Lowcountry is a restaurant located in the heart of the West Village. We offer comfort food inspired from the lowcountry region of the American South, in particular, the coastal regions of the Carolinas and Georgia. Our Chef, Will Sullivan, brings to NYC the flavors of his childhood from Charleston and the Outer Banks. We welcome you to come enjoy our signature Carolina Shrimp & Cheddar Grits, Homemade Buttermilk Biscuits and other Southern Specialties.