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Cafe Notte
8700 Ohio River Blvd
Emsworth, PA 15202
Uber
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Main Menu
Wine
Martinis & Cocktails
Private Party Menus
Happy Hour
Mothers Day Brunch
Main Menu
Tapas & Small Plates
Crab Cakes*
$11.95
Italian style: lump crab meat with ricotta cheese mixture & red pepper aioli
Mussels Fra Diavolo*
$11.95
(Spicy - Mild - No Heat) Mussels braised in white wine & herbs served with grilled bread
Notte Beans & Greens
$6.95
(Great as side dish too) Braised chickpeas with grilled escarole and bacon
Stuffed Banana Peppers
$9.95
Stuffed with veal & beef topped with house made marinara & cheese
Eggplant Ribbons
$8.95
Sliced & rolled around a cheesy blend topped with a creamy tomato & pepper sauce
Cheese Plate
$12.95
(Great with a glass of wine) Vermont cheddar, fontina & blue cheeses with kalamata olive spread & house made crostini's (available gluten free)
Scallops Florentine*
$12.95
Pan seared scallops over sautéed spinach with fresh garlic and herbs
Kalamata Beef Roll*
$14.95
Tender aged beef rolled around goat cheese topped with Kalamata tapenade and cabernet reduction
Calamari*
$9.95
Fresh Calamari lightly dusted with saffron flour, fried and served with house red sauce
Our Fresh House Baked Focaccia Bread
$2.95
With signature dipping oil
Bruschetta
$7.00
House made focaccia bread with white bean bruschetta
Brick Oven Flat Bread Pizza
Margarita
$8.95
Garlic aioli, tomato, basil & fresh buffalo mozzarella
Sausage & Pepper*
$9.95
Fresh chorizo sausage, red onion, rapine, & roasted red peppers topped with mozzarella & provolone cheese
Forester
$10.95
Roasted mushrooms, sun dried tomatoes, baby spinach topped with fresh fontina cheese
Soups
Lobster Bisque
Our signature bisque finished with sherry & sweet cream
- Bowl $8.95
- Cup $6.95
Soup Du Jour
Ask your server for today's creation
- Bowl $5.95
- Cup $3.95
Salads
Add to any entrée salad: Steak* $9.95, Chicken $5.95, Salmon* $8.95
Mista Mix House Salad
Fresh greens, tomatoes, red onion, kalamata olives, & our house made balsamic vinaigrette
- Side $4.95
- Entrée $7.95
- Add Crumbled blue
- $1.00
Caesar Salad
Crisp romaine lettuce with house made croutons in a Caesar dressing & parmesan
- Side $5.95
- Entrée $8.95
Harvest salad
$9.95
Fresh field greens with dried cranberries, toasted walnuts, crumbled blue cheese pears & a port wine vinaigrette
Entrees
Add a Caesar or Mista salad or cup of today's Soup for only $2.99
Salmon*
$21.95
Pan seared Atlantic salmon with creamy polenta, sautéed escarole in warm tomato vinaigrette
Scallops*
$29.95
Pan seared scallops with sundried tomato risotto finished with basil pesto
Shrimp & Crab Ravioli
$21.95
Served in a saffron cream sauce & finished with spinach & red peppers
Veal Bolognaise
$19.95
Rigatoni pasta in a true veal bolognaise sauce. All of our veal is local & freshly cut
Veal Chop*
$29.95
A roasted center cut veal chop served with potato gnocchi & mushroom in a veal demi with asparagus
Pan Fried Chicken Parmesan
$18.95
Served over fresh linguini with our house made sauce and fresh mozzarella
Pan Fried Eggplant Parmesan
$15.95
Served over fresh linguini with our house made sauce and fresh mozzarella
Orecchiette Pasta
$18.95
Fresh orecchiette pasta with grilled chicken, roasted pine nuts & asparagus topped with a cream sauce
Roasted Lemon Herb Cornish Hen
$16.95
Served with roasted red skin potatoes, snap peas & carrots
8oz Filet Mignon*
$32.95
Filet grilled to perfection with smashed red skins & grilled asparagus spears. Béarnaise on the side
Braised Short Ribs
$22.95
With butternut squash risotto, roasted mushrooms, caramelized pearl onion & sweet peas finished with a red wine sauce
Grilled Flat Iron Steak*
$25.95
Served with fried polenta, broccoli rabe & finished with a gorgonzola cream sauce
Notte Angus Burger*
$14.95
Grilled certified black angus burger with lettuce, tomato & house aioli on a special bun to hold it all just right. Served with house made potato chips. Add a Fried Egg, Mushrooms, Onion Fritz, Bacon. Cheeses - Cheddar, Fontina, or Blue ($14.95)
- Extra toppings (each)
- $0.99
*Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish & eggs may increase your risk of foodborne illness
Whites
Vinho Verde, Ciconia
- Glass $7.00
Sauv blc/Chard Reina Ana
- Glass $7.00
Pinot Grigio, Vigna Sasso
- Glass $7.00
Pinot Grigio, Stellina di Notte
- Glass $8.00
Riesling Spatlese, Rothburg
- Glass $8.00
Sauvignon Blanc, Cupcake
- Glass $8.00
Chardonnay, O Wine
- Glass $8.50
Red
Villa Sorrono Chianti
- Glass $7.00
Red Blend, Ciconia
- Glass $8.00
Pinot Noir, Howling Moon
- Glass $8.00
Merlot, Tussock Jumper
- Glass $8.50
Malbec, Alamos
- Glass $8.00
Malbec, Stacatto
- Glass $8.50
Cabernet, Heavyweight
- Glass $8.00
Cabernet, Les Allies
- Glass $8.50
Bubbles
Loire Sparkling Brut, Bourasque, France
$34.00L'Hereu Brut, Raventos, Spain
$46.00Excellence Brut, Gosset, France
$95.00Whites
Pinot Grigio, Vigna Sasso, Italy
$26.00Pinot Grigio, Stellina di Notte, Italy
$32.00Moscato, Villa Sorrono, Italy
$26.00Moscato, Seven Daughters, Italy
$34.00Riesling Spatlese, Rothburg, Germany
$33.00Riesling, Bluefeld, Germany
$30.00Sauvignon Blc/Chard, Reina Ana, Chile
$34.00Sauvignon Blanc, Cupcake, New Zealand
$30.00Sauvignon Blanc, The Ned, New Zealand
$37.00Chardonnay, O Wine, Washington
$36.00Chardonnay, Blue Quail, California
$44.00Vinho Verde, Ciconia, Portugal
$32.00Reds
Pinot Noir, Howling Moon, California
$34.00Merlot, Canyon Road, California
$27.00Merlot, Tussock Jumper, California
$34.00Zinfandel, Tamas, Double Decker, California
$36.00Shiraz, Tussock Jumper, Australia
$36.00Malbec, Alamos, Argentina
$32.00Malbec, Staccato, Argentina
$36.00Chianti, Villa Sorrono, Italy
$28.00Red Blend, Ciconia, Portugal
$32.00Meritage, KJ Summation, California
$42.00Cabernet Sauvignon, Les Allies, France
$36.00Cabernet Sauvignon, Heavyweight, California
$33.00Cabernet Sauvignon, Sobon Estate, California
$48.00Cocktails
The Star of David
$8.50
You'll see stars and have a party on Mars. Malibu Rum, Pineapple juice with a shot of Bacardi 151 and a splash of Grenadine
Blue Star
$8.00
Enter the 5th dimension Citron Vodka, Blueberry Schnapps, sours & lemons
Versailes Lemonade
$8.50
An enticing blend of Citron Vodka Chambord & lemonade
Elderflower Mojito
$9.00
St. Germain Liqueur with white rum ,muddled mint leaves fresh squeezed lemon & a splash of club soda
Madero Margarita
$10.00
Patron Tequila, triple Sec, sours, Maraschino cherry & a splash of cherry juice
Hendricks Cooler
$10.00
Hendricks Gin, St. Germain Elderflower, lime juice club soda and mint
Cucumber & Rosemary
$10.00
Fresh cucumbers, Hendericks Gin, simple syrup, tonic water, fresh Rosemary
Italian Margarita
$8.00
Tuaca liqueur, Tequila triple sec, sours & fresh lemon twist
Martinis
Berry Fusion
$10.00
Raspberry Vodka, Hypnotiq Liqueur and a splash of cranberry
Rootini
$10.00
Root, Ginger ale & a splash of vanilla syrup
Lemon Citrus
$9.00
Citrus Vodka Clementine Vodka and Sprit
Venetian Sunset
$10.00
Clementine Vodka, Raspberry Vodka, a splash of Pomegranate and a Splash of cranberry
Lemoncelio
$10.00
Citron Vodka, Lemoncelio Liqueur, and a splash of simple syrup
French Martini
$10.00
Vodka, and Chambord
Godiva Bliss
$12.00
Dark Godiva liqueur, Raspberry Vodka, Godiva, with a splash of milk and a cherry
Elderflower
$10.00
St. Germain Elderflower, Vodka and a splash of lime juice
Italian Apple
$10.00
Di Saranno apple Liqueur and Vanilla Vodka
American Can-Can
$12.00
St. Germain Elderflower, White wine and an orange peel
Café Notte Appetizer Menu for Private Gatherings
Minimum purchase of 25 pieces for the following: Priced per piece or trays of 25
Filet Tips
Seared Filet tips in a gorgonzola cream sauce
- (each) $3.00
- (per tray) $75.00
Mini Crab Cakes
Lump Crab with a red pepper aioli sauce
- (each) $3.00
- (per tray) $75.00
Open Faced Roast Beef Crostini's
House made crostini topped with sliced roast beef & finished with pickled onion blue cheese & balsamic
- (each) $2.00
- (per tray) $50.00
Caprese Lollypops
Fresh cherry tomato, mozzarella, & basil on a skewer finished with balsamic vinaigrette
- (each) $1.60
- (per tray) $40.00
Seared Scallops BLT
Panned seared scallops with bacon, lettuce & tomato on a toasted bread point
- (each) $3.00
- (per tray) $75.00
Mini Sheppard's Pies
Roasted potatoes topped with a red wine braised beef stew & whipped potatoes
- (each) $1.60
- (per tray) $40.00
Shrimp Cocktail Classic
Chilled & Served Colossal Shrimp served with our house made cocktail sauce
- Ask for Price Seasonal
- Ask for Market Price
Chicken Sate
Strips of all white chicken breast served on a skewer & finished with a sweet & spicy BBQ sauce
- (each) $2.00
- (per tray) $50.00
Stuffed Mushroom Caps
Large mushroom caps hollowed out & stuffed with cheese & sausage
- (each) $2.00
- (per tray) $50.00
House Made Meatballs
House made meat ball made from blend of meats, ricotta cheese & herbs
- (each) $2.00
- (per tray) $50.00
Mini Sliders
Pulled Pork or Meat Ball on fresh small buns
- (each) $3.00
- (per tray) $75.00
Large display Platters made to feed 25 as an appetizer
Cheese Tray with Fruit
$125.00
An assortment of artisanal cheese garnished with seasonal fresh fruit & crackers
Crudite' Tray
$55.00
An assortment of fresh seasonal vegetable served with ranch dressing for dipping
Italian Anti-Pasta Tray
$150.00
An assortment of Italian cured meats, tomatoes, olives, red peppers, artichoke heart & fresh assorted cheeses slightly drizzled with virgin olive oil & balsamic. Served with fresh bread
Hummus
$50.00
House made hummus with diced tomatoes, roasted red peppers & fresh basil. Served with pita bread for dipping
Café Notte Lunch & Gatherings
Lunch hours start before 3:00. Pick 2 entrees below for your gathering. Dietary issues can be addressed. Served Sit Down or Buffet Style
Chicken Marsala
A boneless breast in Marsala wine & mushroom gravy
- (per person) $16.00
Chicken Picatta
A boneless breast in a lemon butter white wine light sauce & capers
- (per person) $16.00
Eggplant Parmesan
Grilled & topped with marinara sauce & finished with parm cheese
- (per person) $16.00
Caesar Salad & Chicken
crisp romaine topped with grilled chicken breast strips
- (per person) $16.00
Fresh Linguini
tossed with vegetables in aioli finished with parm cheese
- (per person) $16.00
Fresh Salmon
Pan seared & served in a light virgin olive oil, tomato & onion
- (per person) $17.00
Braised Short Ribs
(off the bone) in a marsala demi glaze
- (per person) $17.00
Grilled Pork Tenderloin
Roasted to perfection in au jus & light herbs
- (per person) $17.00
Beef Bourguignon
Tender Beef tips seared in onions, mushrooms &red wine sauce
- (per person) $17.00
Café Notte Lunch & Gatherings - Sides
All of the above include fresh rolls & Two Sides pick from:
Starch
Red Skin Potatoes, Au Gratin Potatoes, Pasta (Chefs suggestion), Rice Pilaf, or Polenta
Vegetables
Steamed Green Beans, Glassed Carrots, or Chefs Fresh Medley
Brunch
$15.00
is quiche or eggs, potatoes, bacon or sausage, & bread & served before 1:00pm
Add-ons
Available are:
Side Salad
$2.00
of House Mista or Caesar served with dressing on or on the side
Trays of Pasta
- Rigatonis in marinara baked & finished with mozzarella cheese $120.00
- Fresh Spaghetti in a Alfredo, Olio, or Vodka Cream Sauce $110.00
- Add Chicken (per tray)
- $25.00
Desserts
Gourmet Cup Cakes
- Minimum of 25 (each) $2.00
Assortment of house made Cookie & Brownie Tray
- For 25 persons (per tray) $50.00
Cheese Cake
$7.00Chocolate Mousse Cake
$7.00Tiramisu
$7.00Beverages & The Bar
Each room has its own bar & you the customer can control what we stock on that bar. We can run a tab, set a limit, pick a time frame or simply limit its contents & in some cases have tickets per drink. Soft Beverages are charged per order with free refills or choose the Unlimited Soft Drink Package which includes:
Soda
- (per person) $3.00
Coffee & Iced Tea
- (per person) $3.00
Coffee Stations
$45.00Spiked Punches
$75.00Café Notte Private Party Dinners
Pick 2 Entrees for your gathering. Dietary issues can be addressed. All Dinners are served with choice of 2 sides rolls & salad. All dinner entrees can be served in a Seated & Plated format or Buffet Style. Side Salad Choices of House Mista or Caesar
Chicken Piccata
$26.00
Boneless breast pounded tender served with a lemon buere blanc sauce & capers
Chicken Marsala
$27.00
Boneless breast of chicken sliced thin in a mushroom & marsala wine sauce
Braised Short Ribs
$28.00
Slow cooked off the bone served in a demi glaze
Beef Bourguignon
$27.00
Tender tips of beef with onions, mushrooms in a red wine sauce
Salmon
$28.00
Pan seared Atlantic salmon in a light sauce
Tilapia stuffed with crab
$29.00
Pan seared Tilapia topped with lump crab in a caper & brown butter sauce
Roasted Duck Breast
$32.00
Oven roasted & served with a seasonal chutney sauce on the side
Filet Mignon
USDA Choice aged filet cooked to perfection served with a side of béarnaise
- 6oz $34.00
- 8oz $38.00
Veal Chops
$35.00
A roasted center cut topped with herb compound butter in a light veal sauce
Crab Cakes
$35.00
Two Lump Crab cakes with chefs special mixture of risotto & cheese pan seared & served with red pepper aioli sauce
Lobster Tails
Cold water tail steamed & served with drawn compound, solo or add to a filet
- Market Price
Dinners sides
All Dinners include Choice of two sides choose from:
Starch
Red Skin Potatoes, Au Gratin Potatoes, Pasta, Rice Pilaf, or Polenta
Vegetables
Steamed Green Beans, Glassed Carrots, or Chefs Fresh Medley
Desserts
Gourmet Cup Cakes
- Minimum Order Is 25 Cupcakes (per person) $2.00
Assortment of house made Cookie & Brownie Tray
- For 25 Persons $50.00
Cheese Cake
- (per person) $5.00
Chocolate Mousse Cake
- (per person) $5.00
Beverages & The Bar
Each room has its own bar & you the customer can control what we stock on that bar. We can run a tab, set a limit, pick a time frame or simply limit its contents & in some cases have tickets per drink. Soft Beverages are charged per order with free refills or the Unlimited Soft Drink Package which includes:
Soda
- (per person) $3.00
Coffee & Iced Tea
- (per person) $3.00
Coffee Stations
- (per 25 persons) $45.00
Browse Nearby
General Info
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
Closed
About Us
Welcome to Cafe Notte. Located in Emsworth Pa, Cafe Notte is a one of a kind european eclectic style restaurant/bar. With its one of a kind tapas/appetizer and entree menu, add to that the incredible wine list.Cafe Notte is sure to delight all your senses.
Café Notte started with an old building and a grand idea. Owners Debbie and Jerry along with their son David stood looking at the empty space of the old motor cycle shop and thought…“this would be an incredible spot for a unique restaurant/bar”. With Jerry’s building expertise and Debbie’s real estate career, the pieces were in place to manifest this great idea.The restaurant itself inspires an eclectic cozy environment that is only complete with a tall glass of cabernet or pinot noir...in addition, one of Café Notte’s unique/fusion style tapas and or entrees. They’ve also added outdoor seating which allows for roughly 40 more people to sit comfortably. They have also added a one of a kind private party room (60 plus guests) complete with its own menu selection. This room is a great extension to the cozy environment of the restaurant. With its hardwood floors and open ceiling, you can dance the night away in the privacy of your own private party room.
Debbie, Jerry and David are at the heart and soul of Cafe Notte. Their passion and inspiration is what brought Cafe Notte to life. Jerry’s architecture/building expertise, Debbie’s vision and David’s flair for high quality experience has been a recipe for success.