Chewy rice cakes, wheat noodles, fish cakes and onions, stir-fried in a Korean red pepper sauce topped with mozzarella cheese
Takoyaki
Fried octopus dumplings lightly drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes
Salmon Avocado Ball
$9.95
A mix of avocado, crabmeat, cucumber and fish roe wrapped in seared fresh salmon, topped with spicy mayonnaise and unagi sauce, sprinkled with crunchy tempura bits
Kimchi Pancake Trio
$9.95
Three Korean-style crispy pancakes filled with kimchi, napa cabbage, turnips, carrots, onions, red bell pepper and cilantro. Served with sauteed spinach and our house made sesame soy and chili sauce.This is a Vegetarian Menu Item
vegetarian
Crispy Chicken Sliders
$10.95
Our crispy chicken strips with fresh cucumber, red onions and coleslaw, served on a mini slider bun. Served three per order. Your choice of: spicy or soy garlic
Bulgogi Sliders
$10.95
Our house marinated ribeye beef with fresh cucumber, red onions and coleslaw, served on a mini slider bun. Served three per order
Potstickers
$9.95
Lightly fried pork and vegetable dumplings brushed with our Bonchon signature sauce. Your choice of: spicy, soy garlic or half & half
Popcorn Chicken
$9.95
Juicy chicken bites, marinated and breaded in panko bread crumbs for the perfect crunch. Drizzled with honey and molasses and served with our house made kimchi mayo for dipping
Shrimp dumplings drizzled with honey dijon dressing, served with your choice of: fried or steamed
Edamame
$5.95
Boiled and lightly salted soybeans. This is a Vegetarian Menu Item
vegetarian
Main Dishes
Bibimbap
$12.95
White rice with assorted seasonal vegetables, topped with an egg and served in a sizzling stone bowl with Korean red pepper paste on the side. Your choice of topping:
Tofu
Spicy Chicken
$1.00
Bulgogi
$2.00
Seafood
$2.00
Bonchon Wrap
$9.95
Our signature chicken strips on a bed of crisp lettuce and freshly sliced avocado, seasoned with buttermilk ranch dressing and spicy mayo, wrapped in a warm flour tortilla
Substitute with: bulgogi
$1.00
Japchae
$13.95
Glass noodles with red peppers, carrots, spinach, mushrooms and thinly sliced marinated beef, all flavored with our Bonchon Soy Garlic Sauce and stir-fried with sesame oil
Breaded chicken cutlet served over a bed of steamed rice and drizzled with katsu sauce and spicy mayonnaise
Bull Dak
$14.95
Spicy chicken stir-fried with rice cakes in fiery sauce, topped with thinly sliced scallions, onions and mozzarella cheese. Served with white rice and steamed vegetables on the side
Udon Noodle Soup
$8.95
Thick white wheat noodles served hot in an asian spiced broth with assorted seasonal vegetables. Topped with sesame oil, nori and toasted sesame seeds. This is a Vegetarian Menu Item
vegetarian
House Fried Rice
$10.95
Seasoned chicken, rice, eggs and vegetables stir-fried in a wok
Substitute with: bulgogi
$2.00
Substitute with: seafood
$2.00
Korean Tacos
$10.95
Three warm flour tortillas filled with your choice of meat on a bed of crisp lettuce, seasoned with buttermilk ranch dressing and spicy mayo. Served three per order
Add Spicy chicken or bulgogi
$1.00
Pork Buns
$10.95
Steamed wheat buns filled with slices of savory pork belly. Topped with cucumbers, coleslaw and katsu sauce. Served three per order
Salads
Bonchon Salad
$9.95
A bed of crisp romaine lettuce, tossed with edamame beans, scallions and thin strips of kimchi in our sesame ginger dressing. Topped with crispy sweet potato strips and our signature fried chicken bites
Sesame Ginger Salad
$8.95
A bed of fresh spring mix, onions, red bell peppers and cucumbers tossed in a sesame ginger dressing with your choice of topping:
Tofu or salmon
$1.00
Sides
Seasoned Fries
$6.95
Our french fries tossed with house seasoning and parmesan cheese, topped with parsley flakes for garnish. Served with spicy mayo