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BR Prime - Beau Rivage
875 Beach Blvd
Biloxi, MS 39530
Uber
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Main Menu
Chilled Seafood & Oysters
Grand Seafood Platter*
Maine Lobster, Shrimp, Oysters, King Crab Legs, Crab Cocktail
- MP
Chilled Gulf Shrimp*
Fresh Horseradish Cocktail
- (3) $18.00
- (5) $27.00
Tartare Three Ways*
$19.00
Steak "21 Club", Salmon & Caviar, Tuna & Ginger
Jumbo Lump Crab Cocktail*
$18.00
Remoulade
Half Dozen Assorted Seasonal Oysters*
$18.00
Cocktail Sauce, Shallot Mignonette
King Crab legs*
Chilled or Steamed
- MP
Salads
Caesar Salad*
$12.00
Shaved Parmigiano, White Anchovy
Organic Mixed Greens
$11.00
Balsamic-Hazelnut Vinaigrette
Classic Wedge
$15.00
Iceberg Lettuce, Smoked Bacon, Pickled Red Onions, Local Tomatoes, Blue Cheese
Spinach Salad*
$12.00
Slow Poached Egg, Bacon, Red Onion, Warm Balsamic Vinaigrette
Beefsteak Tomato & Red onion
$13.00
Crumbled Blue cheese
Warm Starters & Soup
Stonington Maine Diver Scallops*
$21.00
Hearts of Palm, Black Trumpets
BBQ Lobster
New Orleans Style
- (3) $18.00
- (5) $27.00
Ricotta Gnocchi
$20.00
Summer Peas, Morel Mushrooms, Reggiano Crème Fraiche
Crispy Chicken Livers
$18.00
Crostinis, Mississippi Comeback Sauce, Apple Fennel Slaw, Crystal Hot Sauce Preserve
Bayou La Batre Crab Cakes
$19.00
Spicy Remoulade
Hudson Valley Foie Gras
$25.00
Local Blue Berry Compote, Gruyere Emulsion
Prime Steaks & Chops
28 Day Dry Aged Delmonico*
- 16 oz $65.00
28 Day Dry Aged NY Strip*
$55.00Bone-In Tomahawk Ribeye*
- 40 oz $125.00
Porterhouse
- 24 oz $55.00
Filet*
- 8 oz. $42.00
- 12 oz. $50.00
Delmonico*
- 16 oz $48.00
Veal Chop*
$45.00Sandridge Farms Pork Chop*
$38.00Double Cut Lamb Chops*
$44.00Chateaubriand*
$100.00
service for 2
Sauces & Tops
Bearnaise
$4.00Three Pepper Au Poivre
$4.00Red Wine Sauce
$4.00Roaring 40's Australian Blue Cheese Crust
$7.00Sauteed Crab Meat
$13.00Foie Gras Sauce
$11.00Specialities
Faroe Islands Salmon*
$32.00
Saffron Potato, Baby Spinach, Chanterelle Mushroom, Fennel Slaw, Bing Cherry
Fort Bayou Speckle Trout*
$38.00
House Cured Tasso Crab Hash, Brown Butter Aioli
Whole Dover Sole*
$50.00
Hazelnut Butter
Black Grouper*
$42.00
Summer Peas, Morel Mushrooms, Local Cauliflower Puree, Pea Tendrils
Coriander Seared Ahi Tuna*
$34.00
Watermelon Heirloom Tomato Relish, Hibiscus Syrup, Wasabi Oil
Alaskan Halibut*
$48.00
Local Crab, Swiss Chard, Fish Fumé
Seasonal Lobster Tail*
- MP
2 lb. Fresh Maine Lobster
Steamed, Drawn Butter; Grilled, Lemon & Herbs
- $115.00
- Crab-Stuffed $125.00
Crispy Organic Chicken Breast Roulade
$36.00
Jalapeno Cracklin Cornbread, Coca-Cola Braised Greens, Natural Jus
Potatoes & Vegetables
Smoked Paprika Cauliflower
$11.00Mushroom Medley
$11.00Okra, Tomato & Charred Red Onion
$11.00Red Dragon Hash
$14.00Butter Mashed Potatoes
$11.00Baked Idaho
$11.00Jumbo Asparagus Hollandaise
$11.00Thick Cut Onion Rings
$10.00Crispy Potato Skins
$14.00Duck Fat Fries
$11.00Potato Gratin
$11.00Creamed Spinach
$11.00Macaroni and Cheese
$12.00Chipotle Creamed Corn
$11.00
*Thoroughly cooking foods of animal origin reduces the risk of food borne illness. Individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked
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General Info
Hours
Tuesday:
10:00pm - 5:30pm
Wednesday:
10:00pm - 5:30pm
Thursday:
10:00pm - 5:30pm
Friday:
10:30pm - 5:30pm
About Us
Say hello to the quintessential American steakhouse where modern glamour, impeccable service and amazing food (but of course!) come together to transform your evening into a special occasion. This synergy of substance and style is as apparent in the restaurant’s design as it is in the delectable platters dispatched via the open kitchen. From the dramatic floor-to-ceiling glass wine display flanking the sleek bar to the intimately curved banquettes in the dining room, BR Prime exudes a contemporary sophistication that manages to be both welcoming and refined.