Twilight, or any time of day that elicits heightened emotion... the de?nition of Bluehour, but in Portland it has come to mean "great place to eat and drink." Since September 2000, Bluehour, in the Pearl District has been Portland’s premier modern Mediterranean restaurant. The dining room at Bluehour is a modern classic, designed by renowned architect Brad Cloep?l, who also conceived the adjacent W+K headquarters. The space affords intimacy and conviviality in a labyrinth of corners created with 16 foot tall dark-green drapery panels that move and change according to the desired mood and time of day. For casual or special occasions Bluehour has different menus to suit many cravings. The bar menu served all day and late night has standards like our chef's signature spaghetti and one of Portland’s best hamburgers, but the dining room menu, served at the white table-clothed tables features more creative, sensuous and satisfying dishes such as the gnocchi with black truf?e and fontina, and the salmon with a horseradish crust, attributed to Terrance Brennan.