1

Big Pickle FoodBar

  • PHOTOS
  • Main

Snakies & Apps

$7.00

Fried Pickles

cool cucumber ranch

none

$8.00

Crab Fritters

citrus and chile

none

$6.00

Honey Mustard Deviled Eggs

marcona almonds

none

$13.00

Duck Wings

harissa bbq glaze, cucumber mint raita

none

$8.00

Reuben Springrolls

spicy mustard and russian style dressing

none

$14.00

Big Eye Tuna Tartare

wasabi granita, soy, ginger, lime

none

$10.00

Quasi Wings

tastes like chicken… but they’re not!

none

$13.00

Local Shrimp Cocktail

simply presented, super fresh

none

$12.00

Grilled Artichokes

spicy remoulade

none

Soup And Salad

$7.00

Crab & Sweet Corn Soup

none

$9.00

Fresh Date-arugula Salad

light parmigiana dressing

none

$8.00

Caesar Salad

none

$8.00

Classic Caprese Salad

local tomatoes, buffalo mozzarella & sweet basil

none

Light Entrees, Sandwiches, Etc

$22.00

Scallops

seared with mango, proscuitto, arugula, and passion fruit

none

$14.00

Thai Beef Salad

mango, kimchee, sambal chile vinaigrette, avocado, arugula, peanuts, bibb

none

$13.00

Blue Ribbon Mussels

steamed in pabst blue ribbon, garlic and chile

none

$13.00

The Jack

corned beef, spicy mustard, rye

none

$12.00

Big Pickle Burger Fries

none

$13.00

Street Tacos Pulled Pork

avocado, lime, onions

none

Mains

$28.00

Crabcakes

spicy cucumber, tabasco aioli

none

$24.00

Salmon

wasabi and pistachio crust, soy-beet- ginger fried rice, bok-choy, crème fraiche

none

$27.00

Grilled Big Eye Tuna

wasabi snow peas, kim chee, jalapeno cream cheese poppers

none

$24.00

Rhode Island Fluke And Lobster Tots

steamed in ginger and lemongrass, english peas & local vegetables, soy-lemon brown butter

none

$22.00

Pappardelle Bolognese

fresh pasta with sauce bolognese, grana padano cheese

none

$21.00

Chicken N Waffles

free range chicken, aged chedder and herb waffles, smoked jalapeno choucroute, local peaches, maple duck broth

none

$29.00

Meat And Potatoes And Shrimp

grilled ny strip & shrimp, truffle gnocchi, local tomatoes and corn, grilled onions and warm honey tarragon vinaigrette

none

$32.00

Filet Classic Angus Beef

truffle fries, béarnaise, asparagus

none

Desserts

$8.00

Whopper

dark & milk chocolate, espresso, vanilla ice cream & malt powder

none

$8.00

Creme Brulee

traditional with a sugar crust ... the best ever!

none

$8.00

Mixed Berry Cobbler

black, blue & raspberries ... homemade with ice cream

none

$8.00

Butterscotch Twinkie Trifle

butterscotch pudding & twinkies

none

 
209 N Talbot St
Saint Michaels, MD 21663
4107458011 map of location
Hours
  • Monday:  07:00 AM - 10:00 PM
  • Tuesday:  07:00 AM - 10:00 PM
  • Wednesday:  07:00 AM - 10:00 PM
  • Thursday:  07:00 AM - 10:00 PM
  • Friday:  07:00 AM - 10:00 PM
  • Saturday:  07:00 AM - 10:00 PM
  • Sunday:  07:00 AM - 10:00 PM
Website

About Us

Chef Scott was featured on “Iron Chef” Atlanta on the Fox television network and was also awarded one of the five best chefs in Atlanta in 2005. He has a proven reputation and “pedigree”. Nine restaurant openings, zero failures, nine major successes and an abundance of critical acclaim. Proof Positive.
back to top