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Bilbo Baggins Global Wine Cafe & Restaurant
208 Queen Street
Alexandria, VA 22314
Uber
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Sunday Brunch
Litefare
Dinner
Lunch
Tapas
Drafts
Wine
Beer
Seasonal Cocktails
Saturday Brunch
Cheese
Dessert
Coffee Drinks & Cordials
Sunday Brunch
Bilbo Baggins House made Raisin Bread or New Orleans French Beignets $3 per basket
Main
Slow Cooked Pulled Pork & Scrambled Eggs*
$16.00
Served over a buttermilk biscuit with a vinegar mop and Chef's Succotash with a side of BBQ sauce. Limited Quantity Available
Pan Seared Chicken Breast & Sausage Gravy*
$16.00
served over a buttermilk biscuit, smothered with our sausage gravy and served with scrambled eggs
Smaug's Delight*
$16.00
Portobella basil mushroom cap topped with melted Brie cheese encrusted in panko, scrambled eggs, creole potatoes
Fresh Pasta Carbonara*
$15.00
pasta tossed with smoked applewood bacon, wild mushrooms, garlic, shaved parmesan cheese and cream with poached eggs
Crab Meat & Asparagus Frittata*
$15.00
mixed with diced Yukon potatoes and jalapeno jack cheese and sauce Hollandaise
French Omelette*
$13.00
Smoked applewood bacon, wild mushrooms and swiss cheese. Served with creole potatoes
Western Omelette*
$13.00
Honey maple ham, diced red and green peppers, red onions and cheddar cheese. Served with creole potatoes
Vegetarian Omelette*
$13.00
Grilled vegetables, spinach, alfalfa sprouts and avocado. Served with creole potatoes
Eggs Benedict*
$13.00
Grilled Canadian bacon on a toasted English muffin with poached eggs and sauce Hollandaise. Served with creole potatoes
Virginia Eggs Benedict*
$13.00
Buttermilk biscuit topped with poached eggs and smothered with our sausage gravy and served with creole potatoes
Salmon and Crab Cake Benedict*
$16.00
seasoned with Jamaican jerk spices, served on a toasted English muffin with poached eggs, creole potatoes
Chilaquile Verde*
$13.00
Fresh tortilla chips softened in tomatillo salsa verde, folded with scrambled eggs, topped with Queso Fresco and sour cream
Frodo's French Toast
$11.00
housemade raisin bread topped with caramelized apples, sweet butter and maple syrup on the table
Stuffed French Toast*
$13.00
with a cream cheese filling
Bilbo's Pancakes
$11.00
three buttermilk pancakes stacked high with bananas, sweet butter and maple syrup on the table
Bilbo's Pancake Platter*
$16.00
served with two eggs any style, Bacon & Sausage
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your rick of foodborne illness, especially if you have certain medical conditions
Gourmet 10" Pizza
Gandalf's Pie
$16.00
tomato, mozzarella, salami, prosciutto, fresh herbs and parmesan cheese
Sam's Garden
$15.00
tomato, spinach, mozzarella, red onions, wild mushrooms, garlic olive oil
Bilbo's
$15.00
tomato, mozzarella, fresh basil and garlic olive oil
Four Cheese's
$15.00
mozzarella, parmesan, asiago, ricotta cheese's, garlic & parsley
Smaug's Delight*
$16.00
basil pesto, Italian sausage, parmesan and asiago cheese
Green Dragon
$15.00
wild mushrooms, fresh herbs, garlic, ricotta and asiago cheese
Frodo's Pie
$15.00
spicy beef & pork meatballs, tomato, mozzarella and parmesan cheese
The Shire
$16.00
shredded pulled pork, caramelized onions, parmesan, goat cheese & BBQ
Appetizers / Tapas
Create your own Cheese Platter
see table tent for selections & pricing
Baked Brie en Croute
$15.00
served with mango apricot chutney and seasonal fresh fruit
Savory Cheese Plate
$13.00
four cheese blend with herbes, sundried tomato & basil pesto
Guacamole Dip
$13.00
served with warm tortilla chips
Crab Meat & Andouille Dip
$15.00
served warm with jalapeno jack cheese and Yukon chips
Beer Steamed Jumbo Shrimp
$15.00
eight peel and eat with cocktail sauce
Calamari Fritti
$13.00
served with our Thai chili aioli and sour papaya relish
Buttermilk Fried Jumbo Oysters*
$14.00
six served with a basil-lime aioli
Smoked Pork Belly BBQ
$11.00
served with braised collard greens
Smoked Chicken Blue Corn Quesadilla
$13.00
w/ avocado, sour cream & mango black bean salsa
Portobella Mushroom Cap & Brie Cheese
$13.00
served warm with basil pesto and sundried tomato tapenade
Asian Vegetable Rolls
$9.00
rolled in rice paper with Thai tiger, sesame peanut and sweet shoyu dipping sauces
Duck and Shiitake Spring Rolls
$10.00
with sweet Ponzu and mango mustard sauces
Maui Chicken Fingers
$10.00
served with pineapple chutney and honey mustard
Smoked Pork Butt Bruschetta
$11.00
placed on a grilled crostini with a Savory cheese spread
Yuca Fries
$9.00
served with a cilantro sauce and mustard aioli
Spicy Cilantro Fries
$9.00
served with a chipotle chili dipping sauce
Bilbo's Burger*
$14.00
1/2# Angus beef on toasted English muffin w/ lettuce, tomato, onion & pickle; choice of fresh cut fries or house salad
Soups / Salads
Onion Soup Gratin
$6.00
housemade herbed garlic croutons and melted Swiss gruyere cheese
Lobster and Shrimp Bisque
$8.00
cooked a la mirepoix with garlic chives
Bilbo's Salad
$14.00
fresh tossed romaine and field greens, julienne of apples, fresh orange slices, caramelized walnuts and crumbled Feta cheese in a toasted walnut raspberry vinaigrette
Mandarin Chicken Salad*
$16.00
fresh tossed romaine and napa cabbage accompanied by sliced cucumbers, shredded carrots, julienne red peppers, fried won tons and rice vermicelli noodles, and chicken fingers; tossed with a sesame Tahini dressing
Spinach, Bacon and Mushroom Salad*
$14.00
peppered spinach tossed with fresh shiitake, enoki and cremini mushrooms, applewood bacon, red onions, croutons and chopped egg; tossed in a warm bacon dressing
Salad Nicoise
$16.00
Grilled Yellowfin Tuna*, green beans, carrots, tomatoes, hard boiled egg, potatoes, black olives, anchovies, fresh romaine and mesclum lettuce with a side of dijon vinaigrette
Thai Shredded Beef Salad*
$16.00
fresh tossed mesclun greens, sliced wok seared tenderloin with Thai basil, shiitake mushrooms and julienne red peppers; served with rice noodles and ginger lime shoyu-fish sauce
Grecko - Roman Caesar Salad*
our famous dressing tossed with housemade croutons and shaved Romano cheese
- $13.00
- With Grilled Chicken $15.00
- With Calamari Fritti $16.00
Sandwich & Quiche
served with choice of salad or fries
Salmon and Crab Cake Sandwich*
$15.00
seasoned with Jamaican jerk spices, served on a toasted English muffin; lettuce and tomato with a side of sauce Remoulade
Oyster Po'Boy Sandwich*
$15.00
basil-lime aioli, cabbage slaw, lettuce, tomato and pickles on a baguette
Carolina Pulled Pork Barbecue
$14.00
cabbage slaw, housemade vinegary BBQ on a baguette
New York Rueben
$14.00
Corned beef, melted Swiss cheese, sauerkraut and dressing on marble rye
Chicken Fajitas Wrap
$14.00
marinated grilled chicken breast wrapped in a warm tortilla; served with sauteed onions & peppers, jalapeno, avocado, sour cream and salsa on the side
Grilled Chicken Provolone Sandwich
$14.00
served with basil pesto, sundried tomato tapenade
Monte Cristo
$14.00
honey maple ham, smoked turkey and Swiss cheese; served with melba sauce
Bilbo's Burger*
$14.00
1/2 #Angus beef on toasted English muffin w/ lettuce, tomato, onion & pickle
Quiche of the Day
$14.00
ask your server about the chef's creation
Applewood Bacon BLT*
$14.00
served on whole grain bread w/ lettuce, tomato & cabbage slaw
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your rick of foodborne illness, especially if you have certain medical conditions
Soups
Onion Soup Gratin
$6.00
housemade herbed garlic croutons and melted Swiss gruyere cheese
Lobster and Shrimp Bisque
$8.00
cooked a la mirepoix with garlic chives
Salad Plates
Mixed Greens Salad
$6.00
tossed with our housemade champagne dijon dressing
Bilbo's Salad
$14.00
fresh tossed romaine and field greens, julienne of apples, fresh orange slices, caramelized walnuts and crumbled Feta cheese in a toasted walnut raspberry vinaigrette
Mandarin Chicken Salad
$16.00
fresh tossed romaine and napa cabbage accompanied by sliced cucumbers, shredded carrots, julienne red peppers, fried won tons, rice vermicelli noodles, Mandarin oranges and grilled chicken breast; tossed with a sesame Tahini dressing
Spinach, Bacon and Mushroom Salad
$14.00
peppered spinach tossed with fresh shiitake, enoki and cremini mushrooms, applewood bacon, red onions, croutons and chopped egg; tossed in a warm bacon dressing
Salad Nicoise
$16.00
Grilled Yellowfin Tuna*, green beans, carrots, tomatoes, hard boiled egg, potatoes, black olives, anchovies, fresh romaine and mesclun lettuce with a side of dijon vinaigrette
Thai Shredded Beef Salad
$16.00
fresh tossed mesclun greens, wok seared beef tenderloin with Thai basil, shiitake mushrooms and julienne red peppers; served with rice noodles and ginger lime shoyu-fish sauce
Grecko - Roman Caesar Salad*
fresh romaine tossed in our famous dressing tossed with housemade croutons and shaved parmesan cheese
- $13.00
- With Grilled Chicken $15.00
- With Calamari Fritti $16.00
Gourmet 10" Pizza
Gandalf's Pie
$16.00
tomato, mozzarella, salami, prosciutto, fresh herbs and parmesan cheese
Sam's Garden
$15.00
tomato, spinach, mozzarella, red onions, wild mushrooms, garlic olive oil
Bilbo's
$15.00
tomato, mozzarella and parmesan cheese, fresh basil and garlic olive oil
Four Cheese's
$15.00
mozzarella, parmesan, asiago, ricotta cheese's, garlic & parsley
Smaug's Delight*
$16.00
basil pesto, Italian sausage, parmesan and asiago cheese
Green Dragon
$15.00
wild mushrooms, fresh herbs, garlic, ricotta and asiago cheese
Frodo's Pie
$15.00
spicy beef & pork meatballs, tomato, mozzarella & parmesan cheese
The Shire
$16.00
shredded pulled pork, caramelized onions, ricotta, parmesan, goat cheese & BBQ
Sandwich and Tacos
Grilled Chicken Provolone Sandwich
$14.00
served on a toasted roll with basil pesto, sundried tomato tapenade with a choice of fries or house salad
Bilbo's Burger
$14.00
1/2 lb Angus beef served on a toasted English muffin, lettuce, tomato, onions & pickle with choice of fries or house salad
Chimichurri Beef Tenderloin Tacos*
$15.00
three corn tortillas, marinated beef tenderloin, napa cabbage, queso fresco, chimichurri pesto, pico de gallo and sour cream drizzle
Pasta
Queen Street Pasta
$18.00
chicken breast filled with Feta cheese and dill, coated with panko; fresh vegetables and fresh pasta tossed in a parmesan cheese butter sauce
Giardiniera Chicken Penne*
$18.00
penne pasta and chicken tossed with fresh vegetables in a cilantro cream sauce topped with a dollop of sundried tomato pesto and parmesan cheese
Fresh Pasta Frutti di Mare*
$24.00
jumbo shrimp, calamari, sea scallops, backfin crab meat, baby clams, mussels, served over fresh pasta in a light basil marinara sauce
Gnocchi Pasta
$17.00
potato dumplings with your choice of sauces; Alfredo (cream), Bolognaise (meat & tomato), Napolitano (cream & tomato) or Pomodoro (tomato)
Main Plates
Cedar Plank Salmon*
$21.00
with fresh asparagus and ginger infused spinach, sesame sticky rice cake seasoned with Furikake; served with ginger mango cream sauce
Seared Yellowfin Tuna*
$24.00
eight ounce steak with roasted garlic & kalamata olive crust, Yukon gold mashed potatoes, and grilled asparagus spears with a sundried tomato tapenade
Grilled Swordfish Salmoriglio*
$24.00
Eight ounce steak grilled and topped with fresh lemon juice, olive oil, fresh oregano and Italian parsley emulsion. Served with Gnocchi pasta and grilled asparagus spears
Grilled Doubled Lamb Chops*
$25.00
served with Yukon gold mashed potatoes, grilled asparagus spears, roasted butternut squash, mint rosemary emulsion and roasted chestnut garlic cream
Wild Mushroom Beef Filet*
$25.00
served on Yukon gold mashed potatoes, garlic infused spinach, ragout of wild mushrooms, yukon gold potatoes chips and a balsamic demi-glace
Seared Muscovy Duck Breast*
$25.00
served with Yukon gold garlic mashed potatoes, roasted butternut squash, grilled asparagus, and topped with a dollop of wild lingonberries
Cinnamon Porkloin with Fruit Chutney*
$19.00
served with fluffy mashed potatoes, roasted butternut squash with a cranberry, fig, pear, apple and crystallized ginger chutney
Grilled Portobello Chicken*
$19.00
served on a bed of wild mushroom polenta, topped with a roasted portobello mushroom cap, sundried tomato tapenade and parmesan cheese
Vegetarian Platter
$19.00
served with wild mushroom polenta, Yukon gold mashed potatoes, roasted portobello mushroom cap, sauteed spinach, roasted butternut squash, grilled asparagus spears, steamed vegetables and sundried tomato tapenade
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats,poultry,seafood, shellfish,or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
Soups / Salads
Onion Soup Gratin
$6.00
housemade herbed garlic croutons and melted Swiss gruyere cheese
Lobster and Shrimp Bisque
$8.00
cooked a la mirepoix with garlic chives
Bilbo's Salad
$14.00
fresh tossed romaine and field greens, julienne of apples, fresh orange slices, caramelized walnuts and crumbled Feta cheese in a toasted walnut raspberry vinaigrette
Mandarin Chicken Salad
$16.00
fresh tossed romaine and napa cabbage accompanied by sliced cucumbers, shredded carrots, julienne red peppers, fried won tons, rice vermicelli noodles, Mandarin oranges and grilled chicken breast; tossed with a sesame Tahini dressing
Spinach, Bacon and Mushroom
$14.00
peppered spinach tossed with fresh shiitake, enoki and cremini mushrooms, applewood bacon, red onions, croutons and chopped egg; tossed in a warm bacon dressing
Salad Nicoise
$16.00
Grilled Yellowfin Tuna*, green beans, carrots, tomatoes, hard boiled egg, potatoes, black olives, anchovies, fresh romaine and mesclun lettuce with a side of dijon vinaigrette
Thai Shredded Beef Salad
$16.00
fresh tossed mesclun greens, wok seared beef tenderloin with Thai basil, shiitake mushrooms and julienne red peppers; served with rice noodles and ginger lime shoyu-fish sauce
Grecko - Roman Caesar Salad*
fresh romaine tossed in our famous dressing tossed with housemade croutons and shaved parmesan cheese
- $13.00
- With Grilled Chicken $15.00
- With Calamari Fritti $16.00
Sandwiches & Quiche
choice of fresh fries or house salad
Salmon and Crab Cake Sandwich
$15.00
seasoned with Jamaican jerk spices, served on a toasted English muffin; lettuce and tomato with a side of sauce Remoulade
Oyster Po'Boy Sandwich*
$15.00
basil-lime aioli, cabbage slaw, lettuce, tomato and pickles on a baguette
Carolina Pulled Pork Barbecue
$14.00
cabbage slaw, housemade vinegary BBQ on a baguette
New York Rueben
$14.00
Corned beef, melted Swiss cheese, sauerkraut and dressing on marble rye
Chicken Fajitas Wrap
$14.00
marinated grilled chicken breast wrapped in a warm tortilla; served with sauteed onions & peppers, jalapeno, avocado, sour cream and salsa on the side
Grilled Chicken Provolone Sandwich
$14.00
served with basil pesto, sundried tomato tapenade
Monte Cristo
$14.00
honey maple ham, smoked turkey and Swiss cheese; served with melba sauce
Bilbo's Burger*
$14.00
1/2 #Angus beef on toasted English muffin w/ lettuce, tomato, onion & pickle
Quiche of the Day
$14.00
ask your server about the chef's creation
Applewood Bacon BLT*
$14.00
served on whole grain bread w/ lettuce, tomato & cabbage slaw
Gourmet 10" Pizza
Gandalf's Pie
$16.00
tomato, mozzarella, salami, prosciutto, fresh herbs and parmesan cheese
Sam's Garden
$15.00
tomato, spinach, mozzarella, red onions, wild mushrooms and garlic oil
Bilbo's
$15.00
tomato, mozzarella and parmesan cheese, fresh basil and garlic olive oil
Four Cheese's
$15.00
mozzarella, parmesan, asiago, ricotta cheese's, garlic and parsley
Smaug's Delight*
$16.00
basil pesto, Italian sausage, parmesan and asiago cheese
Green Dragon
$15.00
wild mushrooms, fresh herbs, garlic, ricotta and asiago cheese
Frodo's Pie
$15.00
spicy beef & pork meatballs, tomato, mozzarella and parmesan cheese
The Shire
$16.00
shredded pulled pork, caramelized onions, ricotta, parmesan, goat cheese & BBQ
Pasta Plates
Giardiniera Chicken Penne
$17.00
penne pasta and chicken tossed with fresh garden vegetables in a cilantro cream sauce topped with a dollop of sundried tomato pesto and parmesan cheese
Gnocchi Pasta
$16.00
potato dumplings with your choice of sauces; Alfredo (cream), Bolognaise (meat & tomato), Napolitano (cream & tomato) or Pomodoro (tomato)
Main Plates
Cedar Plank Salmon*
$18.00
with asparagus and ginger infused spinach, sesame sticky rice cake seasoned with Furikake; served with a ginger mango cream sauce
Cinnamon Pork loin w/ Fruit Chutney*
$16.00
served with fluffy mashed potatoes, roasted butternut squash with cranberry, figs, pears, apples and crystallized ginger chutney
Grilled Portobello Chicken
$17.00
served on a bed of wild mushroom polenta, topped with a grilled portobello mushroom cap, sundried tomato tapenade and parmesan cheese
Middle Earth Chili
$15.00
course ground beef simmered with three alarm chili; served over fresh pasta with melted jalapeno jack and diced red onions
Blackened Salmon*
$18.00
sauteed with creole spices and served on a bed of fluffy mashed potatoes and fresh garden vegetables
Chimichurri Beef Tenderloin Tacos
$15.00
three corn tortillas, marinated beef, napa cabbage, queso fresco, chimichurri pesto, pico de gallo and sour cream drizzle
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats,poultry,seafood, shellfish,or eggs may increase your rick of foodborne illness, especially if you have certain medical conditions
Appetizers / Tapas
Create your own Cheese Platter
see table tent for selections & pricing
Yuca Fries
$9.00
with cilantro sauce and mustard aioli
Spicy Cilantro Fries
$9.00
with a chipotle chili dipping sauce
Baked Brie en Croute
$15.00
served with mango apricot chutney and seasonal fruit
Savory Cheese Plate
$13.00
chef's housemade four cheese blend with herbes de Provence & sundried tomato & basil pesto
Crab Meat & Andouille Dip
$15.00
served warm with jalapeno jack cheese & Yukon Gold potato chips
Guacamole Dip
$13.00
with warm tortilla chips
Beer Steamed Jumbo Shrimp
$15.00
1/2 lb eight peel and eat with cocktail sauce
Calamari Fritti
$13.00
served with our Thai chili aioli and sour papaya relish
Buttermilk Fried Jumbo Oysters*
$14.00
six served with a Basil-lime aioli
Smoked Pork Belly BBQ
$11.00
served with braised collard greens
Smoked Chicken Blue Corn Quesadilla
$13.00
served with avocado, sour cream and mango black bean salsa
Portobello Mushroom Cap & Brie Cheese
$13.00
served warm with housemade Basil pesto & sundried tomato tapenade
Asian Vegetable Rolls
$9.00
rolled in rice paper with Thai tiger, sesame peanut and sweet shoyu dipping sauces
Duck and Shiitake Spring Rolls
$10.00
sweet Ponzu and mango mustard sauces
Maui Chicken Fingers
$10.00
pineapple chutney and honey mustard
Smoked Pork Butt Bruschetta
$11.00
placed on a grilled crostini with housemade Savory cheese spread
Dragon Wings
$14.00
four jumbo whole chicken wings marinated and baked, drizzled with a spicy lime leave sauce, topped with cilantro and peanuts
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your rick of foodborne illness, especially if you have certain medical conditions
Draft Beers
White Monkey ABV 9.5%**
Victory Brewing, Downingtown, Pa. Belgian style Triple fermented with Champagne yeast then aged in French Chardonnay barrels. Rich and complex with a dry finish. Exceptional
- 10oz $7.50
Idaho 7 IPA, ABV 7.2%
Old Ox Brewing, Ashburn, Virginia Wonderful fruity aromas of red grapefruit, papaya, citrus, apricots, orange, uber dank and hints of black tea. It's oh so tasty
- 16oz $7.25
Bourbon Peach Wheat Ale ABV 8%**
Lexington Brewing, Kentucky This light, crisp wheat ale undergoes six weeks of aging in Bourbon barrels with peaches adding notes of vanilla, caramel, and juicy peaches
- 12oz $7.50
Vermont IPA, ABV 6%
Long Trail Brewing, Vermont Hazy and juicy New England style IPA make with Citra and Amarillo hops which give distinct tangerine, mango, pineapple and grapefruit character
- 16oz $7.25
Tart N Juicy Sour IPA, ABV 4.5%
Epic Brewing, Denver, Colorado Clean, puckering tartness of kettle souring, juicy Citra hops to create a hazy golden beer that's the best of both worlds
- 12oz $7.25
Factory Girl IPA, ABV 5.1%
Parkway Brewing, Virginia All Australian hop based session IPA. Flavors of tropical fruit, apricot and just enough bitterness
- 16oz $7.00
Passionfruit Mosaic Cider ABV 8.5%**
Potter's Craft Cider, Free Union, Va. Blue Ridge Mountain apples; crisp flavor of passionfruit, tropical fruit notes from Mosaic hops, dry finish. Exceptional
- 12oz $8.00
Allagash White ABV 5.2%
Allagash Brewing, Portland, Maine Refreshing Belgian style Wit beer with oats, malted wheat, yeasty honey hops, coriander and spice flavors
- 16oz $7.00
Raised By Wolfs Pale Ale ABV 5.2%
Right Proper, Washington, D.C. Aromatic, dry hopped Pale Ale with lush tropical, citrus and stone fruits with a rich juicy body
- 16oz $7.25
Eggenberg Pilsner ABV 5.1%
Schloss Eggenberg, Austria Brilliant pale straw color, grassy and floral aromas with sweet malts and Noble hops. This beer is crisp, smooth and refreshing. Great for any time of day
- 16oz $7.00
Old Speckled Hen ABV 5%
Greene King Brewing, England Refreshing English style Pale Ale on Nitrogen. Tan in color, smooth and creamy with a light bitter finish
- 16oz $7.25
Black and Tan ABV 5%
The Shire – Middle Earth O'Reilly Irish Stout layered on Top of Pale Ale. A classic Black and Tan
- 16oz $7.00
O'Reilly Irish Stout ABV 4.5%
Sly Fox Brewing, Pottstown, Pa. Nitrogen infused Stout. Subtle earthiness of European hops harmonizes with the roasted barley to offer a whiff of peat
- 16oz $7.00
Pinot Noir / Burgundy
Pareto's, Estate, Monterey, Calif, 16
Bright cherries, plum, vanilla, tobacco and smoke
- Glass $9.00
- Bottle $40.00
Roots, Crosshair, Willamette, Oregon, 15
Delicious blend of 35 year old vine and young Dijon
- Bottle $48.00
Division, Un, Willamette, Oregon, 15
Pretty red fruit, dark berries, spicy long finish
- Bottle $48.00
Cameron, Clos Electrique, Dundee Hills, 06
Dark cherry, raspberry, forest floor, spicy, complex
- Bottle $75.00
Dusty Goose, Dundee Hills, Oregon, 06
Rose, red & dark cherry, velvety soft, deep & complex
- Bottle $75.00
Albert Bichot, Pommard, Clos des Ursulines, 05
Cherry, black currant, figs, elegant silky structure
- Bottle $85.00
Soliste, L'Esperance, Sonoma Coast, 2011
Wild berry, blk cherry, dried spice, potpourri, minerals
- Bottle $85.00
Shea Wine Cellars, Block 5, Shea Vineyard, 12
Rose, violets, currant, dark cherry, plum, fruity finish
- Bottle $85.00
Merlot / Malbec / Petit Verdot
Columbia Crest, Horse Heaven Hills, Merlot, 13
Wild berry, ripe cherry with earth, spice, cocoa finish
- Bottle $40.00
Gauchezco, Malbec Reserve, Argentina, 15
Ripe, silky and intense, yet elegant terroir driven
- Glass $9.00
- Bottle $40.00
Franciscan, Estate, Napa Valley, 2013
Elegant, lush with red plums, black cherries, soft spice
- Bottle $48.00
Marques de Grinon, Estate, Petit Verdot, 05
Ripe wild berry, chocolate, coffee, licorice, complex
- Bottle $65.00
Italian Varietal
Bartali Chianti, Ducceto, DOCG, Italia, 2009
Sangiovese with wonderful dark and red fruit
- Bottle $38.00
Otto Uve, Gragnano, Sorrentina, Italia, 16
Bold, fizzy, dark and red fruit, excellent pizza wine
- Bottle $40.00
Barberani, Foresco, Umbria Rosso, Italia, 14
80% Sangiovese-20% Cab, dark red fruit, great acidity
- Glass $9.00
- Bottle $40.00
Caruso e Menini, Nero d Avola, DOCG, Sicilia, 15
Red & dark berry, violet, exotic spices, dried meat
- Bottle $40.00
Remy, Lagrein, Illahe Vineyard, Oregon, 2009
Complex red w/ meaty, great acidity and spicy oak
- Bottle $48.00
Tinazzi, Vinaie, Veneto, IGP, Italia, 2014
70% Cabernet-30% Corvina, big, bold and smooth
- Bottle $48.00
Tinazzi, Corvina di Verona, IGP, Italia, 2015
100% Corvina, big, bold, smooth, delicious wine
- Bottle $48.00
Cantine Lonardo, Taurasi, DOCG, Italia, 2008
Wild berry, dark and red fruit flavors, full bodied
- Bottle $55.00
Travaglini, Gattinara, DOCG, Italia, 2012
100% Nebbiolo, Intense flavors -cherry, raspberry, spice
- Bottle $65.00
Uccelliera, Brunello di Montalcino, DOCG, 2011
Very persistent, juicy berries, leather, tobacco, spice
- Bottle $85.00
Poderi Ella, Barbaresco, Serracapelli, DOCG, Italia, 07
Red currants, Morello cherry, toasty oak, fine tannins
- Bottle $85.00
Marchesi di Gresy, Barbaresco, Martinenga, DOCG, 08
Dark ripe cherry, licorice, leather, spicy, earthy core
- Bottle $85.00
Nicolis, Amarone Valpolicella Classico, DOC, 2006
Dark cherry, tobacco, spicy, rich flavors, delicious
- Bottle $85.00
Seghesio, Barolo"Pajana", DOCG, Italia, 2004
Dark fruit, rose petal, leather, spices, classic vintage
- Bottle $99.00
Cabernet Sauvignon / Tempranillo
Chono, Andes Reserva, Maipo Valley, Chile, 12
Dark and red cherry fruits, spicy plum, earthy dry
- Glass $9.00
- Bottle $40.00
Krutz Family Cellar, Magnolia, Sonoma, 14
Dark lush fruit, blackberry, cedar, spice, unfiltered
- Bottle $40.00
Division, Cabernet Franc, Granit, Oregon, 15
Raspberry, tobacco, herbal spice, dried tea, soft tannins
- Bottle $45.00
Finca Los Alijares, Graciano, Spain, 10
Elegant old vines, dark red fruit, earthy, spicy
- Bottle $45.00
Simi, Alexandria Valley, Sonoma, 2013
Bright currants, cherry, plum, blackberry, spicy
- Bottle $55.00
Chateau St Jean, Alexandria Valley, Somona, 12
Dark, rich and stunning Cab with lush fruit, excellant
- Bottle $60.00
Carthago, Fighting Bulls, Toro, Spain, 2008
Blue & black fruit, meaty, chocolate, charred oak
- Bottle $65.00
Michael Mondavi, Animo, Napa, Ca., 14
Complex dark fruit, cigar box, cassis, rich flavors
- Bottle $85.00
Bodegas Torre Muga, Rioja, Spain, 2005
Exotic creamy red & dark fruit, pepper, spicy, great
- Bottle $99.00
Zinfandel
Sineann, 110+ Old Vines, Washington, 2010
Rich, ripe boysenberry, dark & red cherry, cassis flavors
- Bottle $65.00
Petite Syrah / Syrah
Field Rec, Red Cedar Vineyards, Paso Robles, 10
Big exotic old vine Calif. Petite, dark fruit flavors
- Bottle $55.00
Alto Sios, Syrah, Costers Del Serge, Spain, 2009
Rich red fruit, meaty, smoky, earthy spice, very nice
- Bottle $55.00
Sparkman, Ruckus, Red Mt Syrah, Wash, 12
Rich, supple layers of black fruit, stone, smoky, cedar
- Bottle $65.00
Madeira / Port / Sherry
Cossant Gordon, 10 yr Old Madeira, Bual, N/V
Intense baked peaches, maple, smoke, chocolate
- 3 Oz. Glass $7.00
Infantado, Tawny, 10yr Old, Portugal
Solera vintage blend, foot trodden, outstanding Tawny
- 3 Oz. Glass $10.00
Don Perdro, 1986 Gran Reserva Sherry
Minimum 25y, Opaque, black, mahogany color, caramel
- 3 Oz. Glass $10.00
Sauvignon Blanc
Matanzas Creek, Sonoma, 2017
Bright citrus and racy acidity, silky & fresh with balance
- 1/2 Bottle $20.00
Mokoroa, Marlborough, New Zealand, 16
Crisp nectarine, passion fruit, citrus, minerals and acidity
- Bottle $40.00
Tolol, Maute Valley, do, Chile, 17
Bright, crisp fruit, great acidity, long balanced finish
- Glass $9.00
- Bottle $40.00
White Rioja
Ostatu, Rioja Blanco, Spain, DOC, 2017
Crisp, fresh, minerals essence, lemon- peachy fruit, 60y/o/vines
- Glass $9.00
- Bottle $40.00
Chardonnay
RaYun, Central Valley, Chile, 16
100 s/s, tropical fruit, citrus, balanced acidity, soft finish
- Glass $9.00
- Bottle $40.00
Seven Falls, Wahluke Slope, Washington, 14
Pear and tropical fruit flavors, appealing core of toasty oak
- Bottle $45.00
Les Hauts De Milly, Chablis, France, 15
Crisp fruity apples with slate minerality, balanced acidity
- Bottle $45.00
Fess Parker, Santa Barbara, Calif, 2016
Crisp citrus, green apple, honey, creamy texture and acidity
- Bottle $45.00
Tamber Bay, Trio Vineyards, Napa, 2014
Burst of pear, apple, peach, vibrant and creamy minerals
- Bottle $45.00
Santa Barbara Winery, Santa Barbara, 16
Ripe flavors of apple, lemon curd, balanced acidity
- Bottle $45.00
J. Lohr, Arroyo Seco Monterey, 2016
Crisp stone fruit, lite toasted oak, vibrant acidity, creamy mineral
- Bottle $48.00
Italian - Pinot Grigio / Etna Bianco
Cantine Paolini, Pinot Grigio, Italia, 17
Crisp ripe pear, pineapple, grapefruit, cinnamon, clean finish
- Glass $9.00
- Bottle $40.00
Terlato, Pinot Grigio, Italia, DOC, 17
Bright, crisp, creamy peach, pear, flowers, complex minerals
- Bottle $40.00
Feudi Di San Gregorio, Falanghina, 15
Lush tropical fruit, mineral-rich volcanic soil southern Italy
- Bottle $40.00
Teutonic, Maresh Vineyards, Dundee Hills, 15
Distinctive stone fruit, kiwi, pineapple, fresh acidity, minerals
- Bottle $45.00
Tenuta Delle Terre, Etna Bianco, DOC, 16
Lively, bright, crisp, salty complex minerals, fresh acidity
- Glass $10.00
- Bottle $45.00
Pietradolce, Archineri, Etna Bianco, DOC, 14
Extraordinary richness, acidity, depth, minerality from Sicilia
- Bottle $55.00
Roses - Enta Rose - Sicily
Tenuta Delle Terre, Etna Rosato, DOC, 16
Lively, austerely fragrant, cherry-strawberry, salty minerals
- Glass $10.00
- Bottle $45.00
Divison, Rose of Pinot Noir, Oregon, 17
Dry, delicious cherry, raspberry, complex saline minerals
- Bottle $45.00
Viognier & Marsanne
Treana Blanc, Central Valley, Calif, 14
Vibrant flavors of tropical & stone fruit, with flowers and honey
- Bottle $45.00
Gewurztraminer
Banyan, Monterey County, Calif., 17
Crisp, floral, tropical fruit, rosewater, citrus, great w/ Asian food
- Glass $9.00
- Bottle $40.00
Riesling
Nik Weis, Urban, Mosel, Germany, 16
Brilliant fruit & acidity, Mosel slate mineral flavors
- Glass $9.00
- Bottle $40.00
Trimbach, Alsace, France, 2015
Elegant and dry, flavors of pear, smoke and lemon meringue
- Bottle $45.00
Moscato
Piquitos, Estate, Valencia, Spain, 2016
Semi sweet, nectarines, white flowers, salted butter, minerals
- Glass $9.00
- Bottle $40.00
Sap House Meadery - New Hampshire
Ossipioja, Tempranillo from Rioja (5oz)
3xGold Medal, cherry, vanilla, leather, tobacco, pepper
- Glass $9.00
- 1/2 Bottle $26.00
Sparkling / Champagne
Segura Viudas, Reserve Brut, Spain, NV
Crisp cider apples, wild flowers, leesy notes of toasty nuts
- Glass $9.00
- Bottle $40.00
Otto Uve, Gragnano, Sorrentina, IT, 16
Bold, fizzy, dark and red fruit, excellent pizza wine
- Bottle $40.00
Riefle, Cremant D'Alsace, France, NV
Fresh cherry-raspberry fruit, citrus, wonderful creaminess
- Glass $10.00
- Bottle $45.00
Dessert Wines
Elderton, Botrytis Semillon, Australia, 08
Sweet orange marmalade, apricots, red berry, licorice
- 3 Oz. Glass $7.00
- 1/2 Bottle $40.00
Elysium, Black Muscat, California, 11
Sweet black berry & cherry, lychee, balanced acidity
- 3 Oz. Glass $7.00
- 1/2 Bottle $40.00
Fonseca, White Porto, Portugal, N/V
Rich mellow fruit, hints of honey and oak, velvety finish
- 3 Oz. Glass $7.00
Leo, Trockenbeerenauslese, Pfalz, 07
Sweet baked fruit, raisin, nuts, cocoa, spice, silky finish
- 1/2 Bottle $45.00
Cascina Chicco, Arcass, Piedmont, Italy, N/V
Sweet dried figs, dates, honey, citrus fruit, Italy's best
- 1/2 Bottle $55.00
Light / Fruity
Anderson Valley, Gose (Seasonal) (California) ABV 4.2%
$6.00
Gose Style Beer Made with Seasonal Fruit; 50% Malted Wheat, Unfiltered, Refreshing Tartness
Victory, Prima Pils (Pennsylvania) ABV 5.3%
Golden Color, Taste of Floral Hops, Lemony Sweetness, Crisp Hoppy Finish
- 12oz $7.00
Goose Island, Sofie (Chicago) ABV 6.5%
Belgian Saison Ale Aged In Wine Barrels with Orange Peel, Crisp Dry Finish
- 12oz $8.00
North Coast, Le Merle (Fort Bragg, CA) ABV 7.9%
Rustic Saison, an Abundance of Subtle Hop Flavor and Belgian Yeast with Flavors of Tropical Fruit
- 12oz $8.00
Goose Island, Matilda (Chicago) ABV 7%
Belgian Style Pale Ale, Fruity Aroma with Spicy Yeast Flavors. Dry and Quenching
- 12oz $9.00
Weyerbacher, Merry Monks Golden Ale (Easton, PA) ABV 9.3%
100% Pilsner Malts, Creaminess from Belgiun Yeast; Remarkable Complex Flavors
- 12oz $9.00
Ciders / Gluten Free
Original Sin Cider (Vermont) ABV 6%
Made From Granny Smith Apples; Tart, Dry and Crisp
gluten-free
- 12oz $6.00
B. Nektar, Zombie Killer (Michigan) ABV 5.5%
Michigan Honey, Cherries and Apple Cider. Dedicated to the Freaks and Geeks
- 500ml $16.00
Crispin, The Saint Cider (Minneapolis, MN) ABV 6.9%
Artisanal Reserve Cider Made with Belgian Trappist Yeasts
gluten-free
- 650ml $16.00
Potter's Craft, Farmhouse Dry Cider (Free Union, VA) ABV 8.5%
Pale Gold and Effervescent. Peach and Melon Aromas. Crisp, Tart and Very Dry
- 750ml $26.00
Hoppy and Bitter
Dogfish Head, 120 Minute IPA (Delaware) ABV 18%
the Holy Grail for Hopheads, 120 Minute Boil, 120 Ibu's, Dry Hopped for over One Month
- 12oz $20.00
Ballast Point, Grapefruit Sculpin IPA (San Diego, CA) ABV 7%
Delicious Sculpin IPA with Fresh, Crisp Grapefruit Juice Added. Refreshing, Tart and Citrusy
- 12oz $8.00
Ballast Point, Sculpin IPA (San Diego, CA) ABV 7%
Best Know IPA From Ballast Point. Bright, Apricot, Peach, Lemon, Mango, Crisp Hops
- 12oz $8.00
Port City, Maniacal, Dipa (Alex, Virginia) ABV 8.5%
Perfectly Balances Firm Hop Bitterness, Pine, Citrus and Malt Structure
- 12oz $11.00
Alpine, Pure Hoppiness, DIPA (Virginia Beach) ABV 8%
West Coast Style,-impressive Flavors of Stone Fruit, Pine, Bready, Dank Long Finish
- 12oz $10.00
Ale Smith & Pizza Port, Logical Choice Triple IPA (San Diego, CA) ABV 10%
West Coast Triple, Light Body and Malt Profile; Aggressive Hopping, Pine, Mango, Citrus Fruit
- 12oz $11.00
Lexington Brewing, Kentucky Bourbon Barrel Ale (Kentucky) ABV 8.2%
A Golden Ale Aged In Spent Kentucky Bourbon Barrels, Vanilla, Oak, Bourbon, Caramel, Toffee
- 12oz $8.00
Allagash Brewing, Belfius Wild Sour Ale (Maine) ABV 6.7%
Coolship Ale and Saison Aged up to Three Years in Oak; Citrus, Peppery, Herbal, Spicy and Tart
- 375ml $20.00
Lexington Brewing, Kentucky Old Fashioned Barrel Ale (Kentucky) ABV 10%
Tart Cherries and Orange Peel, Citrusy Hops and Aged Bitters in Kentucky Bourbon Barrels
- 12oz $11.00
Duck-Rabbit, Brown Ale (Farmville, NC) ABV 5.6%
American Brown Brewed with Loads of Hops, Dry-Hopped W/ Saaz, Balanced with 7 Varieties of Malts
- 12oz $6.00
Uinta, Rise and Pine Hoppy Dark Ale (Utah) ABV 7.5%
Brewed with Juniper and Piney Chinook and Simcoe Hops. Winter Seasonal Best
- 12oz $7.00
Left Hand, Nitro Milk Stout (Longmont, CO) ABV 6%
Aromas of Brown Sugar and Vanilla Cream, Roasted Coffee., Slight Bitterness
- 12oz $7.00
Duclaw Brewing, Sweet Baby Jesus! (Maryland) ABV 6.5%
A Chocolate Peanut Butter Porter, Palate of Chocolate, Nuts and Roasted Malts
- 12oz $7.00
New Holland Brewing, The Poet (Michigan) ABV 5.2%
Oatmeal Stout That Is Pure Poetry. Rich Roasty Flavors of Coffee and Chocolate
- 12oz $7.00
Weyerbacher, Blithering Idiot Barleywine (Easton, PA) ABV 11.1%
Deep Copper Ale, Intense Flavors of Dates, Figs and Pleasurably Malty Fruit Finish
- 12oz $12.00
Dogfish Head, Burton Baton (Delaware) ABV 10%
An Oak Aged Imperial IPA. Blended with 50/50, 90min Beer and Barrel Aged Beer
- 12oz $13.00
Dogfish Head, Palo Santo Marron (Delaware) ABV 12%
A Big Brown Ale Aged on Palo Santo Wood From Paraguay, Roasted Malt, Woody, Molasses
- 12oz $13.00
Dogfish Head, Siracusa Nera (Delaware) ABV 10%
a Russian Imperial Stout with Syrah Grape Must Added and Aged in Oak
- 12oz $11.00
Founders, K-B-S (Michigan) ABV 12.3%
Tasty Imperial Stout Brewed with Chocolate, Coffee and Aged in Oak Bourbon Barrels
- 12oz $15.00
Epic Brewing, Big Bad Baptist Imperial Stout (Denver, CO) ABV 11.2%
Imperial Stout with Cacao Nibs, Roasted Coffee than Aged in Whiskey Barrels
- 22oz $26.00
Import Bottle List
Bitburger Pils (Germany) ABV 5.5%
Crisp and Refreshing with Grassy, Yeasty Sweet Malts and Creamy Texture
- 12oz $7.00
Weihenstephaner Pilsner (Germany) ABV 5.1%
Yellow Straw Color, Crisp, Hops and Malts Fill the Mouth, Excellent Balance and Long Finish
- 12oz $7.00
Reissdorf Kolsch Ale (Germany) ABV 5%
Astringent Grassy, Yeasty Sweet Malts and Caramel Aromas. Creamy & Delicate
- 17oz $10.00
Schneider, Edel-Weisse (Germany) ABV 6%
Rich Creamy Body with Flavors of Sweet Peaches, Soft Banana, Clove & Citrus Spice
- 17oz $12.00
Schneider, Bavarian Hefe-Weisse Ale (Germany) ABV 6%
Amber In Color with a Fresh Bouquet; Cloves, Banana and Vanilla
- 17oz $12.00
St. Bernardus, Golden Triple Ale (Belgian) ABV 8%
Pale Yellow Color; Strong Carmel,malty Fruity Estery Flavors
- 12oz $12.00
Delirum, Tremens, Golden Ale (Belgium) ABV 8%
Golden with a Creamy Head; Malty, Fruity with a Cherry Rich Mouth Feel
- 12oz $12.00
Brasserie d'Achouffe, La Chouffe Golden Ale (Belgium) ABV 8%
Pilsner Malts, Lightly Hopped; Flavors of Lemon Grass and Spicy Esters
- 12oz $12.00
Brasserie d'Achouffe, Houblon IPA Triple (Belgium) ABV 9%
Golden In Color with a Dizzying Array of Hops with the Depth and Body of a Great Triple
- 12oz $12.00
Delirium Nocturnum (Belgium) ABV 8.5%
Strong Dark Ale, Caramel, Mocha, Chocolate, Liquorice, Bitterness, Sour, Sweet
- 12oz $12.00
De Ranke, XX Bitter (Belgium) ABV 6.2%
Extra - Extra Belgian Bitter Is a Bitter Blonde Ale. Great Combo of Bitter Belgian Hops & Pils Malt
- 12oz $11.00
Brasserie Dupont - Bons Voeux (Belgium) ABV 9.5%
Unfiltered Belgian Abbey Triple Blond. Yeasty, Herbal, Apricot, Pear, Light Spice
- 750ml $28.00
Chimay, Red Ale (Belgium) ABV 7%
Redish Coppery Color with a Slight Friuty Apricot Flavor; Silky Bitter Touch
- 12oz $12.00
Chimay, Blue - Grande Reserve (Belgium) ABV 9%
Thick, Creamy Dark Beer with Dry Flowery Aromas and Roasted Caramel Malts
- 12oz $13.00
Uerige Sticke – Altbier (Germany) ABV 6.5%
Brown Ale with Nutty Malts, Earthy Hops, Caramel and Fruity Yeast Flavors
- 12oz $11.00
St Bearnrdus, Abt # 12 Dark Quadruple (Belgium) ABV 10%
Dark Strong Ale with Big Richness; Smooth and Creamy, Full Bodied
- 12oz $13.00
Trappistes, Rochefort # 6 (Belgium) ABV 7.5%
Reddish-Brown Color, Soft Body, Earthy Flavors and Herbal Spiciness
- 12oz $14.00
Trappistes, Rochefort # 8 (Belgium) ABV 9.0%
Deep Brown Color, Exhibits Notes of Fresh Fruits, Spice, Leather and Figs. World Class
- 12oz $14.00
Trappistes, Rochefort # 10 Quadruple (Belgium) ABV 11.3%
Very Complex; Port Wine, Leather, Apricots, Oak and Spices; Deeply Intriguing
- 12oz $18.00
Brouwerij Rodenbach - Rodenbach (Belgium) ABV 5.2%
Red / Brown Sour Ale. Great for Introduction To Sour Ales. 75% Young, 25% Old Beer. Refreshing!
- 12oz $10.00
Duchesse de Bourgogne, Flemish Red Ale (Belgium) ABV 6.5%
Fruity & Tart Green Apples, Caramel, Plums & Vanilla; Sour/ Wild Funk Finish, Aged In Oak
- 12oz $12.00
Schneider, Aventinus, Wheat Doppelbock Ale (Germany) ABV 8%
Port like Aroma of Raisins, Dates, Prunes, Banana & Clove; Smooth and Rich
- 17oz $14.00
Schneider, Aventinus Weizen Eisbock (Germany) ABV 12%
the Most Intense and Complex Wheat-Dopplebock in the World. Prost!
- 12oz $14.00
Skull Splitter, Scottish Ale (Scotland) ABV 8.5%
Dark, Rich Amber; Burnt Toast, Plums, Toffee Malt Flavor. Spicy Hop Bitterness
- 12oz $10.00
Celebrator, Bavarian Dopplebock (Germany) ABV 7.0%
Profoundly Dark, Rich and Tantlising Aromas; Silky, Fruity, and Spicy. Full-Bodied
- 12oz $12.00
Straffe Hendrik, Quadrupel (Belgium) ABV 11%
Rich and Intense Dark Ale, Complex Pure Dryness; Hint of Fruit and Malts
- 12oz $13.00
Straffe Hendrik, Heritage 2012 (Belgium) ABV 11%
Rich and Intense Quadrupel Aged One Year in Oak; Hints of Port, Madeira Wine
- 750ml $45.00
Scadlis, Bush de Noel 2017 (Belgium) ABV 12%
Strong Dark Ale with Amazing Spicy Fruit, Caramel, Toffee, Roasty Malts, Long Dry Finish
- 12oz $10.00
Seasonal Cocktails
Dark and Stormy in Mordor
$11.00
A beverage to help you weather Mordor's extreme climate. Gosling's Dark Spiced Rum topped with Gosling's Ginger Beer & lime wedge garnish
Rohan Mule
$11.00
Passed by generations from hobbit to hobbit. This drink will surely keep you joyful! Mixed berry fruit, Vodka with a splash of lime juice and Ginger beer
Gandalf's Cask Manhattan
$14.00
Straight from Gandalf's personal cask. Bullet 95 Rye Whiskey and Antica Formula Vermouth aged together in American Oak Casks dashed with bitters and garnished with a cherry
Cuban Mojito
Cuba's traditional cocktail that blends fresh lime juice, mint sprigs, White Rum and club soda
- $11.00
- Mango Mojito $12.00
- Strawberry Mojito $12.00
Pina Colada
$11.00
Traditional Caribbean drink. An exquisite blend of pineapple juice, coconut milk and White Rum
King of Men Cider
$11.00
Claim the title with this bourbon filled goodness! Bourbon, butterscotch, apple cider, ginger ale
Galadriel's Sangria
$12. Refreshing sangria made with fresh mixed berry fruits
White
Apricot brandy, peach schnapps, apple jack brandy, Vodka and Chardonnay
Red
Apricot brandy, peach schnapps, apple jack brandy, Vodka and Cabernet Sauvignon
Scotches
Johnny Walker Red
- 1.5 oz $11.00
Dewar's White Label
- 1.5 oz $11.00
Johnny Walker Black
- 1.5 oz $11.00
Highland Park 12yr
- 1.5 oz $15.00
Laphroaig 10yr
- 1.5 oz $13.00
Macallan Double Cask 12yr
- 1.5 oz $15.00
Balvenie Doublewood 12yr
- 1.5 oz $14.00
Dalwhinnie 15yr
- 1.5 oz $14.00
Talisker 10yr
- 1.5 oz $16.00
Oban 14yr
- 1.5 oz $17.00
Aberlour 16yr
- 1.5 oz $17.00
Lagavulin 16yr
- 1.5 oz $21.00
Highland Park 18yr
- 1.5 oz $25.00
Main
French Omelet
$13.00
smoked Applewood bacon, wild mushrooms and Swiss cheese served with house made fries
Western Omelet
$13.00
honey maple ham, diced red and green peppers, red onions and cheddar cheese served with house made fries
Quesadilla Breakfast
$13.00
stuffed with Italian sausage, red and green peppers, onions, jalapeno jack cheese and scramble eggs
Frodo's French Toast
$11.00
house made raisin bread topped with strawberries, sweet butter, maple syrup and caramelized apples
Crab Meat & Asparagus Frittata
$15.00
mixed with diced Yukon potatoes and jalapeno jack cheese
Create Your Own Cheese Platter
Pick 3 $16, Pick 6 $26, Pick Them all $36
Saint Andre - France - Cow
Very big buttery flavor, rich, creamy silky with a hint of mushroom in the finish
Ubriaco di Nero D'avola - Italy - Sheep
Semi-soft white cheese bathed in red wine giving it a tart, fruity flavor with black pepper. Exquisite handmade specialty cheese
Cahill's Irish Whiskey Cheddar - Ireland - Cow
The flavor is typically cheddar like, with beefy notes mingling with an underlying fruitiness which is only accentuated by the addition of whiskey
Petite Basque - France - Sheep
Unbelievably nutty, olive flavors, fruity, mild and sweet with a floral herbaceous flavor
Danish Blue - Wisconsin - Cow
Rich and creamy with spidery blue-green veins webbing throughout. Well rounded flavor, pungent and fruity
Laura Chenel Fresh Chevre - Sonoma - Goat
Pillows of soft, tangy, creamy cheese, white as chalk with a tang that says "goat" but quietly
Jarlsberg - Norway - Cow
Rich, buttery, smooth and creamy with a nutty flavor that is mild and slightly sweet
Drunken Goat - Spain - Goat
Semi-soft, mildly goatee, its taste is pleasantly acidic, with a hint of sweetness and a smooth finish
Camembert - France - Cow
Semi-soft with hints of mushrooms, mild creamy taste, when ripe the flavors intensity
Gouda - Holland - Cow
It has a mild, nutty flavor; texture is slightly creamy with a pungent aroma
House Made Desserts
Cappuccino Mousse Torte
Two layers of chocolate genoise cake, filled with cinnamon mocha mousse and iced with bittersweet chocolate ganache
Lime Chiffon Pie
Light Key lime custard and lemon Chiffon in a traditional pie crust
Austrian Torte
A cake made from ground walnuts and shaved chocolate, whipped into egg whites
Chocolate Swirl
Flourless chocolate roulade made with egg whites and sugar, rolled with white chocolate mousse and iced with chocolate ganache
Praline Ice Cream Coupe
Layers of butterscotch praline and vanilla bean ice cream sandwiched between pecan granola cookie crust
White Chocolate Bread Pudding
Served in a pool of rich house made caramel sauce with a wild berry compote, toasted almonds and vanilla scented whipped cream
Malabi
A Mediterranean rose-scented milk pudding served with chopped pistachios, coconut and ginger infused semi-sweet syrup
Coffee Drinks
Armellino's
Amaretto, Cognac
Frodo's
Bailey's, Jameson's
Keoke
Brandy, Kahlua
Bilbo's Irish
Jameson's, Kahlua
Nutty Irishman
Bailey's, Frangelico
Spanish
Cointreau, Kahlua
Blarney Stone
Jameson's Irish Mist
Nuts'n Beans
Frangelico, Kahlua
Orange Sky
Drambuie, Cointreau
Cordials
B&B
Bailey's Irish Cream
Chambord
Cointreau
Drambuie
Frangelico
Amaretto di Saronno
Grand Marnier
Jagermeister
Irish Mist
Sambuca Romana
Kahlua
Limoncello
Browse Nearby
General Info
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Friday:
11:30am - 10:30pm
Saturday:
11:30am - 10:30pm
Sunday:
11:00am - 9:30pm
About Us
A casual local restaurant & pub with tasty food, unusual wines & beers from around the world, and friendly service. The green dragon pub sports 10 beers on tap with 80 or so bottles from which to choose. Wines are offered by the glass or bottle with a full bar that offers unusual martinis as well as other libations. A fire place and 4 HDTVs add to the experience. Upstairs, guests find cozy tables located within 3 dining room areas. All menu selections are offered both in the pub and dining rooms. Experience a tantalizing tapas menu with a selection of cheeses, fire cracker shrimp and fresh calamari just to name a few.
Join us for a spectacular Sunday brunch which includes Frodo's french toast made from our homemade cracked wheat & raisin bread, a variety of omelets as well as other delicious brunch & lunch items.