Caponies Cafe and Pizzeria

Antipasto

mortadella, salami, provolone, ham, black olives, tomatoes, pepperoncini

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Baked Clams

fresh topneck clams baked with herbed breadcrumbs and topped with garlic butter

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Fried Calamari

a full pound of breaded squid, deep fried and served with lemon and cocktail sauce

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Bruschetta

toasted bread topped with olive oil, garlic, basic, oregano, fresh diced plum tomatoes with fresh mozzarella.

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Cheesy Garlic Bread

fresh baked bread, brushed with garlic and topped with cheese.

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Insalata Di Pesce

assorted seafood including clams, shrimp, mussels, calamari, and octopus in a lemon sauce

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Caponies Salad

mixed greens, grape tomatoes, feta cheese, sliced almonds drizzled with poppy seed dressing

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House Salad

romaine lettuce, cucumbers, red onions and choice of dressings

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Caprese Salad

slices of bocconcini, roma tomatoes, and basil drizzled with extra virgin olive oil

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Caesar Salad

romaine lettuce, our house caesar dressing, crouton and fresh romano

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Chicken Marsala

lightly floured and sauteed in marsala wine topped with mushrooms and onions.

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Chicken Parmigiana

chicken breast lightly floured, sprinkled with cheese and sauteed. served over pasta and topped with our house tomato sauce.

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Chicken Fiorentina

chicken breast lightly floured, sauteed in a cognac cream sauce then topped with spinach and melted fontina cheese. served with a side of pasta.

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Sausage And Peppers

italian sausage with green peppers, black olives, and onions in our house sauce. served on top of pasta.

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Eggplant Parmigiana

lightly breaded eggplant layered with mozzarella dn parmigiana, baked and topped with our house tomato sauce.

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Wood Burning Brick Pizza

toppings: meat - italian sausage, pepperoni, ham, bacon, canadian bacon, prosciutto*, italian beef*, chicken*. veggies - mushrooms, onions, green peppers, tomato, spinach, grilled eggplant*, broccoli, garlic, green olives, black olives, pineapple, hot peppers, artichokes*, roasted red peppers*, portobello mushrooms, grilled zucchini*, capers*. seafood - anchovies, shrimp*. cheeses - provolone, ricotta, gorgonzola*, fresh mozzarella*, fontina*. additional ingredients $1.75 additional gourmet ingredients $2.75 (gourmet ingredients are denoted with *)

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Specialty Pizzas From The Wood Burning Oven

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Margherita Napoletana

paper thin crust, hand crushed plum tomato sauce, garlic, basil and fresh mozzarella

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Pizza Alla Caponies

roasted red peppers, grilled eggplant, grilled zucchini, and portobello mushrooms

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Quattro Formaggi

a tomato-less pizza with romano, fontina, mozzarella and ricotta cheese

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Fried Dough

our pizza dough deep fried and topped with confection sugar

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Cheesecake

eli’s classic chicago cheesecake

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Brownie A La Mode

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Tiramisu

espresso soaked lady fingers, marscapone cheese, topped with lady fingers and mint

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Cannoli

tube-shaped shells filled with a sweet ricotta filling sweetened with vanilla and chocolate chips

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