. Add mushrooms, bacon, or cheese for an additional price.
Moules Frites
$20.90
Steamed p.e.i mussels, cream, white wine, fries.
Individual Apple Tart Tatin
$8.94
Topped with vanilla ice cream.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
French
Meals
Lunch
Dinner
Brunch
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Friday:
11:30am - 11:30pm
Saturday:
11:30am - 11:30pm
Sunday:
11:30am - 10:30pm
About Us
Olivier Desaintmartin, native from Champagne, has studied with the great chefs from France such as Guerard, Chibois, Len