4

Cafe Atlantico

  • PHOTOS
  • Dinner Menu

Appetizers

$13.00

Tuna Ceviche

coconut milk, jicama, avocado

none

$14.00

Shrimp And Grapefruit

chayote “spaghetti”, avocado puree, yogurt dressing

none

$12.00

Lamb “empanadas”

date marmalade, queso fresco espuma

none

$15.00

Scallops

coconut rice, crispy rice, ginger, fresh squid, squid ink oil

none

$12.00

Dominican Conch Fritters

jicama-avocado “raviolis”, passion fruit oil

none

$15.00

Smoked Octopus Escabeche

sweet potatoes, black eye peas, cauliflower

none

$14.00

Fried Oysters And Uni

jalapeño, candied ginger, miso dressing, oyster water espuma

none

$15.00

Braised Pork Belly

mofongo, mojo rojo, orange

none

Soups And Salads

$12.00

Sweet Potato Soup

housemade chorizo, banana foam, epazote oil

none

$15.00

Foie Gras Soup

floating “islands of corn”, wild mushrooms

none

$13.00

Pear And Blue Cheese Salad

shaved squash, greens, endive, tamarind

none

$12.00

Beet And “spaghetti” Salad

roasted sweet onion, spaghetti squash, beet oil, lime, queso fresco

none

$15.00

Organized” Caesar Salad

quail, quail egg, boquerone

none

Entrees

$30.00

Jerk Leg Of Lamb

border springs farm, va” garbanzo stew, mexican crema

none

$28.00

Cobia

parsnips, grilled pineapple, cilantro

none

$28.00

Feijao Tropeiro

our deconstructed version of the brazilian classic grilled pork chop, black beans, farofa, white rice, oranges, collard greens with garlic

none

$28.00

Scallops

cauliflower purée, cauliflower ‘couscous’, cocoa butter, american caviar

none

$28.00

Flat Iron Steak

malanga espuma, pepper dende

none

$29.00

Halibut

aji amarillo, purple potatoes, asparagus, olive relish

none

$29.00

Duck Confit

spinach, turnip, mushrooms, gooseberries, foie gras “sauce”

none

$23.00

Artichokes And Squash

caramelized zucchini puree, cotija cheese, oven-dried tomatoes

none

Desserts

*contains Alcohol-must Be 21 Or Older To Order This Dessert

$9.00

Warm Chocolate Cake

banana mousse, lime ice cream

none

$9.00

Raspberries & Cream

light lemon gelee, ginger mousse, crispy phyllo

none

$9.00

Coconut Two Ways

coconut panna cotta, coconut sorbet, vanilla-lime gelée, fresh mango

none

$9.00

Rum Cak*

rum brioche, pineapple granité, passion fruit, el dorado 15yr rum

none

$9.00

Café Con Leche

milk chocolate-coffee cream, pear sorbet, almond milk foam

none

$6.50

Sorbet Of The Day

none

 
405 8th St NW
Washington, DC 20004
2023930812 map of location
Hours
  • Tuesday:  02:30 PM - 11:30 AM
  • Wednesday:  02:30 PM - 11:30 AM
  • Thursday:  02:30 PM - 11:30 AM
  • Friday:  02:30 PM - 11:30 AM
  • Saturday:  02:30 PM - 11:30 AM
Website

About Us

A long time hidden gem of D.C’s Penn Quarter, this playful and spirited restaurant, with a dramatic three level design, vibrant colors, and lively soundtrack, showcases James Beard Award-Winning Chef/Owner José Andrés’ creative and inventive “Nuevo Latino” cuisine. A Wine Spectator-recognized wine list and an outstanding selection of handmade classic Latin American and Caribbean cocktails Café Atlántico takes its guests off on a mini-vacation.
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