Our pork sausage harissa mustard & gruyere hand cut frites
Appetizers
Savory Tart
$9.00
Caramelized onion roasted red pepper goat cheese
French Baked Escargots
$10.00
Pernod garlic butter
Ahi Tuna Tartare*
$13.00
Soy ponzu thai chile orange
House Cured Wild Salmon
$10.00
dill creme fraiche mustard
Watermelon & Tomato Salad
$8.00
basil olive lettuce red onion red wine vinaigrette
Romaine Salad
$9.00
corn speck feta peach banyuls vinegar evoo
Main Lunch Courses
Choice of one side dish
Meatless
$10.00
Choice of 3 sides
Bistro Steak*
$15.00
Red wine sauce
Sauteed Calf Liver*
$13.00
caramelized peach sherry vinegar shallot sauce
Sauteed Artic Char
$17.00
preserved lemon sauce
Rib Eye Steak Au Poivre
$24.00
Breaded Chicken Paillarde
$11.00
lemon capers anchovy butter hard boiled egg
Mixed Grill
$17.00
quail & lamb sausage
Sautéed Raindbow Trout
$12.00
almond butter
Lunch Salads
Grilled Chicken Tender
$13.00
romaine tomato pecan Raspberry vinaigrette
Quiche Du Jour
$10.00
field greens
Grilled Tuna Nicoise
$16.00
egg potato anchovy tomato pepper haricot vert field greens tarragon vinaigrette
Side Dishes
French String Beans
$3.00
Sauteed with shallot
Sauteed Spinach
$3.00
Hint of garlic & nutmeg
Chick Pea Fritters
$3.00
Pommes Frites
$3.00
Field Greens
$3.00
Mac & Cheese
$3.00
Parmesan & Swiss cheese
Grilled Eggplant
$3.00
tomato sauce swiss cheese
Spring Squash
$3.00
shallot & herb
Desserts
Featured Desserts of the Day
Ask for our featured Desserts of the Day. All desserts are made in-house daily. Some featured desserts include sorbets, ice creams, clafoutis, creme brûlée, chocolate mousse, profiteroles, and sabayon
Appetizers
Charcuterie Plate
$19.00
Homemade & local
Cheese Plate
$19.00
French & local
Combination Plate
$19.00
Cheese & charcuterie
Savory Tart
$11.00
Caramelized onion cauliflower gruyere cheese
Seared Duck Foie Gras*
$19.00
roasted apple apple balsamic
French Baked Escargots
$13.00
Pernod garlic butter
Ahi Tuna Tartare*
$13.00
tamari ginger scallion
Raviole Du Royan
$16.00
stuffed with comte cheese black truffle cream sauce
bone marrow butternut squash sage walnut brown butter
Side Dishes
Chick Pea Fritters
$6.00
Fennel pollen aioli
French String Beans
$4.00
Sauteed with garlic
Sauteed Spinach
$4.00
Slivered garlic & nutmeg
Potato Gratin
$4.00
Long bake in cream
Roasted Cauliflower
$8.00
sage & raisins
Truffle Mac & Cheese (TMC)
$5.00
Béchamel parmesan & Swiss black truffle oil
Fall Squash
$4.00
Sauteed with shallot & herbs
Pommes Frites
$4.00
Curried ketchup
Brussels Sprouts
$7.00
smoked bacon & onion
Small Plates
Pickled Vegetable Mix
$3.00
Spicy Roasted Rosemary Pecans
$3.00
Evoo Garlic Marinated Olives
$3.00
Desserts
Featured Desserts of the Day
Ask for our featured Desserts of the Day. All desserts are made in-house daily. Some featured desserts include sorbets, ice creams, clafoutis, creme brûlée, chocolate mousse, profiteroles, and sabayon.
*These items cook to order. consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs can increase your risk of food borne illness
Firsts
Lobster Chowder
$11.00
garlic bread with pickled onions
Shrimp Cocktail
$16.00
chilled Jumbo shrimp, jack daniels cocktail sauce
Lamb Chops
$18.00
marinated in yogurt, mint, ginger and garlic paste, grilled, mint and cranberry horseradish sauces
Shami Kebab
$12.00
black angus beef patties with coriander, green chillies, chickpea lentils, and aromatic indian spices, tamarind and mint chutneys
Moroccan Chicken
$12.00
grilled chicken marinated in hung yogurt, roasted cloves, green cardamom, coriander seeds and cinnamon, red pepper coulis and date chutney
Grilled Eggplant
$10.00
filled with feta cheese, tomato chutney and yogurt cucumber dip
Bistro Bobette is an authentic French Bistro serving Provencal food in Richmond's Historic Shockoe Slip. Our atmosphere is chic casual and we strive to provide our guests with the utmost in professional service. We utilize all of the local ingredients Virginia has to offer. our menu includes various French tarts, soups, charcuterie, tartare, terrines, salads, fish and meats. All desserts are homemade.