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Bonefish Grill
2000 Chapel View Blvd
Cranston, RI 02920
Uber
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Brunch
Main
Brunch
Starters + Sharing
Bang Bang Shrimp
$11.50
crispy, tossed in a creamy, spicy sauce
Ceviche
$9.30
chilled bay scallops, marinated shrimp, fish, fresh pineapple, coconut, cilantro and guacamole, seasoned crisps for dipping
Ahi Tuna Sashimi*
premium sushi grade, sesame-seared rare with wasabi + pickled ginger
- Regular $13.50
- Large $20.50
Steamed Edamame
$5.90
seasoned with green tea sea salt
Calamari
$10.90
flash-fried with peppers + sweet spicy Asian sauce
Thai Coconut Shrimp
$11.50
six jumbos + sweet spicy sauce
Maryland Crab Cakes
$14.50
jumbo lump crab cakes + red remoulade sauce
Soups + Greens
New England Clam Chowder
with a hint of bacon
- Cup $4.70
- Bowl $5.70
- Cup with entrée $3.70
Classic Caesar Salad
house-made garlic croutons
- $4.70
- With entrée $3.70
Bonefish House Salad
hearts of palm, Kalamata olives, tomatoes, citrus herb vinaigrette
- $4.70
- With entrée $3.70
- Add blue cheese or feta
- $1.50
Sunday Brunch
Endless Bubbles Brunch
$19.90
your choice of Eggs Benedict, Brunch Favorite or Omelet + Endless Bellinis, Mimosas or Blackberry Sangria
Brunch Cocktails + Libations
Endless Bubbles
Peach Bellini, freshly squeezed Passion Fruit Mimosa or Traditional Mimosa with any entrée
- $12.00
- By the glass $6.00
Endless Blackberry Sangria
a signature sangria, fresh orange + blackberry create a perfect Bonefish blend with any entrée
- $12.00
- By the glass $5.50
Georgia Peach Martini
$7.90
Bellini-style. Svedka vodka, Cointreau, fresh peach + bubbles
Chipotle Bloody Mary
$7.50
Absolut Citron, house-made Mary mix, signature Chipotle spice + sugar rim. Finished with a slice of Applewood bacon
Eggs Benedict
Served with choice of steamed asparagus or potatoes au gratin
Traditional Eggs Benedict*
$10.30
toasted English muffin topped with smoked ham, poached eggs + Hollandaise sauce
Spinach + Mushroom Eggs Benedict*
$10.30
toasted English muffin, spinach, mushrooms, poached eggs + Hollandaise sauce
Bang Bang Shrimp Eggs Benedict*
$11.30
toasted English muffin, crispy shrimp, poached eggs, green onions + spicy Hollandaise sauce
Surf + Turf Eggs Benedict*
$14.70
toasted English muffin, filet mignon, lobster, poached eggs + Hollandaise sauce
Brunch Favorites
Half-Pound American Kobe Beef + Egg Burger*
$14.50
toasted brioche bun, fully dressed with sharp cheddar, fried egg + special sauce, served with fresh greens or french fries
- Add bacon, avocado or mushrooms (each)
- $0.90
Crème Brûlée French Toast
$11.70
Grand Marnier + orange zest battered, served with whipped cream, fresh mint, strawberries + bacon
Organic Whole Grain Oatmeal
$5.30
topped with fresh seasonal berries + served with brown sugar
Omelets
Served with toast + choice of steamed asparagus or potatoes au gratin. All omelets may be prepared with egg whites upon request
Oscar
$10.50
asparagus, crab, smoked mozzarella, basil, lemon butter
Western
$9.50
chorizo, cheddar, cilantro, onions, ranchero, lime sour cream
California
$9.50
Applewood bacon, cheddar, caramelized onions, tomatoes, avocado
Grilled Fish
With choice of two fresh sides. Enjoy your fish with a fresh-grilled lemon or choose from one of our Signature Sauces: Lime Tomato Garlic, Mango Salsa, Herb Pesto, Pan Asian Sauce, Lemon Butter
Chilean Sea Bass
- $29.90
- Sm $27.40
Atlantic Salmon*
- $20.30
- Sm $17.80
Sea Scallops + Shrimp
$20.30Ahi Tuna Steak*
$20.30Rainbow Trout
$19.70Tilapia
$17.90Grilled + Baked
over our wood-burning grill, with choice of two fresh sides
Lily's Chicken
$16.90
goat cheese, spinach, artichoke hearts, lemon basil sauce
Tilapia Imperial
$21.90
stuffed with shrimp, scallops, crabmeat, lemon caper butter
Filet Mignon*
USDA center cut
- 6 oz $23.50
- 8 oz $26.90
The Angler's Sirloin Steak*
$18.70
6 oz center cut sirloin
Fontina Pork Chop*
$17.80
boneless pork chop, Fontina cheese, garlic, prosciutto, mushroom Marsala wine sauce
Hand Helds
with fresh greens or french fries
BFG Fish Sandwich
$12.80
blackened, Parmesan-dusted + fully dressed on a lightly toasted brioche bun
Half-Pound American Kobe Beef Burger*
$13.90
toasted brioche bun, fully dressed with sharp cheddar + special sauce
- Add bacon, avocado or mushrooms (each)
- $0.90
Blackened Baja Fish Tacos
$14.70
three warm tortillas, mango salsa, lime crema + shredded lettuce
Fish + Chips
$13.90
tempura-style with tartar, french fries
Bang Bang Shrimp Tacos
$14.90
three warm tortillas, our signature Bang Bang Shrimp, lettuce, tomatoes + sour cream
Fresh Sides
à la carte $4
Garlic Whipped Potatoes
Potatoes Au Gratin
Jasmine Rice
French Fries
Steamed Broccoli
French Green Beans
Sautéed Spinach
Coleslaw
Desserts
Macadamia Nut Brownie
$7.30
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Crème Brûlée
$7.30
berries + whipped cream
Key Lime Pie
$6.90
roasted pecan crust
Doughnuts
$6.00
three, tossed in cinnamon sugar, served with sea salt caramel or chocolate sauce
Jen's Jamaican Coconut Pie
$6.30
creamy coconut custard, Myers's Rum sauce, fresh whipped cream
Sparkling / Bubbles
Crisp dry "Brut" or delicate strawberry and pear "Rose"
Chandon Brut, Sparkling 187ml Split
$11.00Chandon Rose, Sparkling 187ml Split
$12.00Whites / Pinot Grigio
Light, floral aromas with fruity mango & pineapple flavors
Beringer, White Zinfandel, CA
- $6.50
- $25.00
Jacob's Creek, Moscato, Australia
- $7.20
- $27.00
Chateau Ste. Michelle, Riesling, WA
- $8.20
- $31.00
Ecco Domani, Pinot Grigio, Italy
- $7.70
- $29.00
Masi Masianco, Pinot Grigio/Verduzzo, Italy
- $8.70
- $33.00
King Estate "Signature Collection", Pinot Gris, OR
- $10.10
- $39.00
Santa Margherita, Pinot Grigio, Alto Adige, Italy
- $13.70
- $53.00
Sauvignon Blanc
Herbal aromas with grapefruit, stone fruit accents
Merryvale "Starmont", Napa Valley
- $9.10
- $35.00
"Attitude" by Pascal Jolivet, France
- $10.70
- $41.00
Kim Crawford, Marlborough, New Zealand
- $13.20
- $51.00
Chardonnay
Light oak, crisp flavor to full-bodied mouthfeels with hints of caramel
La Terre, CA
$6.00William Hill, Central Coast
- $7.40
- $28.00
J. Lohr "Riverstone", Monterey
- $9.10
- $35.00
Kendall Jackson "V.R.", CA
- $10.10
- $39.00
Coppola "Director's Cut", Russian River
- $11.20
- $43.00
Chalk Hill, Sonoma Coast
- $13.20
- $51.00
Sonoma-Cutrer, Russian River Ranches
- $15.20
- $59.00
Pinot Noir
Earthy aromas with bright cherry, dark cherry fruit flavors
Concannon, CA
- $7.70
- $29.00
10 Span, Santa Barbara County 100% Pinot Noir
- $9.10
- $35.00
La Crema, Sonoma Coast
- $13.70
- $53.00
"Lyric" by Etude, Santa Barbara
- $11.20
- $43.00
Meiomi, Santa Barbara-Monterey-Sonoma Coast
- $12.20
- $47.00
Reds / Blends
Full-flavored with hints of blackberry, blueberry and pomegranate
Ménage à Trois, Red Blend, CA
- $8.20
- $31.00
Conundrum, Red Blend, CA
- $11.70
- $45.00
Villa Antinori "Super Tuscan", Red, Italy
- $13.20
- $51.00
Dona Paula "Los Cardos", Malbec, Argentina
- $9.10
- $35.00
Broquel, Malbec, Mendoza, Argentina
- $9.70
- $37.00
The Federalist, Zinfandel, Lodi, CA
- $9.50
- $36.00
Merlot / Cabernet
Full-flavored with heavy backbone, black currant + deep cherry flavors
Sycamore Lane, Merlot or Cabernet Sauvignon, CA
$6.00Columbia Crest "Grand Estates", Merlot, WA
- $8.10
- $31.00
Rodney Strong, Merlot, Sonoma County
- $9.70
- $37.00
Avalon, Cabernet Sauvignon, CA
- $7.20
- $27.00
Charles & Charles, Cabernet Blend, Columbia Valley, WA
- $8.90
- $34.00
Louis Martini, Cabernet Sauvignon, CA
- $10.10
- $39.00
Francis Coppola Black Label, Claret, CA
- $11.20
- $43.00
Hess "Allomi", Cabernet Sauvignon, Napa Valley
- $15.20
- $59.00
Special Reserve Selections
Indulge in grand flavors and majestic mouthfeels of superb selections
Perrier Jouet "Grand Brut", Champagne, France
$69.00Eroica, Riesling, Columbia Valley, WA
$49.00Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand
$66.00Cakebread Cellars, Chardonnay, Napa Valley
$71.00Estancia, Meritage, Paso Robles
$66.00Stags' Leap, Petite Sirah, Napa Valley
$76.00Swanson Vineyards, Merlot, Oakville, Napa Valley
$56.00Hall, Cabernet Sauvignon, Napa Valley
$71.00Martinis
Wild Orchid Hawaiian Martini
$8.50
Cruzan Guava rum, pineapple juice, Zico coconut water + the island flavors of desert pear and coconut. Garnished in true Hawaiian style with a floating orchid
Fresh Grapefruit Martini
$8.50
House-made fresh grapefruit, basil, vodka infusion, finished with fresh pressed ruby red grapefruit juice + a hint of basil
Bonefish Pomegranate Martini
$7.90
A house-made infusion with Fris vodka, pomegranate, fresh mango
Fresh Raspberry Martini
$8.20
Reyka small-batch vodka, freshly muddled red raspberries + fresh squeezed lemon juice
Ocean Trust Tropic Heat Martini
$8.50
Absolut vodka house-infused with pineapples, freshly muddled mango, lemon juice + a thin slice of jalapeño. $1 is donated to Ocean Trust for each one sold. Oceantrust.org
Fresh Pineapple Martini
$8.50
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon + a homemade vanilla bean simple syrup
Cosmopolitan
$8.50
Yep, it's the traditional Cosmo. But we make it better!
Ultimate Infused Dirty Martini
$8.90
Ketel One Citroen vodka infused with olives for 3 full days. Served ice cold in a frozen martini glass. The best damn dirty martini ever!
Espresso Martini
$8.20
House-made vanilla vodka, Kahlúa, Crème de Cacao, fresh brewed espresso
Rocks
The Mule
$7.90
our signature twist on the classic Moscow Mule Grey Goose, fresh lime, house-made ginger syrup, ginger beer. Finished in a rustic copper mug with crushed ice, fresh mint, candied ginger
Cold Snap Cucumber Cosmo
$8.50
in a frozen ice glass Reyka vodka, Solerno Blood Orange liqueur, fresh English cucumbers served on the rocks
Parker's Margarita
$7.50
Founder-Chris Parker's Favorite Finished with fresh OJ + Grand Marnier
- Upgrade to patrón
- $2.50
Patrón's Perfect Cucumber Margarita
$8.90
Patrón Silver, fresh lime + English cucumber. Topped with a hint of St. Germain Elderflower liqueur + rimmed with salt + pepper for a perfect finish
Modern Mojito
$8.50
A classic favorite of Ernest Hemingway with a modern twist. Pyrat amber rum, homemade fresh mint simple syrup, a hint of orange + Grand Marnier
Signature Red or White Sangria
$5.50
Choice of Blackberry Red or Sparkling Mango White
Craft / Specialty
Sam Adams Boston Lager (4.8%)
$5.60Brooklyn Lager (5.2%)
$5.60Omission Pale Ale (5.8%)
$5.60Dogfish Head 60 Minute IPA (6%)
$5.80Sierra Nevada "Torpedo Extra IPA" (7.2%)
$5.60Domestic Classics
Michelob Ultra (4.1%)
$4.50Bud Light (4.2%)
$4.20Coors Light (4.2%)
$4.20Miller Lite (4.2%)
$4.20Budweiser (5%)
$4.20O'Doul's Non-Alcoholic
$4.50Imports
Guinness 14.9 oz (4.2%)
$5.80Newcastle (4.5%)
$5.20Corona Extra (4.6%)
$5.20Heineken (5%)
$5.20Stella Artois (5%)
$5.60Spirit-Free
Specialty
$3.50
Fresh Blackberry Smash
Bottled Waters
$3.20
Fiji (500 ml) | San Pellegrino (500 ml)
Glaceau Vitamin Water Flavors
$2.99
XXX (Acai, Blueberry + Pomegranate) | Zero Squeezed Lemonade
Honest Organic Iced Teas
$2.99
Just Iced Tea | Raspberry Iced Tea Just A Tad Sweet | Classic Green Iced Tea Just A Tad Sweet
Coca-Cola Beverages
$2.99
Coke | Coke Zero | Diet Coke | Cherry Coke | Sprite | Seagram's Ginger Ale
Hot Beverages
Numi Organic Hot Tea
$2.99Rainforest Alliance Bold Coffee
$2.99Espresso
$3.75Cappuccino
$3.75
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness or death, especially if you have certain medical conditions
Starters + Sharing
Bang Bang Shrimp
$11.50
crispy, tossed in a creamy, spicy sauce
Ceviche
$9.30
chilled bay scallops, marinated shrimp, fish, fresh pineapple, coconut, cilantro and guacamole, seasoned crisps for dipping
Ahi Tuna Sashimi*
premium sushi grade, sesame-seared rare with wasabi + pickled ginger
- Regular $13.50
- Large $20.50
Mussels Josephine (PEI)
$12.50
tomatoes, red onion, garlic, basil + lemon wine sauce
Wagyu Beef + Ginger Potstickers
$9.50
pan-seared with crispy onions, Thai peppers + soy sauce
Steamed Edamame
$5.90
seasoned with green tea sea salt
Saucy Shrimp
$11.50
sautéed shrimp, lime tomato garlic sauce, Kalamata olives, topped with Feta
Calamari
$10.90
flash-fried with peppers + sweet spicy Asian sauce
Maryland Crab Cakes
$14.50
jumbo lump crab cakes + red remoulade sauce
Lamb Lollipop Chops*
$13.30
three grilled lamb chops, lightly caramelized
Fresh Oysters*
raw on the half shell or baked Rockefeller style
- Three for $8.00
- Six for $13.00
Thai Coconut Shrimp
$11.50
six jumbos + sweet spicy sauce
Soups + Greens
New England Clam Chowder
with a hint of bacon
- Cup $4.70
- Bowl $5.70
- Cup with entrée $3.70
Tay's Wedge Salad
tomatoes, crumbled Blue cheese, scallions, crispy onions, bacon + Blue cheese dressing
- $6.70
- With entrée $5.70
Bonefish House Salad
hearts of palm, Kalamata olives, tomatoes, citrus herb vinaigrette
- $4.70
- With entrée $3.70
- As an entrée with chicken $13.30
- With shrimp $14.30
- With salmon* $16.30
- Add blue cheese or feta
- $1.50
Classic Caesar Salad
house-made garlic croutons
- $4.70
- With entrée $3.70
- As an entrée with chicken $13.50
- With shrimp $14.50
- With salmon* $16.50
Florida Cobb Salad
$13.50
grilled chicken, avocado, mango, tomatoes, Blue cheese, citrus herb vinaigrette
Cilantro Lime Shrimp Salad
$14.50
roasted corn, black beans, Feta, grape tomatoes, red onion + cilantro lime vinaigrette
Grilled Fish
Our fish is lightly seasoned and cooked over our wood-burning grill. We are committed to providing the finest fish as well as unique offerings. For this reason, our menu changes regularly based on availability. Enjoy your fish with a fresh-grilled lemon or choose from one of our Signature Sauces: Lime Tomato Garlic, Mango Salsa, Herb Pesto, Pan Asian Sauce Lemon Butter, Oscar-Style add $4.50. Our Grilled Fish selections are served with choice of two fresh sides
Chilean Sea Bass
- $29.90
- Sm $27.40
Atlantic Salmon*
- $20.30
- Sm $17.80
Sea Scallops + Shrimp
$20.30Ahi Tuna Steak*
$20.30Rainbow Trout
$19.70Tilapia
$17.90Wood-Grilled Steaks + Chops
With choice of two fresh sides. Enjoy it Surf + Turf style: add one of the following to your entrée: Oscar-Style $4.50, Wood-Grilled Shrimp Skewer $6.50
Filet Mignon*
USDA center cut
- 6 oz $23.50
- 8 oz $26.90
Rib-Eye Steak*
$27.90
13 oz USDA rib-eye
Sirloin* + Crab Cake Dinner
$22.90
6 oz center cut sirloin, Maryland style crab cake
- Upgrade to filet mignon* add
- $7.50
The Angler's Sirloin Steak*
$18.70
6 oz center cut sirloin
Grilled Lamb Chops*
$23.90
seasoned and lightly caramelized, with balsamic demi-glace to finish
BBQ Glazed Pork Chop*
$17.80
grilled + seasoned with a spicy chile rub
Fontina Pork Chop*
$17.80
boneless pork chop, Fontina cheese, garlic, prosciutto, mushroom Marsala wine sauce
Sautéed, Baked + Steamed
with choice of two fresh sides
Lily's Chicken
$16.90
goat cheese, spinach, artichoke hearts + lemon basil sauce
Pecan Parmesan Crusted Rainbow Trout
$21.70
artichoke hearts, fresh basil + lemon butter
Tilapia Imperial
$21.90
stuffed with shrimp, scallops, crabmeat + lemon caper butter
Hand Helds
with fresh greens or french fries
Half-Pound American Kobe Beef Burger*
$13.90
toasted brioche bun, fully dressed with sharp cheddar + special sauce
- Add bacon, avocado or mushrooms (each)
- $0.90
Blackened Baja Fish Tacos
$14.70
three warm tortillas, mango salsa, lime crema + shredded lettuce
Lobster Roll
$17.90
a New England favorite creamy lobster salad on an authentic roll served with french fries + coleslaw
Fish + Chips
$13.90
tempura-style with tartar, french fries
Bang Bang Shrimp Tacos
$14.90
three warm tortillas, our signature Bang Bang Shrimp, lettuce, tomatoes + sour cream
Bowls
Spicy Tuna*
$15.30
premium sushi grade, sesame-seared rare, avocado, sweet chile sauce, jasmine rice + passion fruit salsa
Chicken Teriyaki
$14.30
marinated chicken, fried rice, mango salsa, macadamia nuts, lightly drizzled with Pan Asian sauce
Shrimp Pad Thai
$13.90
rice noodles, green onions, peanuts, egg + traditional Pad Thai sauce
Fresh Sides
à la carte $4
Garlic Whipped Potatoes
Potatoes Au Gratin
Jasmine Rice
French Fries
Steamed Broccoli
French Green Beans
Sautéed Spinach
Coleslaw
Deluxe Sides
White Truffle Mac + Cheese
- With entrée $5.50
- A la carte $8.50
Crab Fried Rice
- With entrée $5.50
- A la carte $8.50
Sweet Potato Mash
- With entrée $2.50
- A la carte $5.50
Steamed Asparagus
- With entrée $4.50
- A la carte $7.50
Desserts
Macadamia Nut Brownie
$7.30
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts
Key Lime Pie
$6.90
roasted pecan crust
Crème Brûlée
$7.30
berries + whipped cream
Doughnuts
$6.00
three, tossed in cinnamon sugar, served with sea salt caramel or chocolate sauce
Jen's Jamaican Coconut Pie
$6.30
creamy coconut custard, Myers's Rum sauce, fresh whipped cream
Sparkling / Bubbles
Crisp dry "Brut" or delicate strawberry and pear "Rose"
Chandon Brut, Sparkling 187ml Split
$11.00Chandon Rose, Sparkling 187ml Split
$12.00Whites / Pinot Grigio
Light, floral aromas with fruity mango & pineapple flavors
Beringer, White Zinfandel, CA
- $6.50
- $25.00
Jacob's Creek, Moscato, Australia
- $7.20
- $27.00
Chateau Ste. Michelle, Riesling, WA
- $8.20
- $31.00
Ecco Domani, Pinot Grigio, Italy
- $7.70
- $29.00
Masi Masianco, Pinot Grigio/Verduzzo, Italy
- $8.70
- $33.00
King Estate "Signature Collection", Pinot Gris, OR
- $10.10
- $39.00
Santa Margherita, Pinot Grigio, Alto Adige, Italy
- $13.70
- $53.00
Sauvignon Blanc
Herbal aromas with grapefruit, stone fruit accents
Merryvale "Starmont", Napa Valley
- $9.10
- $35.00
"Attitude" by Pascal Jolivet, France
- $10.70
- $41.00
Kim Crawford, Marlborough, New Zealand
- $13.20
- $51.00
Chardonnay
Light oak, crisp flavor to full-bodied mouthfeels with hints of caramel
La Terre, CA
$6.00William Hill, Central Coast
- $7.40
- $28.00
J. Lohr "Riverstone", Monterey
- $9.10
- $35.00
Kendall Jackson "V.R.", CA
- $10.10
- $39.00
Coppola "Director's Cut", Russian River
- $11.20
- $43.00
Chalk Hill, Sonoma Coast
- $13.20
- $51.00
Sonoma-Cutrer, Russian River Ranches
- $15.20
- $59.00
Pinot Noir
Earthy aromas with bright cherry, dark cherry fruit flavors
Concannon, CA
- $7.70
- $29.00
10 Span, Santa Barbara County 100% Pinot Noir
- $9.10
- $35.00
La Crema, Sonoma Coast
- $13.70
- $53.00
"Lyric" by Etude, Santa Barbara
- $11.20
- $43.00
Meiomi, Santa Barbara-Monterey-Sonoma Coast
- $12.20
- $47.00
Reds / Blends
Full-flavored with hints of blackberry, blueberry and pomegranate
Ménage à Trois, Red Blend, CA
- $8.20
- $31.00
Conundrum, Red Blend, CA
- $11.70
- $45.00
Villa Antinori "Super Tuscan", Red, Italy
- $13.20
- $51.00
Dona Paula "Los Cardos", Malbec, Argentina
- $9.10
- $35.00
Broquel, Malbec, Mendoza, Argentina
- $9.70
- $37.00
The Federalist, Zinfandel, Lodi, CA
- $9.50
- $36.00
Merlot / Cabernet
Full-flavored with heavy backbone, black currant + deep cherry flavors
Sycamore Lane, Merlot or Cabernet Sauvignon, CA
$6.00Columbia Crest "Grand Estates", Merlot, WA
- $8.10
- $31.00
Rodney Strong, Merlot, Sonoma County
- $9.70
- $37.00
Avalon, Cabernet Sauvignon, CA
- $7.20
- $27.00
Charles & Charles, Cabernet Blend, Columbia Valley, WA
- $8.90
- $34.00
Louis Martini, Cabernet Sauvignon, CA
- $10.10
- $39.00
Francis Coppola Black Label, Claret, CA
- $11.20
- $43.00
Hess "Allomi", Cabernet Sauvignon, Napa Valley
- $15.20
- $59.00
Special Reserve Selections
Indulge in grand flavors and majestic mouthfeels of superb selections
Perrier Jouet "Grand Brut", Champagne, France
$69.00Eroica, Riesling, Columbia Valley, WA
$49.00Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand
$66.00Cakebread Cellars, Chardonnay, Napa Valley
$71.00Estancia, Meritage, Paso Robles
$66.00Stags' Leap, Petite Sirah, Napa Valley
$76.00Swanson Vineyards, Merlot, Oakville, Napa Valley
$56.00Hall, Cabernet Sauvignon, Napa Valley
$71.00Martinis
Wild Orchid Hawaiian Martini
$8.50
Cruzan Guava rum, pineapple juice, Zico coconut water + the island flavors of desert pear and coconut. Garnished in true Hawaiian style with a floating orchid
Fresh Grapefruit Martini
$8.50
House-made fresh grapefruit, basil, vodka infusion, finished with fresh pressed ruby red grapefruit juice + a hint of basil
Bonefish Pomegranate Martini
$7.90
A house-made infusion with Fris vodka, pomegranate, fresh mango
Fresh Raspberry Martini
$8.20
Reyka small-batch vodka, freshly muddled red raspberries + fresh squeezed lemon juice
Ocean Trust Tropic Heat Martini
$8.50
Absolut vodka house-infused with pineapples, freshly muddled mango, lemon juice + a thin slice of jalapeño. $1 is donated to Ocean Trust for each one sold. Oceantrust.org
Fresh Pineapple Martini
$8.50
Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon + a homemade vanilla bean simple syrup
Cosmopolitan
$8.50
Yep, it's the traditional Cosmo. But we make it better!
Ultimate Infused Dirty Martini
$8.90
Ketel One Citroen vodka infused with olives for 3 full days. Served ice cold in a frozen martini glass. The best damn dirty martini ever!
Espresso Martini
$8.20
House-made vanilla vodka, Kahlúa, Crème de Cacao, fresh brewed espresso
Rocks
The Mule
$7.90
our signature twist on the classic Moscow Mule Grey Goose, fresh lime, house-made ginger syrup, ginger beer. Finished in a rustic copper mug with crushed ice, fresh mint, candied ginger
Cold Snap Cucumber Cosmo
$8.50
in a frozen ice glass Reyka vodka, Solerno Blood Orange liqueur, fresh English cucumbers served on the rocks
Parker's Margarita
$7.50
Founder-Chris Parker's Favorite Finished with fresh OJ + Grand Marnier
- Upgrade to patrón
- $2.50
Patrón's Perfect Cucumber Margarita
$8.90
Patrón Silver, fresh lime + English cucumber. Topped with a hint of St. Germain Elderflower liqueur + rimmed with salt + pepper for a perfect finish
Modern Mojito
$8.50
A classic favorite of Ernest Hemingway with a modern twist. Pyrat amber rum, homemade fresh mint simple syrup, a hint of orange + Grand Marnier
Signature Red or White Sangria
$5.50
Choice of Blackberry Red or Sparkling Mango White
Craft / Specialty
Sam Adams Boston Lager (4.8%)
$5.60Brooklyn Lager (5.2%)
$5.60Omission Pale Ale (5.8%)
$5.60Dogfish Head 60 Minute IPA (6%)
$5.80Sierra Nevada "Torpedo Extra IPA" (7.2%)
$5.60Domestic Classics
Michelob Ultra (4.1%)
$4.50Bud Light (4.2%)
$4.20Coors Light (4.2%)
$4.20Miller Lite (4.2%)
$4.20Budweiser (5%)
$4.20O'Doul's Non-Alcoholic
$4.50Imports
Guinness 14.9 oz (4.2%)
$5.80Newcastle (4.5%)
$5.20Corona Extra (4.6%)
$5.20Heineken (5%)
$5.20Stella Artois (5%)
$5.60Spirit-Free
Specialty
$3.50
Fresh Blackberry Smash
Bottled Waters
$3.20
Fiji (500 ml) | San Pellegrino (500 ml)
Glaceau Vitamin Water Flavors
$2.99
XXX (Acai, Blueberry + Pomegranate) | Zero Squeezed Lemonade
Honest Organic Iced Teas
$2.99
Just Iced Tea | Raspberry Iced Tea Just A Tad Sweet | Classic Green Iced Tea Just A Tad Sweet
Coca-Cola Beverages
$2.99
Coke | Coke Zero | Diet Coke | Cherry Coke | Sprite | Seagram's Ginger Ale
Hot Beverages
Numi Organic Hot Tea
$2.99Rainforest Alliance Bold Coffee
$2.99Espresso
$3.75Cappuccino
$3.75
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs which may contain harmful bacteria may increase your risk of foodborne illness or death, especially if you have certain medical conditions
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General Info
Payment Types
All Major Cards
Cuisine
Seafood
Meals
Dinner
Hours
Monday:
3:00pm - 10:00pm
Tuesday:
3:00pm - 10:00pm
Wednesday:
3:00pm - 10:00pm
Thursday:
3:00pm - 10:00pm
Friday:
3:00pm - 11:00pm
Saturday:
11:00am - 11:00pm
Sunday:
10:00am - 9:00pm
About Us
Fueled by their mutual passion for fish and adventure, our founders set out to create a unique dining experience- one that would take the mystery out of fish for people who didn't eat it very often, and yet provide further mystery for the truly adventurous.
In their search to find fish from the waters of the world, they hunted down fish purveyors with the same commitment to quality as theirs. They hired a responsible fish guy who never stops traveling in search of unique species.
Today, the founders' ritual of receiving, inspecting and hand cutting fish daily is still practiced by the partners at Bonefish Grill. As is their dogged commitment to quality and excellence at every level.