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Arizona Inn - Dining Room
2200 E Elm St
Tucson, AZ 85719
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Lunch & Dinner
Breakfast
Main Dining Room - Dinner Menu
Lunch & Dinner
The Audubon Bar & Patio is open from 11:30 am to 9:00 pm. Tables are available on a first come first served basis.
Appetizers
Chips with Salsa & Guacamole
$12.00Cheese Board
$22.00
Chef's Selection of 5 Cheeses, 2 House-Made Jams, Pickled Vegetables, Grilled Breads, South Western Snack Mix, Assorted Crackers, Pickled Mustard Seed, Chef's Smoked Fruit
Chef's Board
$32.00
Chef's Selection of 5 Cheeses, 2 House-Made Jams, Pickled Vegetables, Grilled Breads, South Western Snack Mix, Assorted Crackers, Pickled Mustard Seed, Chef's Smoked Fruit, House Cured Crispy Pork Belly, Balsamic Caviar, 3 Assorted Salami
Vegetable Spring Rolls
$18.00
Thai Chili Sauce, Honey Soy Sauce, Soy Gastrique
Shrimp Cocktail
$22.00
6 Large Shrimp, Celery, Cucumber, Lemon
Brussel Sprouts with Panna Cotta
$20.00
Blanched and Fried Brussels tossed in Garlic, Shallots, and Herbs. Goat Cheese Panna Cotta, Pickled Mustard Seed, Balsamic Syrup, Pistachio Dust, Golden Balsamic Pearls
Sandwiches & Burgers
Served with a choice of French Fries, Potato Salad, or Coleslaw. Substitute House Salad for $4
AZI Smoked Turkey Sandwich
$20.00
Thin sliced smoked turkey, applewood smoked bacon, fresh sliced avocado, chipotle mayonnaise, asadero cheese, red leaf, tomato, on toasted sourdough.
Reuben
$22.00
Rye, Pastrami, Swiss, Thousand Island, Sauerkraut
The Arizona Inn Burger
$22.00
Potato Bun, ½ lb. Patty, Lettuce, Tomato, Red Onion, Pickle, Cheese. Choice of 2 of the following Toppings:Sautéed Mushrooms, Caramelized Onions, Avocado, Applewood Smoked Bacon, Coleslaw, Grilled Jalapenos, Sautéed Serrano Chilis
Chef's Burger
$24.00
Potato Bun, Medium Rare ½ lb. Patty, Bacon, Cheddar, Asadero, Sautéed Mushroom, Caramelized Onion, Serrano Chili, Demi-Glace, Roasted Garlic Aioli
Salads
Add Grilled Chicken Breast (11), Pork Belly (12), Grilled Shrimp (13), Two Crispy Salmon Cakes (15), Smoked Salmon* (15), Beef Tenderloin* (21), Seared Salmon* (26),
Arizona Inn Caesar Salad
Romaine, Croutons, White Anchovies, Lemon, Tomato, Parmesan, Caesar Dressing
- Small $15.00
- White Anchovies
- $3.00
Mixed Greens Salad
$12.00
Organic Greens, Tomato, Cucumber, Pickled Red Onion, Carrot, Radish, House Balsamic Dressing
Arizona Inn Chicken Salad
$22.00
Chicken Salad, Field Greens, Seasonal Fresh Fruit, Candied Almonds, Blackberry Serrano Vinaigrette
Soups
Clam Chowder
$14.00
Clam, Potato, Bacon, Leeks, Onion
Vichyssoise
$12.00
Traditional Chilled Potato and Leek Soup
Entrees
Arizona Inn Quesadilla
$20.00
Sharp Cheddar and Jack Cheeses, Two Large Flour Tortillas, Diced Tomato, Green Chili, Green Onion, Cilantro, Chipotle Lime Crema Dipping Sauce. Add Chicken (8), Grilled Shrimp (10), Beef Tenderloin* (18)
Seared Skuna Bay Salmon
$46.00
Sustainably raised James Beard award-winning seared salmon. Boursin mashed potatoes, carrot Beurre Blanc, Chef's fresh sautéed vegetables, confit tomatoes, and red onion marmalade.
Arizona Inn Steak Frites
Your choice of cut, cooked to order, served with chef's selection of sautéed vegetables, herb pomme frites, Arizona Inn butter, and veal reduction.
- 6 oz Filet Mignon $42.00
- 14 oz Prime NY Strip $60.00
Lighter Fare
Smoked Salmon & Bagel Platter
$23.00
Capers, Diced Onion, Cream Cheese
Toast & Jam
$6.00
Wheat, White, Rye Blackberry Jam, Strawberry Jam, Orange Marmalade
Bagel & Cream Cheese
$8.00Yogurt
$6.00Mixed Berries
$8.00Blueberry Muffin
$7.00Cereal
$7.00
Frosted Flakes or House-Made Granola
Oatmeal
$10.00
Brown Sugar, Raisins
Entrees
Classic Egg Breakfast
Cage free eggs prepared in any style, with a side of Bacon or Sausage Served with Hash Browns and Fresh Fruit
- Two Eggs $18.00
- Three Eggs $20.00
Eggs Benedict
$21.00
Two soft poached eggs, two slices of Smoked Ham, Hollandaise Sauce, and a toasted English Muffin Served with Hash Browns and Fresh Fruit
Arizona Inn Omelet
$20.00
Three cage free eggs, Spinach, Mushrooms, Bacon, Diced Tomato, and White Cheddar Cheese Served with Hash Browns and Fresh Fruit
Custom Omelet
$22.00
Three cage free eggs, choice of five ingredients Served with Hash Browns and Fresh Fruit
Malted Waffles
$19.00
Traditional Malted Waffle with choice of Vanilla Bean Whipped Cream and Macerated Berries OR Butter and Maple Syrup. Served with Applewood Smoked Bacon or Sausage Links
Malted Pancakes
$19.00
Three Golden Brown Malted Pancakes topped with Butter and Maple Syrup. Choice of Applewood Smoked Bacon or Sausage Links
Crunchy Brioche French Toast
$19.00
Two thick slices of Brioche Crusted in Frosted Flakes and French Toasted. Served with Macerated Berries, Whipped Cream and Maple Syrup. Your Choice of Bacon or Sausage.
Appetizers
Arizona Inn Shrimp Cocktail
$22.00
6 Large shrimp, celery, cucumber, lemon, and cucumber granita.
Seared Ahi Wonton
$25.00
Barbecue seared ahi tuna, avocado mousse, hot honey wonton, tomato, esquites, blackberry, radish, Fresno salsa, and micro greens.
Barbacoa Short Rib
$28.00
Slow braised beef barbacoa, sautéed beech mushrooms, buttermilk-soaked crispy shallots, guajillo demi, smoked gouda polenta, with a pickled carrot salad.
Pan Seared Sea Scallops
$28.00
Seared diver scallops, esquites, pickled shallots and fresno chillis. Carrot puree, pea shoots, smoked sea salt, and purple potato gaufrettes.
Pan Seared Foie Gras
$35.00
Blue-corn cornbread, truffle honey, blackberry, pickled shallot, fresnos, toasted pecan.
Starter Soups & Salads
Mixed Greens Salad
$12.00
Organic greens, tomato, cucumber, pickled red onion, carrot, radish, house balsamic dressing.
Arizona Inn Caesar Salad
$15.00
Romaine, croutons, lemon, tomato, parmesan, caesar dressing.
Chef's Harvest Salad
$15.00
Orange segments, pomegranate seeds, pickled shallots, fresh cucumber, roasted beets, goat cheese, blackberry serrano vinaigrette, cnadied pistachios.
Clam Chowder
$14.00
Clam, potato, bacon, leeks, onion.
Vichyssoise
$14.00
Truffled purple potato chips, crème fraiche.
French Onion
$20.00
Caramelized onions, beef jus, sherry, gruyere crouton.
Signature Entrees
Seared Skuna Bay Salmon
$46.00
James beard awarded, sustainable salmon. Avocado tempura, forbidden rice, haricot vert, grapefruit, fennel, and watercress salad, carrot beurre blanc.
Beef Bourguignon
$45.00
Beef tenderloin tips, pearl onions and mushrooms, braised in burgundy veal sauce, served in puff pastry. Served with chef's baby vegetables and caramelized onion mashed potato.
Bouillabaisse
$47.00
Lobster, scallops, mussels, crab, shrimp and select seafood simmered in saffron fumet with white wine, tomatoes, herbs, and vegetables. Served with a garlic butter baguette.
14 oz Bone in Pork Chop
$48.00
Smoked gouda polenta, blue-corn cornbread, crispy brussels sprouts, stone fruit, hot honey, apple brandy demi.
Arizona Inn Steak Frites
Your choice of cut, cooked to order, served with chef's selection of sautéed vegetables, herb pomme frites, Arizona Inn butter, and veal reduction.
- 6 oz Filet Mignon $42.00
- 14 oz Prime NY Strip $60.00
20 oz Bone in Prime Ribeye
$90.00
Caramelized onion mashed potatoes, grilled asparagus, sautéed mushrooms, confit tomato, crispy buttermilk shallots, port wine veal reduction.
Butternut Squash and Corn Cannelloni
$42.00
House made pasta filled with butternut squash, fresh corn, parmesan bechamel, and fresh herbs. Served over sautéed spinach, topped with creamed leeks and parsnips, confit tomatoes and carrot beurre blanc.
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General Info
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Cuisine
American - Contemporary
American - Traditional
Bar
Dessert
Gluten-Free
International
Sandwiches
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
7:00am - 10:30am
11:00am - 9:00pm
Tuesday:
6:30am - 12:00am
Wednesday:
6:30am - 12:00am
Thursday:
6:30am - 12:00am
Friday:
6:30am - 12:00am
Saturday:
6:30am - 12:00am
Sunday:
6:30am - 12:00am