Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
Per Person $55.00
$11.00
$13.00
$12.00
$17.00
$13.00
$11.00
$10.00
$12.00
$11.00
$11.00
$23.00
$19.00
$23.00
$25.00
$24.00
$26.00
$25.00
$28.00
$7.00
$6.00
$7.00
$8.00
$8.00
$8.00
$8.00
$8.00
$7.00
1 Selection $5.00
2 Selections $9.00
3 Selections $12.00
Chef Peter Woolsey pays great respect to the traditional dishes that he creates and honors the classical French methods required to achieve unparalleled bistrot cuisine. Both savory and pastry menus are ever evolving to reflect the seasons, the availability of the best ingredients, and the inspiration of the chef. They are drawn from the various regions of France and the multitude of delicacies that each has to offer. The service is both efficient and warm, rooted in a foundation of hospitality and caring for our guests.
