Antipasto

Bruschetta Con Pomodaro & Basilico

slices of bread with roma tomateos, extra virgin olive oil, garlic, & basil

Gamberi Rossi

sauteed shrimp w/shallots, garlic, white wine & peeles roma tomatoes.

Calamari Alla Napolentana

calamari sauteed in white wine w/garlic, capers, kalamata olives & tomato sauce.

Cozze Vongole

clams & mussels sauteed w/garlic, white wine, tomato sauce & fresh basil.

Bruschetta Al Salmone

oven roasted slices of bread, topped w/smoked salmon, capers, olives oil & fresh tomatoes.

Insalata

Insalata Caesar

hearts of romaine with traditional italian caesar dressing, fresh croutons & parmesan cheese.

Della Casa

fresh spring mix salad with balsamic vinaigrette & fresh roma tomatoes.

Insalata Caprese

fresh spring mix green w/ balsamic reduction, roma tomatoes, mozzarella basil & virgin olive oil.

Primi

Penne Araviatta

sauteed w/garlic chili flake, basil & spicy tomato sauce.

Spaghetti Aurora

spaghetti tossed with garlic, tomato sauce, oregano, a touch of cream & a dash of fresh basil.

Penne Teresa

prosciutto, shallots, green peas, fresh tomatoes, cream & parmesan cheese

Rigatoni Bolognese

our recipe of traditional italian tomato & meat sauce w/ rigatoni pasta

Ravioli Alla Salvia

ravioli stuffed w/four cheese served in brown butter & sage sauce.

Linguini Salsiccia

garlic, tomato sauce, fresh basil & italian mild sausage.

Fettuccini Al Salmone Affunciato

sauteed w/smoked salmon, shallots, fresh tomato & cream.

Linguini Con Fruitti Di Mare

fresh clams and mussels on the shell w/prawn, fresh calamari & tomato sauce.

Ravioli Funghi

ravioli stuffed w/four cheese, sauteed in garlic, mushrooms & roma tomatoes.

Linguini Alla Vongole

linguini w/fresh clams, garlic, white wine & butter

Secondi

Pollo Saltimbocca

sauteed chicken breast w/ prosciutto, sage, melted cheese, butter & wine sauce.

Pollo Picata

sauteed with white wine, lemon, butter & capers

Pollo Parmigiana

sauteed in tomato sauce, topped w/ mixed cheese.

Vitello Vesuvio

medallion of scaloppini sauteed garlic, white wine, capers, a touch of tomato sauce & mozzarella

Vitello Marsala

medallions of scaloppini sauteed with mushrooms, butter & italian marsala wine

Bella Vita Ristorante

Dinner Menu