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Bellons Market Deli and Pizzeria
904 S Vandeventer Ave
Saint Louis, MO 63110
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Dinner Menu
Antipasto
Soup Of The Day
$3.50Tuscan Hummus With Olive Salad
$6.00Tuscan Hummus With Olive Salad
$6.00Eggplant Rotolini
$6.00
rolled & stuffed with herbed ricotta in a bed of red sauce topped off with bechamel cream
Mushroom Risotto
$6.00Hand Rolled Meatballs In Red Sauce
$7.00Fried Calamari
$8.00Atlantic Black Mussels Fra Diavlo
$8.00Salads
Mixed Greens With Balsamic Vinaigrette
- $3.50
- $6.00
Tuscan Bread Salad
roma tomatoes, mozzarella, onion & basil
- $4.50
- $7.00
Spinach Salad
$4.50
spinach, arugula, orange, artichoke, garbanzo beans, kalamata olives & mozzarella
Regional Italian Pizzas
Four Cheese Mozzarella, Ricotta, Parmesan & Goat Cheese (tomato)
$12.00Sausage, Red Pepper & Mozzarella (tomato)
$12.00Roasted Garlic, Spinach, Mushrooms & Mozzarella (bianco)
$12.00Diced Tomato, Mozzarella W/ Shrimp (pesto)
$13.00Mozzarella, Diced Tomato, Garlic & Arugula (olive Oil)
$12.00Spaghetti
Sicily
$10.00
spaghetti & meatballs (rosso)
Catanzaro
$10.00
sausage & red peppers (rosso)
Corsica
$10.00
puttanesca w/ capers, kalamata olives, tomatoes & onion (rosso)
Bologna
$10.00
bolognese w/ meat, carrots & onion (rosso)
Verona
$12.00
roasted garlic, chicken, spinach, sun dried tomatoes (crema)
Lazio
$12.00
italian style carbonara with prosciutto & kalamata olives (crema)
Florence
$13.00
florenceshrimp, salmon & capers (crema)
Trento
$12.00
sun dried tomatoes, asparagus & kalamata olives (crema)
Foggia
prima vera, regular or add chicken or sausage (brodo)
- $10.00
- $12.00
Perugia
$10.00
sun dried tomato, spinach, chicken & pesto (brodo)
Naples
$10.00
eggplant, sun dried tomatoes & goat cheese (brodo)
Sardegna
$13.00
mussles, shrimp & calamari (brodo)
Pasta Specials
Stuffed Pasta, Short Pasta, Long Pasta
served with a small green salad - ask your server for todays selection
Veal & Chicken Dishes
Your Choice Of Chicken $14 Or Veal $16
Served With A Small Green Salad & Your Choice Of Oil & Garlic Or Red Pasta & Vegetable
Parmesan
lightly breaded & topped off with mozzarella on a bed of red sauce
Florentine
prepared parmesan style topped off with spinach
Picatta
sauteed with a white wine lemon sauce with mushrooms & capers
Melanzana
lightly breaded & pan seared served with lemon wedges
Saltimbocca
sauteed with a sherry wine sauce with sage, mushrooms & prosciutto
Spiedini
rolled & stuffed meat charbroiled with a white wine lemon sauce
Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed