X
What's wrong with this menu?

Successfully reported!
Powered by Tripadvisor

Brann's Steakhouse & Grille

Call Menu Info
401 Leonard St NW
Grand Rapids, MI 49504
Uber
MORE PHOTOS

Menu

Starters and Shareables

Loaded Potato Skins

$12.99
Baked flash fried potato skins, authentic Wisconsin cheddar, sour cream, hickory smoked bacon, scallions and ranch

Mozzarella Sticks

$10.39
8 mozzarella sticks with marinara

Soups

Loaded Potato and Bacon Soup

Sour cream, aged cheddar, hickory smoked bacon and green onion
  • Cup $5.06
  • Bowl $7.27

White Chicken Chili

  • Cup $5.06
  • Bowl $7.27

Greens

Michigan Apple Salad

$14.29
Grilled chicken, blue cheese crumbles, walnuts, dried cranberries, fresh Fuji apples and Fuji apple dressing. Served with 1 of our famous yeast rolls and housemade honey cinnamon butter

Traverse City Salad

$14.29
Grilled chicken, dried cranberries, walnuts, blue cheese crumbles, fresh tomatoes and cherry vinaigrette. Served with 1 of our famous yeast rolls and housemade honey cinnamon butter

Burgers

Pretzel Burger

$14.29
Hickory smoked bacon, aged cheddar, fried egg, A1 aioli, fresh lettuce, tomato, onion, pickle and gourmet pretzel bun

Cheddar and Bacon Burger

$12.99
Hickory smoked bacon, aged cheddar, mayo, fresh lettuce, tomato and buttery brioche bun

Dessert

Vanilla Bean Cheesecake

$6.49
With your choice of chocolate or strawberry topping

Salted Caramel Apple Pie

$6.49
Slice of salted caramel apple pie drizzled with caramel sauce
claim this menu Tripadvisor logo
disclaimer: pricing and availability subject to change.
Terms of Service | Privacy Policy

Browse Nearby

General Info

401 Leonard St NW
Grand Rapids, MI 49504
Claim this business
616-454-9368
http://www.branns.com/
Map of Brann's Steakhouse & Grille

About Us

In 1960 John Brann Sr. opened the first John Brann’s Steakhouse in Grand Rapids Michigan. This is where the famous Sizzling Steak got its beginning. John wanted to make sure that families could go out to eat and get a great meal at a great price. The idea caught on because they were selling 800 Sizzling Steak dinners on Saturday nights! WOW!