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Cab's Wine Bar Bistro
430 N Main St
Glen Ellyn, IL 60137
Uber
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Main Menu
Appetizers
Barbeque Duck
$8.00
with fresh mozzarella spinach and puff pastry garnished with red wine berry demi glace
Grilled Vegetables With Goat Cheese Fondue
$9.00
grilled portabello mushroom french green beans asparagus tomato zucchini beets and roasted potatoes with goat cheese sauce
Tuna Tartar
$11.00
with capers sesame seeds and wasabi served with wonton crisps
Mussels
$9.00
sauteed with garlic tomatoes spinach and roasted peppers in tomato saffron broth
Grilled Brie
$11.00
served with warm apricot peach ginger glaze and almonds or pesto sun-dried tomato coulis and pine nuts
Sauteed Escargot In Puff Pastry
$9.00
with shallots garlic tomatoes portabello bacon white wine collard green and garlic chive butter
Beer Battered French Green Beans
$9.00
quickly deep fried and served with mango habenero sauce
Beer Battered Fried Calamari
$9.00
with mashed potatoes and vegetable balsamic vinaigrette
Chef Luis Ayllon's Duck Liver Pate
$11.00
garnished with dijon and grainy mustards onion marmalade cornichons served with toast rounds
Cab's Cheese Flight
$11.00
herbed goat cheese, asiago brie and walnut crusted danish blue served with fruit olives and mixed nuts
Sauteed Portobello & Button Mushrooms
$9.00
ossed with tomatoes, spinach & goat cheese layered in wonton crisps with hunter style mushroom sauce
Pastrami Seasoned Smoked Salmon
$11.00
with lemon-sour cream, capers, egg, bermuda onion and toast rounds
Sauteed Sea Scallops
$12.00
with orange citrus butter, mango salsa, & balsamic glaze garnished with forbidden black rice, caramelized tomato, & spinach
Charcuterie
$11.00
duck liver pate, beef salami & beltons english cheddar with onion marmalade, kalamata olives, dijon mustard, cornichons & toast rounds
Salads
Regular $8.00 Petite $5.00. Add Chicken To Any Salad For 5 Extra. Add Beef Tenderloin To Any Salad For 8 Extra
Caesar Salad
with tomatoes kalamata olives and croutons
Mixed Green And Goat Cheese Salad
with goat cheese french green beans tomatoes croutons and balsamic vinaigrette
Pear Pecan Salad
sliced pear mixed baby greens danish blue cheese pecans tomatoes and huckleberry champagne vinaigrette
Tomato And Mozzarella Salad
sliced tomatoes and fresh mozzarella tossed with bermuda onions and balsamic vinaigrette
Roasted Beet & Potato Salad
with mixed greens, danish blue cheese, bacon, tomato, & balsamic vinaigrette
Cabs Signature Salad
grilled butternut squash, avocado & walnut salad tossed with mixed greens & white wine vinaigrette (add roasted beets for 1 extra)
- Regular $9.00
- Petite $6.00
Seasonal Specials
Soups
chefs special soup of the day
- Bowl $6.00
- Cup $4.00
Cabs French Onion Soup
topped with crouton, melted swiss cheese and parmesan
Watermelon And Romaine Salad
$8.00
with feta cheese, kalamata olive, red onion and balsamic vinaigrette
Entrees
Hickory Smoked Catfish With Almond Parmesan Cornmeal Crust
$20.00
served with spinach, forbidden black rice, braised red cabbage, zucchini, and red wine lime butter sauce
Hickory Smoked drunken Fried (beer Battered) Catfish
$20.00
served with potato salad, coleslaw, sweet potato fries, capers and tarter sauce
Cod, Shrimp, And Mussels allison Style
$22.00
served in a refreshing saffron broth with spinach, roasted peppers, tomato and pesto
Grilled Lamb Burger
$15.95
with sauteed spinach, onion marmalade, goat cheese & truffle balsamic glaze, served with sweet potato fries
Nachos tinga De Pork (braised Pork With Chorizo)
$12.95
layered with refried beans, cheddar & queso fresco, served with sour cream, guacamole, pico de gallo & jalapenos
Main Courses
Pasta Mediterranean
rotini pasta tossed with tomatoes roasted red peppers black olives mushrooms spinach asiago cheese garlic tomato coulis and pesto sauce
- $15.00
- *add Shrimp Or Chicken $20.00
Sauteed Crab Cakes
served with wild rice french beans butternut squash and garlic chive butter sauce
- $21.00
- Appetizer Size (1) $10.00
Spicy Stir Fry Of Beef Mushrooms And Vegetables
$20.00
sauteed with garlic ginger peppercorn sauce and sesame served over chinese black and arborio rice
Grilled Seafood Combination Of Tilapia Shrimp And Scallops
$23.00
served with garlic mashed potatoes french green beans portabello mushrooms and red butter sauce
Sauteed Cajun Spiced Tilapia
$20.00
served with arborio wild rice spinach julienne of vegetables and lemon marjoram butter
Grilled Chicken Breast With Adobo, Fresh Mozzarella & Avocado
$18.00
served with bacon roasted potatoes, spaghetti vegetables, spinach, & diablo sauce
Sauteed Pork Tenderloin Medallion
$19.00
with garlic mashed potatoes beer battered french green and mango habenero sauce or apricot sauce
Grilled Beef Tenderloin
$28.00
topped with blue cheese andouille sausage and mushrooms served with garlic mashed potatoes french green beans and peppercorn sauce
Seared Duck Breast
$22.00
with roasted potato melange, grilled asparagus, red cabbage & red wine berry demi-glace
Paella
$24.00
shrimp, scallops, tilapia, calamari, mussels, clams, and chicken served with saffron-andouille basmati rice, and vegetables
Cabs Steak Frites
$20.00
our version of frances traditional bistro dish marinated succulent hanger steak (onglet in
france) grilled to perfection, topped with herbed butter and served with fries
Sweet Indulgences
Baileys Cheesecake With Raspberry Sauce
$5.00Warm Fruit Cobbler With Vanilla Ice Cream
$5.00Creme Brulee With Bittersweet Chocolate
$5.00Flourless Chocolate Cake With Raspberry Sauce And Whipped Cream
$5.00Key Lime Pie With Graham Cracker Crust
$5.00Carrot Cake With Vanilla Cream Cheese Frosting
$5.00Vanilla Ice Cream
$4.00Lemon Sorbet
$4.00
with strawberries & kiwi
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General Info
About Us
Cab's is available to open for private lunch or afternoon parties (groups of 20 or more).
There is also a private party room available. The loft room fits 25 to 30 people!