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Caravaggio New York

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23 East 74th Street
New York, NY 10021
Uber
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Dinner Menu
Lunch Menu
Desserts

Dinner Menu

Almost Raw

Beef Carpaccio

$28.00
with pickled onions, capers and wild arugula

Wild Bluefin Tuna Carpaccio & Imperial Caviar

$35.00
with turnip salad, poppy seeds, Nori and lemon dressing

Hamachi & Tuna Sashimi

$38.00
with guacamole, black radish, jalapeño and grain mustard citrus dressing

Fresh Oysters

$36.00
with cocktail sauce and a shallot-raspberry vinegar

Cold Appetizers

Giuseppe's Caprese Salad

$28.00
organic Heirloom tomatoes, strawberries, mozzarella di bufala Campana, avocado, wild arugula, lemon oregano dressing

Green Asparagus Salad & Imperial caviar

$35.00
with imported whipped sheep's milk ricotta, fennel pollen, nepitella and grain mustard citrus dressing

Boston Lettuce, Baby Arugula, Frisée, Radicchio

$24.00
with toasted hazelnuts, manchego cheese and hazelnut vinaigrette

Burrata, Melon & Prosciutto

$28.00
with black mission figs and aged port vinaigrette

Organic Beet Salad

$28.00
with green apples and Greek yogurt

Green Bean Salad

$26.00
with mozzarella di bufala Campana, mimosa eggs and hazelnut shallot dressing

Caravaggio Charcuterie Plate

$36.00
assortment of capocollo, schiacciata piccante, smoked salame, sopresata, schiacciata milanese, Italian giardiniera, and mozzarella di Bufala Campana

Warm Appetizers

Zucchini Flowers

$28.00
stuffed with imported sheep's milk ricotta on a bed of San Marzano tomato coulis

Warm Seafood Salad

$30.00
octopus, calamari, shrimp and scallops with vegetables and sun-dried tomato vinaigrette

Grilled Octopus

$30.00
fingerling potato puree, braised radicchio, mozzarella di bufala Campana and aged balsamic vinaigrette

Sautéed Calamari Salad

$28.00
with seasonal vegetables, cipollini onions and mushrooms

Risotto

Caravaggio Risotto

$36.00
with sweet peppers and scallops

Lemon Risotto

$36.00
with saffron, fresh mint and shrimps

Seafood Risotto

$36.00
with manilla clams, Prince Edward Island mussels, Mediterranean red shrimp and calamari

Porcini Risotto

$36.00
with chicken liver and bacon

Pasta

Whole Wheat Fettuccine

$32.00
with summer black truffles and crab meat

Homemade Potato Gnocchi

$30.00
with tomato sauce, smoked mozzarella, fresh basil, onion and oregano

Paccheri

$30.00
with melted pecorino Romano cheese, crushed black peppercorns, lemon zest and horseradish

Spaghetti Trapanese

$30.00
with five types of crushed nuts pesto in a tomato sauce

Bucatini all'Amatriciana

$30.00
with guanciale, onions and cherry tomatoes

Fettuccine

$30.00
with veal ragu, wild mushrooms and black truffles

Vegetable & Veal Tortellini

$30.00
with shaved parmigiano Reggiano cheese and veal jus

Linguine

$30.00
with clams in a white wine sauce

Homemade Cappellini

$32.00
with seasonal vegetables, crab meat and shrimps

Fish

Wild King Salmon

$46.00
with roasted beets, horseradish and sherry vinaigrette

Wild Black Bass & Imperial Caviar

$50.00
braised wild black bass with grilled ramps and champagne emulsion

Seared Scallops

$48.00
with English pea puree, spring onion soubise, green curry and cilantro

Salt Crusted Branzino

$52.00
with seasonal mixed vegetables

Meat

Giuseppe's Chicken Meatballs

$42.00
with fresh tomato sauce with peas and cannellini beans

Veal Scaloppini

$42.00
with wild mushrooms and lemon sauce

12 oz. Roasted T-Bone Veal Chop

$48.00
with seasonal vegetables gratin and veal jus

Veal Milanese

$50.00
with black summer truffles, prosciutto di Parma and melted fontina cheese

Dry Aged Prime New York Strip Steak

$56.00
with Heirloom tomato salad, broccoli rabe and shishito peppers

Rohan Duck Breast

$50.00
spiced duck breast, jumbo white asparagus fresh peas and morel mushrooms
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General Info

23 East 74th Street
New York, NY 10021
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212-288-1004
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