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Bellagio Ristorante
322 S Washington Blvd
Sarasota, FL 34236
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Main Menu
You can also enjoy of our wide variety of imported italian WINES
Antipasti
all appetizers are good for 2 persons
Calamari
$13.95
Fried on tender crisp, golden brown
Shrimp & Calamari
$15.95
Sautéed calamari and shrimp served with your choice of spicy white or red sauce
Mixto Italian
$12.95
Mixed vegetables grilled (eggplant, zucchini, mushrooms, peppers, garlic extra virgin olive oil)
Bruschetta
$9.95
Toasted sliced baguette with fresh tomato, garlic, and spices
Gratin di Spinaci
$9.95
Spinach sauteed in garlic and olive oil, baked au gratin with mozzarella and grated parmesan cheese
Gratin Vegetables
$12.95
Eggplant, Zucchini, Mushrooms with marinara sauce mozzarella and parmesano reggiano (Gratin in oven)
Mussels alla Birra
$9.95
A dozen mussels cooked in beer, garlic, parsley and extra virgin olive oil
Insalata
Additional grill chicken or shrimp (3) can be added to your salad for an extra $6
Romana
$6.95
Our version of the classic Caesar topped with our homemade dressing and parmigiano reggiano
Italian
$6.95
Fresh mixed greens with tomatoes and onions served with our house dressing
Caprese
$10.95
Vine ripe tomato slices with fresh buffalo mozzarella, fresh basil and extra virgin olive oil
Enzo
$6.95
Fresh mixed greens, orange, served with our house dressing
La Pasta
Lasagna Bolognese
$16.95
Homemade Lasagna, with bolognese sauce, a touch of bechamel sauce, fresh mozzarella and parmigiano reggiano
Eggplant Parmesan
$16.95
Eggplant parmesan, parsley, garlic, marinara sauce, ricotta, fresh mozzarella and parmigiano reggiano
Farfale
$16.95
Farfale pasta, mixed vegetables, garlic on a light pink cream, fresh mozzarella and parmigiano reggiano
Vongole
$18.95
Fresh clams' sautéed with extra virgin olive oil and garlic on a bed of linguini with a choice of light red sauce or a white sauce, parsley and a touch of red hot pepper
Porcini Ravioli
$19.95
Homemade Ravioli stuffed with porcini mushrooms and ricotta cheese topped with a dried porcini sauce
Diavolo
$20.95
Shrimp sautéed on garlic, extra virgin olive oil, cooked on light red sauce and red hot pepper served over angel hair pasta (capellini)
Di Mare
$21.95
Shrimp, clams, mussels, and calamari sautéed in garlic and extra virgin olive oil, prepared with your Choice of a light red sauce or a white homemade clams sauce and your choice of spicy or mild, served on linguini pasta
Penne Al Forno
$17.95
Pasta penne with bolognese sauce, potato wedges, fresh mozzarella, a touch of white cream and parmesano reggiano (gratin in oven)
Gnocchi di Patate
$16.95
Homemade Gnocchi of potato prepared on your choice of Four Cheese sauce, Bolognese sauce or Rose sauce
Ravioli di Ricotta e Spinaci
$19.95
Homemade ravioli stuffed with spinach and ricotta cheese cooked in a pink vodka sauce.
Pasta alla Primavera
$16.95
Penne pasta cooked on extra virgin olive oil and garlic with a touch of homemade marinara along with zucchni, eggplant, mushroom and black olives.
Il Pesce
Cernia
$22.95
Fish Fillet sautéed with garlic, extra virgin olive oil and variety of shellfish in tomato sauce, served fresh vegetables
Ascolano
$20.95
Baked salmon steak drizzled with olive oil, touch of lemon, garlic, parsley, served fresh vegetables.
Barese
$19.95
Fish Fillet grill with garlic, extra virgin olive oil, and lemon butter sauce, served fresh vegetable
La Carne
Any fish, veal or chicken dish can be served with a side of daily made pasta instead of vegetables
Bellagio
$19.95
Tender medallions of veal sautéed with mushrooms and homemade demi glaze, served fresh vegetables .(can also be prepare with chicken)
Marsala
$20.95
Sautéed veal medallions in a marsala wine sauce with mushrooms, served fresh vegetables
Saltimboca
$21.95
Sautéed veal scaloppini topped with prosciutto di Parma, fresh mozzarella, mushrooms, and fresh tomatoes in a homemade demi glaze, served fresh vegetables
Piccantine
$19.95
Tender veal medallions in a lemon butter sauce with capers, served fresh vegetables. (Can also be prepare with chicken).
Parmigiana
$19.95
Breaded veal scaloppini topped with our homemade marinara sauce, fresh mozzarella and baked to perfection, Served with fresh vegetable (Can also be prepared with chicken).
Rissotto
Rissotto di Mare
$22.95
Risotto with Shrimp, clams, mussels, and calamari sautéed in garlic, extra virgin olive oil, and a light cream sauce made with clams base.
Rissotto al Salmone
$20.95
(30 minutes) Rissotto with onion, garlic and pieces of salmon cooked on a white cream fish sauce served with parsley and parmesano reggiano.