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Bud & Alley's Waterfront Restaurant & Bar
2236 E County Highway 30A
Santa Rosa Beach, FL 32459
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Lunch Menu
Dinner Menu
Drink Menu
Lunch Menu
Lunch service begins at 11:30 am & ends at 3 pm daily
Starters
Soup of the Day
- Cup $7.00
- Bowl $8.00
1/2 Pound Peel & Eat Gulf Shrimp
$13.00
Cocktail Sauce and Remoulade
Smoked Tuna Dip
$15.00
Lavosh Crackers
BBQ Head-On Shrimp
$16.00
Andouille Sausage, Garlic, Rosemary, White Wine, Grilled Tuscan Bread
Sweet Potato Fries
$8.00
Dijon Mayo
Bud and Alley's Crab Cake
$17.00
Watercress, Lemon Butter
Fried Crab Claws
$15.00
Cocktail Sauce, Remoulade, Fresh Lemon
Chickpea Hummus
$9.00
Toasted Naan
Salads
Organic Mixed Greens
$10.00
Honey Spiced Walnuts, Dried Cranberries, Cucumbers, Roma Tomatoes, White Balsamic/Orange Vinaigrette
Classic Caesar
- $10.00
- Add Chicken $5.00
- Add Shrimp $7.00
- Add Fish $8.00
Grilled Tuna Nicoise
$16.00
Boiled Egg, Green Beans, Potatoes, Olives, Roasted Peppers, Dijon Vinaigrette
Local Arugula
$9.00
Lemon, Shaved Pecorino, E.V.O.O.
Sandwiches
All Sandwiches served with Chips or Mixed Greens
Bud and Alley's 10 oz. Brisket Hamburger
Lettuce, Tomato, Onion, Served on the Side
- $13.00
- Add Cheese $1.00
- Add Bacon $1.00
Grilled Vegetable Sandwich
$11.00
Zucchini, Eggplant, Red Peppers, Red Onion, Basil Pesto, Mozzarella Cheese
Roasted Chicken Club
$15.00
Toasted Wheat Bread, Lettuce, Tomato, Applewood Smoked Bacon, Basil Aioli
Grilled Chicken Breast & Portobello Melt
$14.00
Toasted Ciabatta Bread, Applewood Smoked Bacon, Aged Provolone, Mayo, Lettuce and Tomato
Classic Reuben
$14.00
Marbled Rye, Corned Beef, Sauerkraut, Aged Swiss Cheese
Grilled Fish of the Day
$15.00
Toasted Kaiser Roll, Lettuce, Tomato, Onion, Remoulade
House Made Chicken Salad
$13.00
Toasted Croissant, Walnuts, Dried Cranberries, Leaf Lettuce
Fried Oyster Po Boy
$15.00
Cole Slaw, Remoulade Sauce
Entrees
Shrimp and Grits
$16.00
Shallots, Crimini Mushrooms, Sweet Peppers, Veal Reduction, Crispy Bacon
Grilled Fish of the Day
$15.00
Butter Peas, Steamed Basmati Rice, Lemon Aioli
Paneed Chicken Breast
$15.00
Mashed Potatoes, Green Beans, Lemon and Capers
Mustard Glazed Salmon
$14.00
Organic Spinach, Grilled Red Onion, Cucumber/Dill Cream
Steamed Cedar Key Clams
$13.00
Buttered Linguine, Pancetta, Tomato, Fresh Herbs
Small Plates
Soup of the Day
- $7.00
- $8.00
1/2 Pound Peel & Eat Gulf Shrimp
$13.00House Made Smoked Tuna Dip
$15.00Chickpea Hummus
$9.00
Toasted Pita Bread
Sweet Potato Fries
$8.00Fried Crab Claws
$15.00
Cocktail Sauce & Remoulade
Bud & Alley's Classic Barbecued Head-On Shrimp
$16.00Lobster Tacos
$16.00
Mango, Jicama, Tomatillo, Avocado, Lime
gluten-free
Crawfish
$10.00
Organic Tomato & Fresh Mozz Bruschetta
Chickpea Hummus
$9.00
Toasted Naan
Baked Oysters Seaside
$14.00
gluten-free
Salads
Poached Beets
$12.00
Organic Kale, Red Onion, Goat Cheese, Blood Orange Vinaigrette, Honey Spiced Walnuts
gluten-free
Local Arugula
$10.00
Extra Virgin Olive Oil, Fresh Lemon, Shaved Pecorino
gluten-free
Mixed Field Greens
$10.00
Dried Cranberries, Cucumber, Roma Tomato, White Balsamic/Orange Vinaigrette
gluten-free
Iceberg Wedge
$14.00
Applewood Bacon, Shaved Radish, Chives, Gorgonzola Dressing
gluten-free
Entrees
Bud & Alley's Crab Cakes
$34.00
Watercress, Micro Greens, Lemon Butter Sauce
Grilled Black Grouper
$32.00
Stewed Butter Peas, Herbed Basmati Rice, Lemon Aioli, Citrus Gremolata
gluten-free
Seaside Shrimp
$28.00
Fresh Rosemary & Thyme, Crushed Tomato, Garlic, Lemon, Bruschetta
Classic Bud & Alley's Whole Fish of the Day
$32.00
Local Arugula, Boiled New Potatoes, Green Beans, E.V.O.O, and Lemon
gluten-free
Mustard Glazed Wild Salmon
$28.00
Organic Spinach, Grilled Red Onion, Cucumber/Dill Cream
Crispy Fried Mississippi Catfish
$28.00
Blackeyed Peas, Ham Hock, Jalapeno/Cheddar Cornbread, Crabmeant Tartar Sauce
Pepper Crusted Yellowfin Tuna
$32.00
Grilled Shitakes, Local Bok Choy, Sweet Peppers, Lobster Broth
gluten-free
Seared Diver Scallops
$30.00
Creamy Grits, Shallots, Crimini Mushrooms, Roasted Peppers, Veal Reduction, Crispy Bacon
gluten-free
Grilled Free-Range Chicken Breast
$25.00
Ragu of Carrots, Cipollini Onions, English Peas, Madeira
gluten-free
Grilled 7 oz. Beef Tenderloin
$32.00
Grilled Asparagus, Mashed Yukon Gold Potatoes, Roasted Mushroom Bordelaise
gluten-free
Top Shelf
Choose from any of our different Tequila’s to satisfy your taste
Jose Cuervo Gold
$9.00Sauza Conmemorativo
$9.00Tres Generaciones Anejo & Silver
$9.00Herradura Silver
$9.00Patron Silver
$9.00Corzo Reposada & Silver
$9.00Mixed Drinks
Absolut Stress
$10.00
A blend of Absolut, Malibu & Fruit Juices
Rum Runner
$10.00
A blend of Rum, Blackberry, Banana, and fruit juices
Seaside Punch
$10.00
A blend of Vodka, Chambord, Peach, Apple, sour, and pineapple juice
Pain Killer
$10.00
Spiced Rum, O.J, Pineapple & Coconut Juice
Electric Lemonade
$10.00
If you want it blue, give this a shot, Vodka, Malibu, Blue Curaco, pineapple juice and sour
Carribean Lemonade
$10.00
Stoli-O, Stoli-Raz, Malibu, pineapple juice, orange juice, and a touch of mango to put you back on the beach
Mojito
$10.00
A wonderful blend of rum and mint, with Hemingway’s favorite Cuban touch
Key Lime Freeze
$10.00
Lime Flavored Rum, Licor 43, Sour Mix, Fresh Lime Juice and Ice Cream Blended to Perfection
Dream-sicle
$10.00
Licor 43, oj, and Ice Cream Blended to Perfection
Mango Mojito
$10.00
A wonderful blend of rum, mint, Hemingway's favorite Cuban touch,and a touch of Mango
Martini's
Sour Apple
$11.00
Vodka and Sour Apple Pucker, Shaken vigorously and served ice-cold
Key Lime
$11.00
Bacardi Key Lime Rum, sour, fresh lime juice, and a touch of cream to give it that fresh key lime pie taste
Chocolate
$11.00
Stoli-Vanil, Godiva Dark, Bailey’s, Dark Creme De Cacao, and Cream
Cosmo
$11.00
Absolut Citron, Cointreau, and a touch of cranberry juice
Lemon Drop
$11.00
Absolut Citron, simple syrup, sour, fresh lemon, and a sugar garnish to make you sweeter
Grantini
$11.00
Vodka, Peach, Champagne, and a touch of mango, the only way to have your beach Bellini
Strawberry Delight
$11.00
Citrus Vodka, Sour Mix, and a touch of strawberries to make it just delightful
Wine By the Glass
‘07 Maso Canali Pinot Grigio (Trentino)
$9.00
Apricot aromas with enticing flavors of peach & pear with a clean finish
‘09 Babich Sauvignon Blanc (Marlborough)
$10.00
Full-flavored with vibrant fruit intensity and a clean finish
'08 William HIll Chardonnay (Central Coast)
$8.00
Oak, Cream with hints of vanilla. Ripe pear fruit with balanced acidity
'08 Morgan "Metallico" Chardonnay (Monterey)
$10.00
Un-Oaked Chardonnay, intense aromas of green apple and citrus, with flavors of p[ear and honeydew. Balanced acidity
‘08 Conundrum (California Table)
$11.00
Ripe, silky fruit, tropical in nature, along with vanilla notes, honeysuckle and melon
'08 Mac Murray Ranch Pinot Noir (Sonoma)
$13.00
Distinctive cherry & strawberry flavors accentuated by sweet vanillanotes & spice
'07 J. Lohr Merlot (Central Coast)
$10.00
Aromas of raspberry, red currant & blackberry with rich and concentrated flavors
'07 Louis Martini Cabernet Sauvignon (Sonoma)
$11.00
Ripe & rich intense flavors of blackberry and cassis with hints of vanilla & spice
Rosenblum Vitners Cuvee XXXI Zinfandel (California)
$9.00
Aromas of black cherry, blackberry, and raspberry, with overtones of spice & vanilla. Medium bodied and food friendly
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Traditional
Bar
Mexican
Seafood
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 11:00pm
Tuesday:
11:00am - 11:00pm
Wednesday:
11:00am - 11:00pm
Thursday:
11:00am - 11:00pm
Friday:
11:00am - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
11:00am - 11:00pm
About Us
Welcome to Bud & Alley's Restaurant. Good Food. Good People. Good Times. Founded in 1986 and named for a dog and cat, Bud & Alley's has been a revered gathering place by loyal patrons for great food, great fun and Seaside's finest sunsets for 25 years. South Walton's longest established restaurant, Bud & Alley's is nestled in the dunes overlooking the Gulf of Mexico. Bud & Alley's has garnered numerous awards including Florida Trend Magazines Golden Spoon Award designating the eatery as one of the top 20 restaurants in Florida as well as receiving a five star designation from the Tallahassee Democrat and annually winning Wine Spectator Magazines Award of Excellence.