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Buckhead Bar and Grill
5010 Armour Rd
Columbus, GA 31904
Uber
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Big Red Whites Champanges
Brunch Menu
Entree Menu
Bottle Reds
Libations Beers Liquors & Beverages
Red & Whites
Big Red Whites Champanges
Reserve Bottle Big Bold Favorite Cabs & a Red Zin
Hewitt, Cabernet Sauvignon, Napa Valley, California 2011
$249.00
simply elegant, blackberry, plum, bing cherry & cassis, notes of chocolate, violet, caramel & mocha
Van Duzer Sorcery, Cabernet Sauvignon, Napa Valley, California 2010
$99.00
blackberries, blueberries, plums, olives, peppercorns, vanilla & coconut
Duckhorn Cabernet Sauvignon, Napa Valley, California 2011
$160.00
currant, cherry, plum, fig, tobacco, huckleberry, cedar & sage
Faust Cabernet Sauvignon, Napa Valley, California 2011
$110.00
aromas of blackberry, cherry, fresh raspberry and tea leaf, layered notes of cassis, dark chocolate, and ripe berries
Provenance Rutherford Cabernet Sauvignon, Napa Valley, California
$114.00
aromas of blackberry, plum, cherry & cassis, hints of clove black pepper & mocha, toffee and hazelnut notes from oak
John Anthony Cabernet Sauvignon, Napa Valley, California 2011
$125.00
floral aroma, blueberries, black currants, cherries, underbrush & licorice
Regusci Stags Leap Cabernet Sauvignon, Napa Valley, California 2010
$119.00
blackberry, sandalwood, red currant, smoke & baked spices
Pine Ridge Cabernet Sauvignon, Napa Valley, California 2009
$129.00
plum, blackberry pie, red licorice, cassis, cherry, star anise, espresso & dark cocoa
Chimney Rock Cabernet Sauvignon, Napa Valley, California 2010
$180.00
cherry, blueberry, currant, vanilla, violets & clove
R&b Cellars Cabernet Sauvignon, Napa Valley, California 2010
$190.00
black cherry, black berry, tea, plum, dark fruits, chocolate, peppers & spices
Local Ga Wines
Frogtown Shotgun Third Reload, Dahlonega, Georgia 2012
$61.00
bold dark fruits, supple red berries & a chewy ripe finish
Frogtown Touche, Dahlonega, Georgia 2010
$61.00
aging in french oak barrels yields flavors of red fruit and spices
Wolf Mountain Blanc De Syrah Brut, Dahlonega, Georgia 2010
$84.00
luscious raspberry, vibrant strawberry jam, crisp peaches & green apples
Ports
Boardroom Reserve Tawny, Portugal
$59.00
luxurious fruit flavor recognizable nutty
Fladgate Tawny 10yr, Portugal
$69.00
delicious intense complex nose
1/2 Bottle Reserves
R Stuart Pinot Gris, Temperance Hill, Oregon, 2007
$45.00
clean refreshing / apple caramel mead & honey
Crossings Sauvignon Blanc, Marlborough, Nz
$23.00
grapefruit lively lime & bouquets of kiwi melon & spice
Reserve Bottle Rich Whites & Champagnes
Zd Vintage, Chardonnay, Napa California 2011
$59.00
buttery, hints of melon, perhaps pineapple as a back note, mild oak , smooth feel, mellow fore-notes
Duckhorn Decoy, Chardonnay, Napa Valley, California 2011
$59.00
inviting orange blossom, hints of rich crème brulée, lush tropical flavors, creamy texture
Ferrari Carano Tré Terre, Chardonnay, Russian River Valley, California
$63.00
full-bodied, flavors of lemon, pear, green apple, lime, melon, fig & vanilla
Monmousseau Vouvray Bru
$54.00
long lasting bubbles, bold flavors of crisp green apple, juicy pears & a touch of fresh honey
Veuve Cliquot Nv
$119.00
finesse, smooth-textured, flavors evoke apricot, peach, vanilla pastry & mineral; racy, & snappy
Perrier Jouët "Grand Brut" Nv
$119.00
pleasant, lovely complexity, roasted nuts & light honey add character to a generous core of ripe yellow fruit
Bollinger Special Cuvee Nv
$160.00
patisserie apple, black currant, smoky mineral, biscuit, complimented by hints of lemon zest and honey
Moet and Chandon Imperial Nv
$119.00
golden straw yellow, amber highlights, yellow-fleshed fruits, honey, floral lime blossom, brioche & fresh nuts
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions
Sunday Brunch
6 Buck Drinks
choices: mimosa, beer-mosa, bloody mary, salty dawg
Open Faced Brisket Sandwich*
$15.00
onions garlic mozzarella eggs sunny side up
Flop Top Omelet*
$15.00
four free range eggs grass fed ground beef, three cheese blend tomatoes red onions, sirachi chili and brisket
Braised Benedict*
$15.00
peppered bacon, poached eggs garlic, béarnaise asparagus spears, yellow gouda grits hawaiian crispy bread
Grandma's French Toast*
$15.00
homemade french toast orange zest infused, grand marnier cinnamon brown sugar fresh fruit
Sunday Breakfast*
$18.00
two eggs over medium sautéed heirloom tomatoes, peppered bacon yellow stone ground grits, cinnamon powdered sugar doughnut holes, tator tots cajun sausage sauté onions n' mushrooms
Southern Cajun Chicken*
$15.00
peppered bacon easie eggs, panko fried chicken n' country gravy, hawaiian bread
The Best Breakfast Burger*
$17.00
tater tot waffles american cheese, grass fed burger over easie egg, peppered bacon maple syrup
Chicken & Donut Waffles*
$15.00
raspberry habanero basted, dark meat drums and thighs. fresh fruit, glazed donut waffles, powdered sugar whipped cream (we do not batter our all natural chicken in flour)
Breakfast Shrimp and Grits*
$18.00
smoked sausage cajun alaskan sole shrimp tomato, yellow gouda grits over easie eggs
Crab Cake Benedict*
$19.00
peppered bacon, poached eggs garlic, béarnaise asparagus spears, jumbo lump crab cake, yellow gouda grits hawaiian crispy bread
Kids Brunch
excluded from any and all discounts; children 10 and under, please choice of:
Glazed Donut Waffle or French Toast
$8.00
plus scrambled cheesy eggs and bacon and tator tots
Sides
entrée must be purchased to add any side
Tator Tots
$4.00Glazed Donut Waffles
$6.00Stone Ground Grits
$3.002 Eggs Anyway You Like Em
$4.00
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Appetizers
Lump Crab Cake*
$18.00
Basil thai crème heirloom salsa shrimp & crab topping
California Nachos*
$15.00
Fried wontons roasted chicken steak tips melted cheeses, spicy sweet thai chili pico de gallo sour cream chives
Beer Cheese Buffalo Chicken Dip*
$13.00
Pulled chicken american lager artisan cheeses & panko
Tuna Carpaccio Di Tonno*
$16.00
Yellow fin carpaccio lime chili oil ponzu
Classic Coconut Shrimp*
$13.00
Fried gulf shrimp spicy sweet thai chili sauce
Maine Lobster Bisque*
$9.00
Sherry claw meat sea salt chives
Pasta
Shrimp & Lump Crab Scampi*
$36.00
Lemony basil garlic herb buttery white wine linguine
Filet Mignon Pasta*
$39.00
Parmesan vodka crème blush heirloom tomatoes mushrooms
Crab Cake Pasta*
$36.00
Basil crème bowtie capers parmesan heirlooms
Prime Beef
Our chef will not take responsibility for any steak cooked above medium. Add : lump crab and shrimp cajun style - $16 our chef will butterfly any steak cooked above medium
Prime Ribeye*
Top 2%, richly marbled, (best served rare - medium)
- 12oz $39.00
- 16oz $47.00
11oz Prime New York Strip*
$39.00
Best medium rare
Delmonico Ribeye*
Nicely marbled
- 12oz $32.00
- 16oz $37.00
8oz Prime Filet Mignon*
$46.00
Top 2%, (best served rare - medium)
8oz Bacon Wrapped Metro Angus Filet Mignon*
$33.00
Rich smokey applewood cabernet reduction
8oz Certified 100% Black Angus Center Cut Filet*
$37.0014 Oz Prime Rib*
$35.00
Limited availability-room temperture, slow roasted au jus horseradish (cooked on the rare side)
11oz Usda Certified Angus New York Strip*
$31.00Wedge Salad
Purchase buckhead's balsamic dressing to take home
Hydroponic Butter Bibb Vine Ripes & Red Onion
$15.00
Applewood smoked bacon crumbled bleu cheese
- Add Usda Black Angus Steak*
- $13.00
- Add Cedar-Planked Salmon*
- $15.00
- Add Grilled Chicken
- $8.00
Chef Feature
Features excluded from any and all discounts
Thick Cut Bone in Ribeye*
$59.00
For two (best med rare) 1 2/3 lbs. 1 inch thick pure american black angus
Wagyu, American Kobe*
$58.00
(Best served rare), pan-seared flavorful tender intense marbling
Mountain River Wapiti Elk Rack*
$45.00
(Best med rare), 1/2 lb. Red wine veal reduction
Marbled Lamb*
$33.00
(Best med rare), 8oz lamb rack zima tomato red wine reduction
Seafood
Pan-Seared Fresh Salmon*
$33.00
Tomatoes spinach lump crab bernaise
8oz Ahi Tuna Steak*
$32.00
Heirloom tomato salsa bacon wrapped asparagus ginger ponzu, will be cooked rare to medium rare only
Blackened Cajun Red Fish*
$36.00
Gulf shrimp bernaise bacon wrapped asparagus
The Classic
Filet Oscar*
$48.00
Rich bernaise buttery gulf shrimp & crab topping
Brandy Cream Filet*
$45.00
Au poivre brandy cream french fries
Bleu Cheese Filet*
$41.00
Rich bréled bleu cheese & asparagus spears
Filet Marsala*
$45.00
Rich sweet creamy mushrooms asparagus spears
Drunken Filet*
$42.00
Sautéed mushrooms caramelized onions asparagus spears
Accompaniments
Sub your side for basil crème risotto - $4; add loaded potato - $4 / sub your side for loaded potato - $2
Vegetables / Cajun Fries / Garlic Mash
Family Sides
Four Mac N' Cheese
$14.00Creamed Spinach Brulée
$12.00Sautéed Garlic Spinach
$10.00Fresh Peruvian Asparagus
$10.00Loaded Cheesy Mash
$10.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Cabernet
B Side Cabernet Sauvignon, Napa Valley, California 2011
$58.00
Wild boysenberry aromas, caramelized oak, bittersweet chocolate, black current, dark red raspberry, french oak
Ramsay Cabernet Sauvignon, Napa Valley, California 2013
$63.00
Dark & dangerous, cassis, toasty vanilla & hazelnut
Beaulieu Vineyard Rutherford Cabernet Sauvignon, Napa Valley, California
$89.00
Expansive aromas & flavors of blackberry, dark plum, cedar, vanilla & smoky oak with a velvety texture
Claar Cellars Cabernet Sauvignon, Napa Valley, California 2012
$69.00
Bing cherry, plum, tobacco, cedar, pine & dark fruits
Paris Valley Road Cabernet Sauvignon, Central Coast, California, 2012
$44.00
Plum, maraschino cherry, sweet tobacco, roasted coffee bean & cocoa powder
Black Stallion Cabernet Sauvignon, Napa, California, 2011
$59.00
Full bodied with aromas of blackberry, plum, cherry and sage, flavors of mocha, brown spice and caramel
Pinot
Sterling Pinot Noir, Napa, California, 2011
$63.00
Toasty oak, cherry, rich toffee, brambly berry, intense spicy fruit with a delicate mouthfeel
Black Stallion Pinot Noir, Napa, California, 2012
$59.00
Ripe red raspberries, cherry, lush plum, velvety tannins, with a smooth finish
Goldeneye Pinot Noir, Russian River Valley, Napa, California, 2010
$120.00
Inviting aromas of raspberry puree & fresh oatmeal cookies, silky tannins and cherry, oak spice mingle, coffee, & baking fruit
Sanford Flor De Campo Pinot Noir, Santa Barbara County, Ca. , 2011
$59.00
Black cherry, berry & plum, raspberry, hints of earthiness & pepper shape the beauty of this wine
Orogeny Pinot Noir, Russian River Valley, Napa, California, 2012
$99.00
Silky flavors, floral aromas, red-fruit expression: cranberry & cherry, hints of chinese five-spice & mocha
Calathus Pinot Noir, Mendoza, Argentina, 2012
$79.00
Aromas of black cherries, dark-berry fruits & a delicate touch of oak
Meiomi Pinot Noir, Rutherford, California, 2013
$59.00
Blueberry, raspberry, earthy mocha & black licorice
Four Graces Pinot Noir, Dundee, Oregon, 2013
$82.00
Raspberry, strawberry, blueberry, blackberry & hints of cocoa and cola
Saint Gregory Pinot Noir, Mendocino, Italy, 2012
$64.00
Rich, balanced, toasty oak, cherries, plum & hints of earth
Red Blend, Zinfandel, Syra
B Sides Red Blend, Napa Valley, California 2010
$58.00
Intense aroma of currants, blackberries, blueberries, cinnamon and a hint of nutmeg
Jade Mountain Provençale Red Blend, California 2008
$59.00
Juicy dark plum, berries, chocolate, saffron & smoke, with hints of strawberry and bay leaf
Juxtapz Red Blend, California 2012
$63.00
Subtle hints of blueberry pie, caramel, mocha, plum & dark chocolate
Maro Vasco Red Blend, Italy 2012
$64.00
Aged in french oak barrels, part merlot, part cabernet sauvignon & part cabernet franc
Earthquake, Petite Sirah, California 2012
$69.00
Lush red fruit, cranberry, raspberry laced with cedar, pepper & spice
The Immortal Zin, Zinfandel, California 2012
$42.00
Raspberries, red fruits, cedar, blackberries & cordials
Summer Coolers
El Diablo
Tequila blanco, crème de cassis, lime, ginger beer
Fuzzy Charlie
Captain morgan, peach schnapps, pina colada mix, orange juice
Vesper Martini
Gin, vodka, triple sec
Brown Derby
Bourbon, grapefruit juice, agave syrup
Moscow Mule
Vodka, ginger beer, lime juice
Hendrix Cooler
Hendrix gin, sour apple schnapps, tonic, sprite, cucumber
Sweet Martinis
Panama City
Coconut mango rum pineapple juice grenadine orange
Lemonhead Drop
Citron vodka fresh lemon juice limoncello lemon
Local Southern Bottles
Naked Pig Pale Ale 6% (Al)
Truck Stop Honey Ale 6% (Al)
Let There Be Light Pale Ale 4. 7% (Ga)
Pontoon No Pants Pilsner 5. 5% (Ga)
Freckle Belly Ipa 7. 5% (Al)
Invocation Belgian Golden Ale 8. 5% (Ga)
Ode to Mercy Brown Ale 8. 2% (Ga)
Eschaton Belgian Quadrupel 10. 5% (Ga)
Southern Skipper Ipa 6% (Ga)
Local Southern Draft
Emergency Drinking Beer 4% (Ga)
Pilsner and traditional gose
White Blackbird Saison 6% (Ga)
Earthy, peppercorn, honey & pear
Naked Pig Pale Ale 6% (Al)
Truck Stop Honey Ale 6% (Al)
Europa Beers
Leibinger Hefeweizen 5. 2%
Zeppelin Unfiltered Lager 5. 2%
Weihenstephaner Hefeweizen 5. 4%
Murphys Irish Stout 4 %
Draft Beers
Nectar Ipa American Floral Hops 6. 7%
Budlight Pale Lager 4. 1%
Yuengling Amber Lager 4. 4%
Special Beer Bottles
Stella Cidre Apple Cider 4. 5%
Rogue Dead Guy Amber Ale 6. 5%
Brooklyn Brown Ale 5%
312 Urban Wheat Pale Ale 4%
Anchor California Ipa 5%
Highland Oatmeal Porter 5. 8%
Founders Dark Porter 6. 5%
Leinenkugel Summer Shandy 4. 2%
Local Southern Spirits
John Emerald Distilling Company (Al)
Gene's spiced rum, hugh wesley's gin, elizabeth vodka, john's alabama single malt scotch
Local Choice Distillery (Sc)
Lime tequila, pixie spiced rum, crisp gin
Richland Distillery Rum (Ga)
Richland run
High Gravity Beer Bottles
Don De Dieu Triple Wheat 9%
La Fin Du Monde Triple Golden 9%
Trois Pistoles Triple Black 9%
Winter Storm Esb Ale 7. 5%
Harpoon Leviathan Ipa 10%
Dragon's Milk Bourbon Stout 10%
Bottled Beer
Stella Artois
Heineken
Newcastle
Guinness
Corona Light
Corona
Amstel Light
Guiness Blonde
Bourbon
Woodford Reserve
Woodford Double Oak
Basil Hayden's
Blanton's
Baker's
Noah's Mill
Breckenridge
Booker's
Knob Creek
Knob Creek Single Barrel
Splits
Stanford's Cuvee Brut, Ca
$9.00Allure Bubbly Moscato, Ca.
$9.00Real Sangria Red 2002, Ca.
$9.00Moscato, Rose, Riesling, Blend
Butterfly Kiss Moscato, Chile
Honeydew, orange blossom, & candied pineapple
- $9.00
- $34.00
Crane Lake White Zin
Refreshing, strawberry, peach, pear overtones, soft and dry
- $8.00
- $30.00
Clean Slate Riesling, Mosel, Germany
Luscious pear, peach, apricot & crisp apple
- $9.00
- $34.00
Chardonnay
Black Stallion Oaked Chard, Napa Ca.
Green apple, lemon zest, hazelnut, crème soda
- $9.00
- $34.00
Acacia Unoaked Chard, Healdsburg, Ca.
Crisp full flavored, mango & melon
- $9.00
- $34.00
Acacia Unoaked Chard, Healdsburg, Ca.
$45.00
Floral, key lime notes, spice, citrus & apple tones
Pinot Grigio
Barone Fini Pinot Grigio, Italy
Crisp, subtle citrus & creamy relaxed texture
- $8.00
- $30.00
Malbec
Zuccardi, Argentina
Bursting black currant, full body, black cherry, velvety chocolate
- $9.00
- $34.00
Massimo, Argentina
$39.00
Strong blueberry, plum, violets, spice & tobacco
Cabernet
Rolling Stone, South of France
Velvety, blackcurrant, strawberry, and pepper
- $9.00
- $34.00
Stephen Vincent, Sonoma, Ca.
Soft, ripe, spicy, rich vanilla, boysenberry, cassis notes
- $10.00
- $39.00
Roblar, Central Coast, Ca.
$45.00
Berries, currant, blueberries, dark fruits & earthy tobacco
Pinot Noir
Belcreme De Lys, Sonoma, Ca.
Warm baked cherries, strawberries, mocha and caramel
- $9.00
- $34.00
667, Monterey, Ca.
Mulberry, cassis, raisin, licorice, cherry & apple finish
- $10.00
- $39.00
Planet Oregon, Or. (Organic Sustainable)
$58.00
Fresh, silky & cherries and berries of all kinds
Solena, Or.
$69.00
Strawberry, raspberry, fruity nose, violets, red & black cherries, coffee finish
Novas, Casablanca Valley, Ca. (Organic)
$49.00
Red fruits, cherries, earthy, elegant tannins
Merlot
Rolling Stone, South of France
Black cherry, plum, mocha, fruity & dry
- $8.00
- $30.00
Kunde, Sonoma, Ca.
$43.00
Plum, blackberry, bay leafs, dark cherry, & olives
Zinfandels & Sirah
Cigar, Lodi, California
$44.00
Jam filled cinnamon, berry fruit, vanilla, pie crust and mocha
Serafina Zin, Amador, California
$39.00
Blackberry, cherry, exotic spices & subtle tobacco
Nightfall Cellars Sirah, Lodi, California
$39.00
Juicy tones of black currant, dark plums & berries
Browse Nearby
General Info
Hours
Monday:
5:00pm - 9:30pm
Tuesday:
5:00pm - 9:30pm
Wednesday:
5:00pm - 9:30pm
Thursday:
5:00pm - 9:30pm
Friday:
5:00pm - 9:30pm
Saturday:
5:00pm - 9:30pm
Sunday:
12:00pm - 8:30pm
About Us
Buckhead is the ultimate Columbus dining experience, known for its unique ambiance and outdoor dining since 1995. We provide our guests with delicious New American Cuisine, cooking up American and Southern staples seasoned with cultural flavors for dinner daily, as well as our Wine and Food pairings. Buckhead’s full bar and first rate wine list offers great selections for all styles, tastes and budgets, by the glass or by the bottle. In addition, we offer a wide variety of specialty drinks including over 30 custom Martini’s created by our team members -- and much more.