Traditional Chick Pea Hummus and Zesty Black Bean Hummus Served with Lavash Bread
Hot Spinach & Artichoke Dip*
$12.00
A Savory Blend of Artichoke Hearts, Spinach, Garlic, and Two Cheeses; Served with Fresh Baked Crostini
Calamari
$11.00
Hand Breaded and Fried to Perfection; Served with Chile Infused Marinara
Ahi Tuna Tacos
$10.50
Chopped Sushi Tuna, Shredded Lettuce, Pico De Gallo, and Smoky Sour Cream in Crisp Wontons
Seasonal Sliders
$12.00
Personally selected by Chef Boscos. Ask your Server for Today's Selection
Fried Green Tomatoes
$11.00
Hand Floured and Fried Just to the Right Crispness, Layered with Goat Cheese, Roasted Red Peppers, Basil and Tabasco Remoulade
Wood Oven Shrimp
$12.50
Jumbo Shrimp in a Spicy Sauce Made with Fresh Herbs, Garlic, Butter, and Creole Seasonings; Served with French Bread
Soup & Salads
Fresh Daily Soup
$6.00
House Mista*
$6.25
A Blend of Organic Baby Mesclun Greens, Fresh Mozzarella, Cherry Tomatoes, and Red Onion
House Caesar*
$6.25
Romaine Lettuce Tossed with Sun Dried Tomatoes, Parmesan Cheese, Croutons, and Homemade Caesar Dressing
Add Anchovy Filets
$1.00
Add Grilled Chicken
$7.00
Add Portabella Mushrooms
$6.00
Add Grilled Salmon
$9.00
Emerald Steak Salad
$16.00
House Chef Blend Lettuce and Emerald Kale, Mango, Avocado, Grape Tomatoes, Prime Beef tossed in Asain Vinaigrette
Southwest Grilled Chicken Salad
$14.50
Romaine Lettuce Drizzled with Jalapeno Ranch Dressing, Ancho Spiced Grilled Chicken, Avocado, Tomatoes, Red Peppers, Black Beans and Cotija Cheese
Fried Chicken Salad
$14.50
Mesclun Greens, Fried Chicken Tenders, Tomatoes, Bacon, and Chopped Egg; Served with Honey Mustard Dressing
Seared Tuna Salad
$16.00
Sushi Grade Tuna (Seared Rare) over Soy Mustard Dressing with Mixed Baby Greens Tossed in Sesame Ginger Vinaigrette; Served with Red Peppers, Pickled Ginger, and Wasabi
Gorgonzola Pear Salad*
$14.00
Gorgonzola Cheese, Sliced Pear, Sun Dried Cranberries, and Spice Crusted Walnuts; Served over Mixed Baby Greens; Tossed in Raspberry Vinaigrette
Pasta
Side Salads or Soups: $3
Shrimp Carbonara
$15.00
Gulf Shrimp Over Tagliatelle Pasta with Applewood Smoked Bacon, Peas, and Tomatoes in a Parmesan Cream Sauce
Chicken and Sausage Rigatoni
$15.00
Italian Sausage and Chicken with Red and Green Peppers, Tossed in a Red Wine Marinara Sauce Over Rigatoni Pasta
Chicken Laurel
$14.00
Grilled Chicken Tossed with Sun Dried Tomatoes, Spinach in a Goat Cheese Cream Sauce on Penne Rigate
Baked Lasagna Bolognese
$15.00
Tender Pasta Layered with Bolognese Sauce, Porcini Mushrooms, Fresh Herbs, and Two Cheeses with Side Salad
Eggplant Manicotti
$15.00
Fried Eggplant Filled and Rolled with Ricotta Mozzarella Garlic and Parmesan, Then Baked and Served Upon Capellini Pasta
Voodoo Pasta
$16.00
Blackened Chicken, Gulf Shrimp, and Mixed Peppers Served Over Fettuccini with a Spicy Cajun Cream Sauce
Entrées
Side Salads or Soups: $3
Grilled Mahi Mahi Tacos
$15.00
Three Grilled Mahi Mahi Tacos with Mango Avocado Salsa Jicama and Red Cabbage Slaw with Side of Cilantro Lime Black Beans
Shrimp & Grits
$18.00
Creamy Asiago Cheese Grits Topped with Jumbo Gulf Shrimp and Tasso Gravy
Wood Oven Planked Salmon
$23.00
North Atlantic Salmon Marinated in a Soy-Pineapple Glaze and Roasted on a Cedar Plank; Served with Roasted Asparagus and Roasted Garlic Mashed Potatoes
Grilled Grouper
$23.00
Fresh Gulf Grouper Seasoned, Pan Sautéed with Fingerling Potatoes and Vegetable Succotash with Lemon Thyme Sauce
Center Cut Ribeye Steak
$26.00
Seasoned Angus Creekstone Farms Ribeye Steak, Topped with Herb Garlic Butter; Served with Garlic Mashed Potatoes and Vegetable Medley
Smoked Pork Chop
$20.00
One Thick 8oz Hickory Smoked Chop with Guajillo Chile and Coffee Bean BBQ Sauce; Served with Mashed Sweet Potatoes and Crispy Onions
Pan Seared Chicken
$18.00
Two Chicken Breasts Pan seared with Lemon Pesto Marinade; Served with Sweet Potato Fries and Roasted Brussels Sprouts
Black Bean & Goat Cheese Tamale*
$16.00
Black Beans, Roasted Vegetables, and Mozzarella, Encrusted in Masa Dough, Baked in a Plantain Leaf; Served with Pico De Gallo, Sour Cream, and Goat Cheese. Served with Seasoned Elote
Buttermilk Fried Quail
$20.00
Two Buttermilk Fried Boneless Quail with Garlic Mashed Potatoes and Seasoned Vegetables
Wood-fired Oven Pizzas
Side Salads or Soups: $3
Germantown Purist
$12.50
BBQ Chicken and Shaved Red Onions with Smoked and Whole Milk Mozzarella
California*
$12.00
Chèvre Cheese, Mozzarella, Sun Dried Tomatoes, Fresh Basil, and Pine Nuts on an Olive Oil Crust
Palermo
$13.00
Sweet Italian Sausage, Pepperoni, Portabella Mushrooms, Pizza Sauce, and Whole Milk Mozzarella
Pollo Diablo
$13.00
Mesquite Smoked Chicken Breast, Roasted Red Peppers, Poblanos, Monterey Jack, Whole Milk Mozzarella, and Fresh Cilantro; Topped with Spicy Diablo Sauce
Mediterranean
$12.50
Pesto, Spinach, Artichokes, Tomatoes, Kalamata Olives, and Feta, with Pizza Sauce and Whole Milk Mozzarella
Lobster Pizza
$15.00
Lobster, Roasted Corn and Red Peppers, Benton Smoked Bacon, Fontina Cheese and Whole Milk Mozzarella and Lobster Sour Cream Drizzle
Buffalo Chicken
$12.50
Marinated Chicken with Mozzarella Cheese, Celery, Crumbled Gorgonzola Cheese, Buffalo Sauce, and Jalapeno Ranch Dressing
Chorizo Camaron Pizza
$14.00
Mexican Chorizo Sausage and Gulf Shrimp, Poblano Peppers, Tomatoes, Monterey Jack and Mozzarella with Jalapeno Ranch Drizzle
Sandwiches
Choice of Fresh Fruit, Pasta Salad, Fries, or Add Garlic Parmesan Fries ($2). Side Salads or Soups: $3
Blackened Fish Sandwich
$13.00
Fish Filet Dusted in Cajun Spices and Blackened; Served on a Hoagie with Shredded Lettuce, Tomato, and Remoulade
Boscos Burger
$13.00
Fresh Ground Creekstone Farms Angus Brisket and Chuck Blend Served with Tomato, Onion, Pickle, and Lettuce. Served on a Homemade Brioche Bun with your Choice of Cheese
Grilled Chicken Sandwich
$13.00
Soy and Pineapple Marinated Chicken Breast, and Topped with Fontina Cheese, Tomatoes, Lettuce, and Basil Mayonnaise
Vegetable Burger*
$12.50
Housemade Black bean and Pearl Barley Patty Served with Spinach, Roasted Red Pepper, Onion, Fontina Cheese on Brioche Bun and Avocado Mayo
Angus Steak Sandwich
$15.00
Hand-Cut 10oz Creekstone Farms Ribeye Char-Grilled with Tabasco Onions, Sourdough, and Green Onion Remoulade
Welcome to Boscos Squared, located in beautiful Midtown, Memphis, TN. Guests of Boscos Squared can choose from chef-created daily specials, appetizers, salads, entrees, and gourmet pizzas baked in our brick oven. We offer a variety of award-winning, handcrafted beers including internationally recognized Famous Flaming Stone, Midtown Brown, seasonal beers, and many others.