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Bashan
3459 N Verdugo Rd
Glendale, CA 91208
Uber
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Main Menu
Pre-Fix Menu
Desserts Menu
Mother's Day Lunch and Dinner
Main Menu
Tasting: 5 course tasting $65 with wine pairing $90, 7 course tasting $85 with wine pairing $120, tasting requires the participation of entire party
Appetizers
Scarborough Farms Field Greens Salad
$12.00
Tangerines, Red Onions, Baby Heirloom Tomatoes, Reggianito Cheese, White Balsamic Truffle Vinaigrette
Pumpkin Soup
$13.00
Tortilla Crumble, Yogurt, Chives, Extra Virgin Olive Oil
Seasonal Oysters on the 1/2 Shell
$18.00
Apple Mignonette, Cocktail Consomme
Big Eye Tuna Sashimi
$18.00
Avocado Mousse, Citrus Ponzu, Shaved Fennel, Breakfast Radish, Edamame, Micro Arugula
Maine Lobster Risotto
$21.00
Aged Acquerello Carnaroli Rice, English Peas, Chervil, Lobster Jus
Wild Spanish Octopus
$18.00
Crostini, Baba Ganoush, Sundried Tomato Relish, Parsley, Pickled Shallots, Pepperoncini, Sherry Dijon Vinaigrette
Pork Belly "Adobo"
$16.00
Sushi Rice Cake, Grilled Pineapple, Charred Shishito Peppers, Ponzu, Piquillo Puree, Chicharron
Main
Scottish King Salmon
$29.00
Farro, Pesto, Peppadews, House Pickles, Lemon, Asparagus, Marcona Almonds
Wild Alaskan Halibut
$32.00
Roasted Cauliflower Puree, Zucchini Strings, Orange Zest, Walnut Crumble, Chorizo, Blistered Cherry Tomatoes
New Bedford Scallops
$33.00
Celery Root Puree, Balsamic Glaze, Apple, Jicama, & Green Papaya Slaw with Jalapeno Aioli, Roasted Cashews, Pickled King Trumpets
Maple Leaf Farms Duck Breast
$30.00
House Coconut Curry Sauce, Basmati Rice, Lime, Cilantro, Chinese Long Beans, Roasted Red Beets, Granny Smith Apples
Grilled Skirt Steak
$28.00
Carrot Puree, Maitake Mushrooms, Butternut Squash, Fried Shallots, Gremolata
Braised Beef Cheek
$29.00
Red Bliss Mash, Brussel Sprouts, Veggies A La Grecque (Carrots, Brown Shimeji, Asparagus), Veal Jus
American Imperial Wagyu Coulotte
$37.00
Parsnip Puree, Roasted New Potatoes, Broccolini, Golden Raisins, Red Chimichurri
Appetizers
Choice of:
Scarborough Farms Field Greens Salad
Tangerines, Red Onions, Baby Heirloom Tomatoes, Reggianito Cheese, White Balsamic Truffle Vinaigrette
Wild Spanish Octopus ($5 Supplement)
Crostini, Baba Ganoush, Sundried Tomato Relish, Parsley, Pickled Shallots, Pepperoncini, Sherry Dijon Vinaigrette
Big Eye Tuna Sashimi ($5 Supplement)
Avocado Mousse, Citrus Ponzu, Shaved Fennel, Breakfast Radish, Edamame, Micro Arugula
Pork Belly "Adobo"
Sushi Rice Cake, Grilled Pineapple, Charred Shishito Peppers, Ponzu, Piquillo Puree, Chicharron
Main
Choice of:
New Bedford Scallops ($5 Supplement)
Celery Root Puree, Balsamic Glaze, Apple, Jicama and Green Papaya Slaw, Jalapeno Aioli, Roasted Cashews, Pickled King Trumpets
Wild Alaskan Halibut ($5 Supplement)
Roasted Cauliflower Puree, Zucchini Strings, Orange Zest, Walnut Crumble, Chorizo, Blistered Cherry Tomatoes
Scottish King Salmon
Farro, Pesto, Peppadews, In House Pickles, Lemon, Asparagus, Marconas
Maple Leaf Farms Duck Breast
Coconut Curry Sauce, Basmati Rice, Lime, Cilantro, Chinese Long Beans, Roasted Red Beets, Granny Smith Apples
Grilled Skirt Steak
Sunchoke Glacage, Maitake Mushrooms, Butternut Squash, Fried Shallots, Gremolata
Menu
Artisan Cheese Plate
$15.00
Caveman Blue (cow, blue cheese, Oregon), Pierre Robert (cow, triple cream, France), Bonne Bouche (goat, silky, piquant, tangy, Vermont) Candied Walnuts, Quince Jam, Currant-Walnut Toast
Chocolate Bread Pudding
$8.00
Chocolate Sauce, Vanilla Ice Cream, Cocoa Nibs
Coffee Tiramisu
$8.00
Pistachio, Cocoa Nibs
Crème Fraîche Cheesecake
$8.00
Walnut-Graham Cracker Streusel, Dulce de Leche, Mocha Almond Fudge Ice Cream
Buttermilk Panna Cotta
$8.00
Pomegranate granita, Kalamata Olive Caramel, Puff Pastry Biscuits
Dessert and Port Wine
Quady Winery, "Electra", Orange Muscat, California
$7.00Grahams, Six Grapes Reserve Port, Portugal
$9.00Appetizer
Choice of:
Scarborough Farms Field Greens Salad
Tangerines, Red Onions, Baby Heirloom Tomatoes, Reggianito Cheese, White Balsamic Truffle Vinaigrette
Artichoke Soup
Roasted Macadamia Nuts, Smoked Chili Oil, Chives, Extra Virgin Olive Oil
Teriyaki Glazed Pork Belly
Unagi, Chinese Sausage, White Beans, Crispy Chickpeas, Sugar Snap Peas
Main
Choice of:
New Bedford Scallops
Quinoa, Braised Bacon, Pickled Daikon, Haricot Vert, Roasted Cashews, Avocado Créma, Black Bean Puree
Scottish King Salmon
Farro, Pesto, Peppadew Peppers, House Pickles, Lemon, Asparagus, Marcona Almonds
Grilled Skirt Steak
Carrot Puree, Maitake Mushrooms, Butternut Squash, Fried Shallots, Gremolata
Maple Leaf Farms Duck Breast
Coconut Curry Sauce, Basmati Rice, Lime, Cilantro, Chinese Long Beans, Roasted Red Beets, Granny Smith Apples
Dessert
Choice of:
Chocolate Bread Pudding
Chocolate Sauce, Vanilla Ice Cream, Cocoa Nibs
Coffee Tiramisu
Pistachio, Cocoa Nibs
First
Choice of:
Scarborough Farms Field Greens Salad
Tangerines, Red Onions, Baby Heirloom Tomatoes, Reggianito Cheese, White Balsamic Truffle Vinaigrette
Artichoke Soup
Roasted Macadamia Nuts, Smoked Chili Oil, Chives, Extra Virgin Olive Oil
Big Eye Tuna Sashimi
Avocado Mousse, Citrus Ponzu, Shaved Fennel, Breakfast Radish, Edamame, Micro Arugula
Second
Choice of:
New Bedford Scallops
Quinoa, Braised Bacon, Pickled Daikon, Haricot Vert, Roasted Cashews, Avocado Créma, Black Bean Puree
Maine Lobster Risotto
Aged Acquerello Carnaroli Rice, English Peas, Chervil, Lobster Jus
Teriyaki Glazed Pork Belly
Unagi, Chinese Sausage, White Beans, Crispy Chickpeas, Sugar Snap Peas
Main
Choice of:
Wild Alaskan Halibut
Roasted Cauliflower Puree, Zucchini Strings, Orange Zest, Walnut Crumble, Chorizo, Blistered Cherry Tomatoes
Maple Leaf Farms Duck Breast
Coconut Curry Sauce, Basmati Rice, Lime, Cilantro, Chinese Long Beans, Roasted Red Beets, Granny Smith Apples
American Imperial Wagyu Coulotte
Parsnip Puree, Roasted New Potatoes, Broccolini, Golden Raisins, Red Chimichurri
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
French
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:30pm - 9:00pm
Thursday:
5:30pm - 9:00pm
Friday:
5:30pm - 10:00pm
Saturday:
5:30pm - 10:00pm
Sunday:
5:00pm - 9:00pm
About Us
Bashan Restaurant is a casual fine dining neighborhood restaurant. Constantly searching for the best ingredients, our menus are farmer’s market driven and change seasonally. We incorporate classic French technique in all of our preparations infusing California, Mediterranean and Asian practices.