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Cajun Boilers
2806 Albert Pike Rd
Hot Springs, AR 71913
Uber
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Wine List
Lunch Menu
Dinner Menu
Catering Menu
Wine List
White Wines
Riesling, Chateau St Michelle
Characters of juicy peach, apricot, ripe pear, melon, a pleasure to drink and easy to match with a variety of foods
- $5.50
- $21.00
Riesling, Rosemount Traminer
$24.00
A delicious blend of two of the world's most expressive and flavorsome grape varieties
Pinot Grigio, Ecco Domani
Pleasant floral and tropical fruit aromas, and a light, crisp, clean and refreshing flavor, with fruit character and refined elegance
- $5.00
- $20.00
Pinot Grigio, Loredona
$18.00
Crisp aromas of pear, honeysuckle and jasmine followed by flavors of green apple and melon
Pinot Gris, Kings Estate
$17.00
Ripe Peach, sweet grapefruit, orange blossom, and tropical fruit. Lively citrus tropical flavor
Pinot Grigio, Santa Margarita
$36.00
The clean, intense aroma and dry flavor with pleasant golden apple after taste make this a wine of great character and versatility
Sauvignon Blanc, Robert Mondavi Private Selection
This wine bursts with fresh grapefruit, honeydew melon, and passion fruit
- $5.50
- $20.00
Sauvignon Blanc, Yali
Aromas of citrus fruits and stone fruits. Perfect to enjoy with seafood and white meats
- $5.50
- $20.00
Sauvignon Blanc, Whitehaven
$29.00
Pipe gooseberry, citrus lime, melon, and exotic herbal aromas finishing with crisp and racy acidity
Chardonnay, Tisdale
A soft round palate of grapefruit, cantaloupe and white peach flavors balance a clean, crisp acidity
- $4.00
- $14.00
Chardonnay, Sterling Vintners Collection
Flavors of floral fruit, honeysuckle, pineapple, green apple, soft oak, vanilla and toast
- $6.00
- $23.00
Chardonnay, Kendall Jackson Vintners Reserve
Mango and pineapple dance with aromas of peach, apple and pear. Lightly buttered toast headlines the indulgent, lingering finish
- $6.50
- $24.00
Chardonnay, Sonoma Cutrer
$45.00
Tropical overtones of papaya and mango supplement by toasty almond flavors
Red Wines
Pinot Noir, Mirassou Central Coast
Intense red berry flavors of cherry, plum and strawberry. Hint of vanilla and cream
- $5.50
- $20.00
Pinot Noir, Lindemans
Juicy raspberry flavors with a soft finish
- $6.00
- $24.00
Pinot Noir, La Crema
$38.00
Black cherry flavors with a slight hint of tobacco and mint
Shiraz, Wyndham Estates
Medium bodied traditional with rich plum and pepper characteristics
- $5.75
- $20.00
Crimson, Stephen Vincent
A rich Rhone Style wine of ripe plum and blackberry accented with hints of toasty French oak
- $5.75
- $20.00
Shiraz, Rosemount Estates
$24.00
Aromas of toasted cherries and plums with hints of violets and sandalwood spice, with a soft medium body
Merlot, Tisdale
flavors of black cherry and mixed berries are complemented by spicy pak aromas creating a balanced and distinctive wine
- $4.00
- $14.00
Merlot, Kendall Jackson Vintners Reserve
Layers of cherry, cranberry, red currant, and plum - are most Distinctive, accents of cigar box, anise, and toasted French bread
- $6.50
- $28.00
Merlot, Rodney Strong Sonoma
$32.00
Plum and blueberry flavors predominate and are enhanced by American oak, for a toasty, spicy vanilla character
Cabernet Sauvignon, Tisdale
A nice mix of juicy berries, vanilla, and herbal notes
- $4.00
- $14.00
Cabernet Sauvignon, Beringer "Founders Estate"
Bright red and black fruit leading to a long satisfying finish
- $5.75
- $20.00
Cabernet Sauvignon, Robert Mondavi "Napa"
$44.00
Layers of blackberry, cassis, mineral, violet and black licorice character, framed by integrated tannins
Blush Wines
White Zinfandel, Fetzer
- $4.00
- $14.00
White Zinfandel, Beringer
Aromas of strawberries and cherries that leap from the Bottle, as soon as the cork is pulled
- $4.00
- $14.00
Wine Flights
Chardonnay Flight
$6.50
A 2oz pour of Sterling, Kendall Jackson and Sonoma Cutrer. Totaling a full 6oz serving of all your favorite chardonnay wines
Pinot Grigio Flight
$5.50
A 2oz pour of Ecco Domani, Kings Estate and Loredona pint grigio. Totaling a full 6oz serving of Monterey, Oregon, and Italian wines
Sauvignon Blanc Flight
$6.00
A 2oz pour of Robert Mondavi, Yali and Whitehaven sauvignon Blanc. Totaling a full 6oz of two premium California wines along side a Chilean
Pinot Noir Flight
$6.50
A 2oz pour of Mirassou, Lindemans, La Crème pint noir. Totaling a full 6oz serving Australia and Californian wines
Shiraz Flight
$6.50
A 2oz pour of Wyndham and Rosemount from Australia, paired with Stephen Vincent from California
Main
Catfish Chalmette
$11.95
This catfish fillet is flame-grilled with Cajun spices
Fried Catfish
$10.95
Catfish fillet hand breaded and lightly seasoned
20 ct. Fried Shrimp
$12.95
A platter of gulf shrimp hand breaded and deep-fried to a golden brown
Chicken Tenders & Shrimp
$12.95
Try this combination of our own hand breaded chicken tenders and popcorn shrimp
Grilled Catfish Supreme
$14.95
A tender catfish fillet grilled then topped with crawfish etouffee
Grilled Chicken
$8.95
A boneless breast of chicken lightly seasoned and grilled
Crabcake Supreme
$14.95
Two crabcakes topped with crawfish etouffee
Cajun Crawfish
$10.95
A bountiful serving of Cajun style fried crawfish tails
Deep-Fried Gulf Oysters
$15.95
These select oysters are dipped in our own corn meal batter and fried to a crisp golden brown
Fried Seafood Platter
$18.95
Popcorn shrimp, fried crawfish tails, fried oysters, stuffed crab and fried catfish
Crawfish Etouffee
$9.95
Crawfish in a lightly spiced sauce served over rice
Po' Boy
Your choke of crawfish tails, popcorn shrimp, fried catfish or shrimp and oysters served with French fries
- $10.95
- Oyster po' boy $15.95
Hamburger
$7.49
A half pound beef patty flame-grilled juicy, served on a toasted bun with French fries
Crawfish Lunch Combo
$12.95
Our fried crawfish (Cajun popcorn) served with our rich crawfish etouffee
1/2 Po' boy & Gumbo
One great combination a cup of gumbo with hatf a catfish or shrimp Po' Boy sandwich served with French fries
- $9.95
- 1/2 Oyster Po' Boy $11.95
Cheeseburger
$7.95
Our half pound burger topped with American cheese, served on a toasted bun served with French fries
Appetizers
Fried Alligator
$8.95
Alligator bits dusted with a blend of pepper and spices, coated with a light corn flour batter and fried to a golden crisp, served with cocktail sauce
Peel & Eat Shrimp
Boiled shrimp offered to you spicy, mild or plain, served with our cocktail sauce
- One Pound $19.95
- Half Pound $9.95
Sampler Platters
Choose from fried zucchini, breaded mushrooms, cheese sticks, fried gator, calamari, fried pickles, popcorn shrimp, fried crawfish, and three-cheese jalapeno chicken bites. No double item choices
- Choose Any 4 $18.95
- Choose Any 3 $16.95
- Choose Any 2 $14.95
Red Beans & Rice
$2.95
A southern Louisiana treat, red beans cooked with andouille sausage and tasso, served over rice
Boudin
$2.95
The trilogy of Cajun cooking bell peppers, onions, and celery blended with pork and rice make this steamed sausage link a must try
Crawfish Tails
$8.95
Cajun popcorn, these tails are hand breaded with a corn flour breading then fried up golden, served with cocktail sauce
Onion Straws
$5.95
Sweet yellow onions thinly sliced then hand breaded and fried golden brown, served with our signature Cajun dipping sauce
Fried or Boiled Crabfingers
Cracked claws of the Atlantic blue crab offered to you hand breaded and fried golden or boiled spicy, mild or plain to your liking
- One Pound $29.95
- Half Pound $16.95
Oyster's On The 1/2 Shell
(Seasoned) fresh gulf oysters shucked to order, served with cocktail sauce
- Dozen $15.95
- 1/2 Dozen $8.95
Gumbo
$3.75
Traditional Cajun soup made with chicken, shrimp, and andouille sausage
Crawfish Dip
$10.95
Creamy crawfish dip served with toasted pita chips
Stuffed Mushrooms
$6.95
Mushrooms caps stuffed with our own blend of shrimp, crab and cream cheese, sauteed scampi style in a wine garlic butter
Cheese Sticks
$7.95
Mozzarella cheese coated in a light Italian seasoned breading, then fried golden, served with marinara sauce
Shrimp Cocktail
Jumbo Gulf shrimp boiled, served chilled with our cocktail sauce
Other Favorites
Grilled Chicken Salad
$12.95
Strips of grilled chicken with shredded Monterey jack cheese, egg, tomato, carrots, cabbage and croutons, presented on a bed of romaine and iceberg lettuce, served with your choice of dressing
Shrimp Salad
$12.95
A bed of romaine and iceberg lettuce topped with boiled shrimp, shredded Monterey jack cheese, egg, tomato, carrots, cabbage, and croutons, served with your choice of dressing
Po' Boy
Your choice of popcorn shrimp, crawfish tails, fried catfish or shrimp and oysters, dressed with our very own Cajun sauce, lettuce and tomato, served on a grilled French loaf, includes a pickle spear and French fries
- $10.95
- Fried Oyster Po' boy $15.95
Crab Cake Boudreaux
$14.95
Two crab cakes topped with a remoulade sauce, includes hush puppies, choice of potato, and a salad or slaw
Pasta Vermillion
Homemade, parmesan alfredo cream sauce served over fettuccini, includes choice of salad or slaw
- Pasta $9.95
- Chicken $12.95
- Seafood $16.95
A Touch of Cajun
All dishes are served over steamed long grain white rice, Includes hushpuppies and your choice of salad or slaw
Shrimp Etouffee
$14.95
Shrimp slowly simmered in a lightly spiced roux based sauce, served over white rice, includes our vegetable of the day
Crawfish Etouffee
$16.95
Crawfish tails prepared with a lightly spiced roux based sauce served over white rice, includes our vegetable of the day
Gumbo Dinner
$7.95
A bowl of our traditional Cajun soup a blend of chicken, shrimp and andouille sausage, served with steamed long grain white rice on the side
Red Beans & Rice Dinner
$8.95
A generous portion of red beans with andouille sausage and tasso, presented on a bed of long grain steamed white rice
Fried Seafood
We Fry in 100% Cholesterol Free Cooking Oil with Zero Trans Fats. Fried Seafood Items Are Served with Hushpuppies, Salad Or Slaw and your choice of potato
Jumbo Fried Shrimp
$24.95
A bountiful serving of our jumbo breaded shrimp up golden brown, served with cocktail sauce
Frog Legs
$16.95
A true southern tradition, our frog legs are coated with a corn flour breading and fried up golden
Fried Shrimp
Our gulf shrimp are hand breaded and fried to a crisp golden brown, served with cocktail sauce
- Full Order $17.95
- Half Order $10.95
Shrimp & Catfish
$16.95
A pair of fried favorites hand breaded shrimp and catfish, served with both tartar and cocktail sauce
Fried Catfish
Hand breaded catfish fillet fried to a crisp golden brown, served with a fried corn on the cob and tartar sauce
- Full Order $16.95
- Half Order $10.95
Oysters & Shrimp
$22.95
Our corn meal battered oysters mated with our hand breaded shrimp, served with homemade cocktail sauce
Fried Crawfish
$15.95
You can't get enough breaded and fried crawfish tails served with cocktail sauce
Popcorn Shrimp
$12.95
A generous portion of bite-size gulf shrimp hand breaded and fried
Grand Isle Seafood Platter
$24.95
Our fried combination of stuffed shrimp, stuffed crab, frog legs, catfish, shrimp and oysters, served with cocktail and tartar sauce
Fried Oysters
These gulf fried oysters are dipped in a corn meal batter then fried up golden, served with cocktail sauce
- Full Order $24.95
- Half Order $15.95
Boiled Seafood
The following are offered to you plain, mild, or spicy, served with hushpuppies, boiled potatoes and your choice of salad or slaw. $1 charge for split meals - No substitutions please we proudly serve US. Farm Raised catfish
Cajun Platter
$28.95
A half pound of boiled blue point crab fingers paired with a half pound of boiled large gulf shrimp
- Andouille Sausage
- $2.95
- Button Mushrooms
- $2.00
Ragin' Cajun Platter
(seasonal) by this combination of a fourth pound blue point crab fingers, a full pound of crawfish and a half pound of large gulf shrimp
- Market Price
- Andouille Sausage
- $2.95
- Button mushrooms
- $2.00
Blue Point Crabfingers
- One Pound $35.95
- Half Pound $19.59
- Andouille sausage
- $2.95
- Button mushrooms
- $2.00
Boiled Shrimp
- One Pound $23.95
- Half Pound $13.95
- Andouille sausage
- $2.95
- Button mushrooms
- $2.00
Boiled Crawfish (seasonal)
One and a half pounds - market price; Three pounds - market price
- Andouille sausage
- $2.95
- Button mushrooms
- $2.00
Alaskan King Crab Legs
$30.95
A full pound of these Alaskan legs
- Andouille Sausage
- $2.95
- Button mushrooms
- $2.00
Snow Crab Legs
$20.95
Two clusters of Alaskan snow crab legs served with drawn butter
- Andouille sausage
- $2.95
- Button mushrooms
- $2.00
Snow Crab and Shrimp
$26.99
One and a half pounds of snow crab legs paired with a half pound of shrimp served with drawn butter and our cocktail sauce
- Andouille sausage
- $2.95
- Button mushrooms
- $2.00
From The Grill & Broiler
Include Bread, Salad Or Slaw And Your Choice Of Potato. The Following Are Offered To You. $1 charge for split meals - No substitution please
Grilled
a blend of butter, lemon pepper and dill, flame grilled
Cajun Style
butter with a blend of peppers, paprika and southern spices, flame grilled
Blackened
butter, pepper, paprika and southern spices blackened in a hot skillet
Cajun Ribeye
Hand cut then rubbed with Cajun seasonings and flame grilled to your liking
- 12oz Cut $20.95
- 8oz Cut $17.95
New York Strip
$18.95
An eight ounce hand cut strip grilled to your liking
Top Sirloin
$12.95
US choice, 6oz steak grilled to your liking
Grilled Tilapia
$10.95
A light flaky, mild tasting fillet of fresh water fish
Catfish Acadian
$14.95
An eight ounce catfish fillet
Walleye
$20.95
An 8 ounce fillet of this fresh water mild flaky fish
Catfish Atchafalaya
$18.95
A classic southern combination an 8oz catfish fillet topped with our crawfish etouffee
Grilled Jumbo Shrimp
$24.95
Two skewers of our jumbo shrimp served grill style
Chicken Breast
$12.95
An eight ounce, butterflied breast of chicken
Salmon Fillet
$15.95
An eight ounce Atlantic salmon fillet
Grilled Shrimp
$12.95
Two skewers of seven shrimp seasoned with a blend of butter, dill and lemon-pepper, then grilled to perfection
Lobster Tail
$28.95
An eight ounce warm water lobster tail... Basted with a garlic butter, wine, dill and lemon sauce, served steamed or broiled with drawn butter
Yellow Fin Tuna
$14.95
Just ask Charlie a six ounce yellow fin tuna fillet
Scampi Shrimp
$12.95
Gulf shrimp sautéed with butter, garlic, a hint of wine and dill
Mixed Grill
$24.95
A delightful combination of Salmon, Halibut, & Swordfish flame grilled & seasoned however you prefer, totaling a full 12oz portion
Mahi-Mahi
$20.95
An eight ounce mild, sweet-tasting fish caught in the Gulf
Grouper
$15.95
A six ounce mild, firm-fleshed fillet caught in the Gulf
Add a Sauce
Lafitte Sauce
$4.95
a cream sauce with garlic, butter, wine and seasonings with shrimp, lump crab meat, scallops and mushrooms
Pontchartrain Sauce
$3.95
shrimp in a cream sauce of garlic, butter, wine, and seasonings
Breaux Bridge Sauce
$4.95
crawfish in a butter & white wine cream sauce
Combinations
All of our cab inatio in hush puppies, salad or slaw and your choice of potato
Delcambre Shrimp Festival
$22.95
A feast for our shrimp lovers gulf shrimp offered to you four ways boiled, fried, scampi, and grilled
Ribeye & Lobster
$38.95
We doubt if it gets any better our Cajun style 8 ounce ribeye served with a broiled 7 ounce lobster tail
Shrimp Pirogue
$20.95
The perfect pair try these delicious gulf shrimp prepared both boiled and fried
Strip & Shrimp
$24.95
Our eight ounce, flame grilled strip mated with your choice of grilled, fried or boiled shrimp
Jumbo Shrimp 1/2 & 1/2
$24.95
A pound of jumbo gulf shrimp deep fried and grilled, it's the best of both worlds
Strip & Lobster
$36.95
The best from the land pair with the best from the sea our flame grilled strip and a 7ounce lobster
Crawfish 2 Way
$22.95
A combination of our hand breaded craw-fish tails and our signature crawfish etouffee
Abbeville Platter
$20.95
Grilled catfish fillet presented with grilled, boiled and fried shrimp
Shrimp Boat
$24.95
A trifecta of shrimp offerings gulf shrimp served boiled, fried and scampi style
Chicken & Shrimp
$12.95
A five ounce, grilled chicken breast served with your choke of grilled, fried, or boiled shrimp
Smaller Appetites
Fish Tenders & Fries
$5.99Popcorn Shrimp & Fries
$6.99Chicken Strips & Fries
$6.99Mac & Cheese
$3.99Hamburger & Fries
$6.99Cheeseburger & Fries
$7.49Corn Dog & Fries
$5.99Pepperoni Pizza
$5.99Cheese Pizza
$5.99Side Orders
Boiled Potatoes
$3.25French Fries
$2.00Dinner Salad
$2.00Boiled Corn
$1.25Pint of House Dressing
$3.75Quart of Gumbo
$12.95Baked Potato
$2.00Cole Slaw
$1.25Skewer of Shrimp
$4.25Fillet of Catfish
$3.45Vegetable of the Day
$0.95Fried Corn on the Cob
$1.25Hushpuppies
- (4) $0.50
- (8) $1.00
Desserts
Whole Pie Are Available To Go Only
Peanut Butter Pie
$2.95
A tantalizing finish to any meal, peanut butter whipped with cool whip, resting on a graham cracker crust
Bread Pudding
$3.95
A traditional bread pudding finished with our jack daniels black sauce
Lime Pie
$2.95
A refreshing southern delight, a blend of limeade and gelatin whipped with a cool whip, resting on a graham cracker crust
Turtle Cheesecake
$6.95
A creamy smooth, homemade cheesecake topped with caramel, pecans and chocolate
Triple Chocolate Cake
$3.25
A chocolate lovers delight
Beverages
Specialty Beer
$3.95
Amber Bock, Bud Light Lime, Stella Artois
Imported Beer
$4.50
Heineken, Corona
Bottled Beer
$3.00
Bud, Bud Light, Coors Light, Miller Lite, Michelob Ultra
Coffee
$1.60
free refills
Abita
$2.50
Turbo Dog, Purple Haze, Big Easy IPA
Draft Beer
Bud Light
- 12 oz $2.50
- 25 oz $4.50
- Man Beer 34 oz $5.25
- Pitcher $9.00
- Tower $15.00
Michelob Ultra
- 12 oz $2.50
- 25 oz $4.50
- Man Beer 34 oz $5.25
- Pitcher $9.00
- Tower $15.00
Shock Top
- 12 oz $3.00
- 25 oz $5.25
- Man Beer 34 oz $6.75
- Pitcher $11.25
- Tower $18.75
Abita
- 12 oz $3.00
- 25 oz $5.00
- 34 oz $6.50
- Pitcher $11.00
- Tower $18.50
Bubba Brews
- 12 oz $4.00
- 25 oz $8.25
- 34 oz $10.75
- Pitcher $18.00
- Tower $26.00
Stella Artois
- Pint $5.00
Option A
$10.95; Includes Per Person
4 Farm Raised Catfish Fillets
Choice of 6 Fried or Boiled Fresh Gulf Shrimp
Choice of 2 Fried Chicken Tenders or 4 oz Grilled Chicken Breast
French Fries, Hushpuppies, Coleslaw
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Burgers
Cajun / Creole
Sandwiches
Seafood
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
3:00pm - 9:00pm
Tuesday:
3:00pm - 9:00pm
Wednesday:
3:00pm - 9:00pm
Thursday:
3:00pm - 9:00pm
Friday:
3:00pm - 10:00pm
Saturday:
12:00pm - 10:00pm
Sunday:
12:30pm - 9:00pm
Additional Information:
We will be closed December 24th & 25th for Christmas.
We will be closed December 31st & January 1st for New Years.
About Us
After 36 years I guess you begin to know what your customers want and we know that you want a high quality Cajun cuisine, nothing less. Well that is just what we have ordered for You. So come see what all the talk is about and experience home away from home. We can tell you how to get here but we can't promise you will ever want to leave. See you soon!