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Brooklyn Bridge Italian Restaurant
1779 Kirby Pkwy Ste 5
Memphis, TN 38138
Uber
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Main Menu
Catering Menu
Customized Menus
Testimonials
Main Menu
Appetizers
Appetizer Sampler
$21.95
A sampling of our most popular appetizers - fried calamari, spinach/artichoke dip, mozzarella & insalata caprese
Calamari di Fritte
$11.75
Lightly floured and deep fried served with marinara and lemon wedges
Zuppa di Clams
$10.25
Fresh clams sautéed and served in shell in either a white wine garlic sauce or tomato
Mussels fra Diavolo
$10.25
Black mussels sauteed in a spicy tomato sauce
Shrimp Gorgonzola
Sautéed shrimp served with basil brandy gorgonzola cream sauce
- $10.25
- Add scallops for $4.00
Shrimp & Spinach Stuffed Mushrooms
$8.95
Stuffed with spinach, shrimp, gorgonzola and mozzarella cheeses
Fried Eggplant
$9.25
Stuffed with a blend of cheeses and served with marinara sauce
Pizza for One
Fresh tomato sauce and mozzarella
- $8.95
- Add regular toppings for (each) $0.65
Spinach Artichoke Dip
$9.25
Spinach and a blend of cheeses topped with artichoke
Insalata Caprese
$8.75
Tomatoes and fresh mozzarella topped with basil and olive oil
Ravioli al Forno
$8.50
Toasted ravioli with meat or marinara sauce
Salads
Salmon Insalata
$18.75
A fillet of pan seared salmon served over a blend of romaine lettuce, fresh tomatoes, crumbled gorgonzola and smoked pancetta with honey balsamic dressing
Antipasta Supreme
$12.00
Genoa salami, pepperoni, ham, salami, prosciutto, provolone, olives, cherry peppers, mozzarella, tomato, red onion, green pepper, roasted red pepper, mushrooms, egg over a bed of lettuce & topped with Italian dressing
Insalata di Giorgio
$13.75
Romaine lettuce topped with fresh basil, tomatoes & gorgonzola in balsamic vinaigrette with grilled chicken or shrimp
Greek Salad
$8.95
A blend of romaine lettuce with cucumber, tomatoes, red onion, green pepper, feta cheese & greek olives
Insalata di Caesare
Romaine lettuce tossed with romano cheese & croutons
- $8.25
- Add chicken or shrimp $4.00
Insalata di Casa
$3.95
Blend of romaine lettuce, carrots, red cabbage & topped with croutons
Pasta
Pasta Combo
$22.95
Eggplant parmigiana, meat ravioli, spinach lasagna and a meatball
Cheese Tortellini Carolina
$18.25
Mushrooms, peas, and pancetta sauteed in a garlic romano cream sauce over tortellini
Ravioli/Spaghetti Combo
$17.95
Spaghetti and a meat ball with your choice of ravioli (meat or cheese)
Veal Tortellacci
$21.00
Pasta stuffed with seasoned veal and served with a tomato demi-glace
Gnocchi di Regina
$17.95
Italian potato dumplings served with marinara & pesto cream sauce
Spinach Manicotti
$17.50
Large-tube shaped pasta stuffed with seasoned ricotta & topped with mozzarella & spinach-artichoke cream sauce
Lasagna Amalfitano
$16.95
Four layers of pasta with mozzarella, ricotta and romano, Italian sausage & meat sauce
Vodka Penne
Penne pasta tossed with a vodka-tomato cream sauce
- $16.95
- Add shrimp or chicken $4.00
Baked Penne
$16.75
Penne pasta mixed with ricotta and topped with mozzarella in either a marinara or meat sauce
Farfalle
Bowtie pasta sautéed with mushrooms and fresh basil in a sun-dried tomato pesto cream sauce
- $16.95
- Add shrimp or chicken $4.25
Spinach Lasagna
$17.25
Lasagna noodle stuffed with spinach, ricotta and romano, topped with mozzarella & marinara sauce
Tortellini
$16.95
Stuffed with seasoned ricotta and topped with a pesto cream sauce
Ravioli Pomadoro
$17.25
Meat or cheese ravioli
Ravioli with Sausage
$17.50
Topped with spicy Italian sausage in a mascarpone marinara sauce
Manicotti
$16.95
Large tube shaped pasta stuffed with seasoned ricotta cheese and topped with mozzarella and marinara sauce
Fettuccine Alfredo
Fettuccine pasta topped with a rich garlic-romano cream sauce
- $16.95
- Add shrimp or chicken $4.00
Penne Calabrese Arrabiatta
Penne pasta tossed with blackened garlic, plum tomatoes, crushed red pepper & fresh basil
- $16.75
- Add Italian sausage for $2.75
Cappelini Aglio e Olio
$12.50
Angel hair pasta sautéed with garlic, olive oil crushed red pepper & parsley
Penne with Grilled Chicken
$19.75
Penne pasta tossed with grilled chicken, broccoli & mushrooms in a garlic-romano cream
Spaghetti Pomadoro
$11.95Melanzane Parmigiana
$18.75
Breaded eggplant stuffed with ricotta and topped with marinara & mozzarella
Veal
Vitello e’ Gamberi Tropea
$26.95
Veal & shrimp sautéed with portabella mushrooms & fresh basil in a white wine marinara over angel hair pasta, garnished with shaved romano
Vitello lolla Bridgida
$25.95
Breaded veal scallopini served over gnocchi in a caramelized onion cream with mushrooms and garnished with tomatoes and green onions
Veal Saltimbocca Romana
$24.75
Veal braised in a white-wine mushroom cream and topped with prosciutto & mozzarella
Vitello Parmigiana
$22.75
Breaded veal lightly sautéed and topped with mozzarella and meat sauce
Vitello Marsala
$22.75
Tender veal sautéed with mushrooms in a caramel flavored wine sauce
Vitello Picatta
$22.75
Veal sautéed with lemon, capers & artichokes
Steak
Steak Marsala
$28.50
17oz NY strip pan seared & topped with a caramel-flavored wine sauce with mushrooms, garnished with fried onions
Filleto di Larocca
$24.95
Beef tenderloin braised with garlic cloves, oregano & topped with mozzarella and a tomato demi-glaze
Filleto di Vincenzo
Beef tenderloin wrapped with pancetta, pan seared with a mushroom demi-glace and served over angel hair pasta in a pesto cream sauce
- $24.95
- Add gorgonzola stuffed $2.50
Filleto e Gamberi Fernando
$27.95
8 oz fillet of beef braised with pancetta, shrimp and portobello mushrooms in a basil-brandy gorgonzola cream sauce over angle hair pasta
Steak Pizzaiolo
$28.50
17oz NY strip braised with roasted garlic cloves in a tomato demi-glace
Beef & Shrimp Sergio
$26.00
Fillet pan seared with shrimp and mushrooms in a three pepper demi-glace sauce
Chicken
Pollo Cippoline
$21.95
Breast of chicken sautéed with mushrooms in a caramelized onion cream served over gnocchi pasta
Pollo zia Nuciforo
$21.95
Breast of chicken sautéed with artichokes, capers, greek olives and lemon, topped with fresh basil, feta and tomatoes
Pollo di Oliver
$21.95
Breast of chicken braised with Italian sausage, portobello mushrooms in a Dijon mustard cream and topped with gorgonzola
Pollo di Marsala
$19.95
Breast of chicken sautéed with mushrooms and garlic in a caramel flavored wine sauce
Pollo di Florentina
$20.95
Breast of chicken topped with prosciutto & mozzarella in a white wine mushroom cream, served with spinach-florentine
Pollo alla Picatta
$19.95
Breast of chicken sautéed with lemon, capers & artichokes in a delicate white wine sauce
Pollo con Basilico
$20.95
Breast of chicken baked with fresh basil and breadcrumbs and served with fettuccine alfredo
Pollo di Daniela
$21.50
Sautéed breast of chicken with spinach and mushrooms in a roasted garlic cream sauce
Pollo di Parmigiano
$19.95
Breaded breast of chicken baked and topped with mozzarella & meat sauce
Fish
Poached Salmon
$24.95
Salmon poached with shrimp & scallops in a light tomato cream
Romano Crusted Salmon
$21.75
Baked & topped with romano & breadcrumbs
Horseradish Crusted Salmon
$21.75
Pan seared and topped with a horseradish crust
Zuppa di Pesce
$27.25
Shrimp, clams, scungilli, mussels & scallops in a fresh tomato or butter & garlic sauce over your choice of pasta
Spaghetti con Vongole
$19.95
Fresh clams sautéed in a white wine and garlic butter or fresh tomato sauce over a bed of spaghetti
Scallops di Andrea
$23.95
Sea scallops braised with butter & garlic served over farfalle pasta and garnished with fresh tomatoes & parsley
Lobster Ravioli
$21.75
Ravioli stuffed with lobster & poached with shrimp in a delicate tomato broth
Filette di Sole Picatta
$19.95
Lightly floured and pan seared in a lemon caper butter, garnished with fresh tomatoes & basil
Sole Pepperonata
$20.50
Delicate fillet of sole lightly floured and sauteed with sweet and hot peppers, served with sauteed broccoli
Shrimp di Gorgonzola
$19.95
Shrimp sautéed with mushrooms, roasted red peppers in a basil brandy and gorganzola cream over bow tie pasta
Shrimp Fra Diavolo
$19.95
Shrimp sautéed with fresh basil in a white-wine marinara over fettuccine pasta
Pizza
Napolitana
Thin crust, topped with our home-made pizza sauce & mozzarella cheese
- Med $16.95
- Large $19.95
Spicy Italian
Spicy Italian sausage, pepperoni,canadian bacon, hot cherry peppers, mozzarella and tomato sauce
- Med $19.95
- Large $23.95
Tomato Balsamic
Fresh tomatoes, red onion, feta, mozzarella, topped with pesto and balsamic dressing
- Med $18.00
- Large $21.00
Portofino
Portobello mushrooms, sun-dried tomatoes, basil pesto gorgonzola & mozzarella
- Med $18.00
- Large $21.00
Bari
Mozzarella, sliced tomato, greek olives, red onion & fresh basil
- Med $18.00
- Large $21.00
Grilled Chicken
Red onion, fresh basil, mozzarella & romano cheese
- Med $18.00
- Large $21.00
Spinach & 4 Cheeses
Spinach florentine, mozzarella, ricotta, provolone & romano cheeses
- Med $18.00
- Large $21.00
Extra Toppings
$1.25
Pepperoni, ham, sausage, beef, black olives, onions, mushrooms, green peppers, anchovies, fresh basil and mozzarella
Gourmet Toppings
$2.95
Feta, artichokes, spinach, portabella mushrooms, red peppers, broccoli, gorgonzola or pesto
Gourmet Toppings
$4.95
Grilled chicken, shrimp or eggplant
Side Items
Appetizer portion Pasta
$6.25
Ravioli, spaghetti, Angel-hair, Farfalle, Penne, Fettuccine or Manicotti topped with either meat sauce, marinara, alfredo or pesto cream
Spinach Florentine
$4.25Broccoli
$4.00
Sautéed with garlic and olive oil
Meatballs or Italian Sausage
$3.75Garlic Bread
- $2.95
- Add mozzarella $1.25
Pasticerra
Chef's Special Dessert
$6.95Tiramisu
$6.25
Lady fingers soaked in espresso and marsala, topped with shaved chocolate, cocoa and light mascarpone cream
Caramel Pie
$6.25
Oreo-crust filled with caramel and topped with a brandy flavored whipped cream
Vanilla Cheesecake
$5.25
New York style cheesecake
Cannoli
$3.50
A crisp pastry shell filled with sweetened ricotta, either vanilla or chocolate
Gelato
$5.95
Chef's special flavor (seasonal availability)
Catering
Half Pan serves 8-10; Full Pan serves 20-22
Insalata di Casa
Romaine blend with shredded carrots, red cabbage, pimentos and croutons with our homemade dressing
- Half $27.00
- Full $47.00
Lasagna Amalfitano
Four layers of pasta, three cheeses, sausage and meat sauce
- Half $70.00
- Full $130.00
Chicken Parmigiana or Correale Style
- Half $68.00
- Full $125.00
Chicken Marsala, Piccata or Cioppolini
- Half $74.00
- Full $135.00
Penne Pasta with Broccoli, Mushrooms & Cheese
Penne pasta tossed with broccoli, mushrooms & grilled chicken in a garlic romano cream sauce
- Half $55.00
- Full $110.00
Penne Pasta in a Vodka Tomato Cream
Penne pasta tossed with shrimp or grilled chicken
- Half $55.00
- FullFull $110.00
Baked Penne Pasta
Penne pasta tossed with ricotta and topped with mozzarella with either meat or marinara sauce
- Half $55.00
- Full $110.00
Spinach Lasagna
Pasta stuffed with spinach and topped with mozzarella and marinara sauce
- Half $55.00
- Full $110.00
Ravioli
Meat or cheese with marinara sauce
- Half $57.00
- Full $97.00
Fettuccine Alfredo
Blend of spices with a garlic romano cream sauce
- Half $45.00
- Full $80.00
Spaghetti with Meat or Marinara Sauce
- Half $40.00
- Full $75.00
Italian Sausage, Peppers & Onions
- Half $45.00
- Full $85.00
Meatballs or Italian Sausage
- Half $45.00
- Full $85.00
Spinach Florentine
- Half $45.00
- Full $80.00
Assorted Miniature Italian Pastries
- (per dozen) $17.00
Bread
- (per loaf) $4.25
Appetizer
Choose two:
Spinach-Artichoke Dip
Spinach, artichoke & melted cheese dip served with Italian toast
Stuffed Mushrooms
Assorted filled with sausage, spinach or gorgonzola
Pepperoni Roll
Italian bread stuffed with pepperoni & mozzarella
Insalata Caprese
Tomatoes and fresh mozzarella topped with olive oil & basil
Toasted Ravioli
Combination of meat & cheese
Entree
Choose three:
Lasagna Amalfitano
Four layers of pasta, mozzarella, ricotta & romano, Italian sausage & meat sauce
Pollo di Parmagiana
Breaded breast of chicken topped with meat sauce, mozzarella and served over spaghetti
Chicken Broccoli Penne
Chicken with broccoli & mushrooms over penne pasta with a garlic-romano cream sauce
Pollo di Piccata
Chicken breast sauteed with lemon, capers & artichokes in a delicate white wine sauce
Fettuccine Alfredo with Shrimp
Fettuccine pasta & shrimp topped with rich garlic-romano cream sauce
Salmone ala Farfalle
Farfalle pasta in a vodka tomato cream sauce with salmon
Horseradish Crusted Salmon
Pan seared and topped with a horseradish crust with broccoli
Filleto Figlio (add $3.95 per person)
Bacon wrapped beef tenderloin in a red wine sauce with spinach & mushrooms
Testimonials
Excellent, freshly made food!!
Reviewed October 15, 2013. We really enjoyed our meal ! Eggplant appetizer was 4 slices, a bit pricey, but fresh and delicious! I had a spinach lasagna & my husband a light angel hair pasta tossed in olive oil and herbs, they both came with salads and plenty of warm Italian bread!! Great!! The table next to us had ordered a large pizza & asked if we wanted a slice -- it was too much for them to eat, we accepted, it was awesome!! Very nice place !
A Hidden Gem…
Reviewed July 13, 2013. My husband and I frequented this restaurant several years ago, but for whatever reason, we haven't been in quite some time. After our meal last night, we are asking ourselves WHY we stopped going. Our server was attentive, pleasant and timed out the food delivery perfectly. You could also tell from her interaction with surrounding customers that she truly enjoyed her job. Our dinner included the Penne Calabrese Arrabiata and the Filleto di Vincenzo (beef tenderloin wrapped with pancetta, pan seared with a mushroom demi-glace and served over angel hair pasta in a pesto cream sauce). Both were superb! After a meal like that, there was certainly no room left for dessert, but I cannot walk out of this restaurant without having the caramel pie...so we got it to go! :)It is difficult to find good restaurants in Memphis without traveling all the way downtown. Our city is overrun with chain restaurants so I love to patronize restaurants like Brooklyn Bridge. We will certainly be visiting with the Correale family more often!
“Looking for great Italian food, then Brooklyn Bridge needs to be your next stop”
Reviewed February 16, 2013. We had been searching for a good local Italian restaurant and came across Brooklyn Bridge. We have not been disappointed. The restaurant is family operated and service is great. The food is excellent and the menu is large, which makes choosing a challenge. Try not to over eat because all of the desserts are homemade including the ice cream.
“Great Thursday Dining Experience”
Reviewed March 15, 2013. Looking for nice meal after working late. Got the tried and true Chicken Marsala, with side salad and side pasta. More than ample portions accompanied by decent Italian bread and dipping sauce. The service was attentive and good. Better than average wine selection at competitive prices. Best Italian food in Germantown (and Memphis).
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Italian
Hours
Monday:
5:00pm - 9:00pm
Tuesday:
5:00pm - 9:00pm
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
We are the Correale Family and we've been serving great Italian food in Memphis since 1985. This page is where we connect with our customers when we are not serving them at table.