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Argia's
Argia's
124 N Washington St
Falls Church, VA 22046
Uber
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Craft Cocktails & Beer
Dinner Menu
Lunch Menu
Wine List
Happy Hour Menu
Dessert Menu
Argias Featured Wines
Craft Cocktails & Beer
COCKTAILS
Argia's Twinkle
Vodka, St Germaine, Sparkling Wine, Garnished with Orange Twist.
Venice At Dusk
Bourbon, Lemon Juice, Blackberry, Lemonade and Soda Water
Perfect Manhattan
Organic Cactoctin Round Stone Rye, Sweet Vermouth, Dry Vermouth, Dash of Bitters
I Will Find You
Vodka, Grapefruit Juice, Lemon Juice, Garnished with Basil and Lemon Zest
A Night in Tuscany
Gin, Cointreau, Cranberry Juice, Lavender Syrup
Da Vinci Code
Watermelon Infused Vodka, Lemon Juice,
Tiramisu Martini
Vodka,Dark Rum, Bailey's, Kahlua, Dark Creme de Cacao, Coca Powder
King's Pride
Bourbon, Egg White, Lemon Juice, Sugar, Splash of Port wine
SINGLE MALT SCOTCH
Glenlivet - 12 Years
Laphroaig - 10 Years
Maccallan - 12 Years
Balvenie - 12 Years
Oban - 10 Years
Glenfiddich-15 Years
Jonnie Walker Red Label
Jonnie Walker Black Label
Jonnie Walker Blue Label
CORDIALS
Tuaca Liquore Italiano
Sambuca
Disaronno
Argia's Homemade Limoncello
Grand Marnier
Hennessy V.S.
Courvoisier V.S.O.P.
SMALL PLATES
Crispy Calamari
$14.00
Spicy Marinara with Calabrian Peppers and Lemon
- Small
- $8.00
Burrata Appetizer
$15.00
Creamy Center Fresh Burrata Mozzarella, Shaved Prosciutto di Parma, Arugula and Grilled Garlic Focaccia
Arancini
$9.00
Risotto Croquettes Filled with our Meat Sauce, Fontina Cheese and Peas Served with Crispy Basil and Spicy Tomato Sauce
Minestrone
A Vegetable-Herb Broth with Mirepoix Vegetables, White Beans, Elbow Pasta and Pesto Garnish
- Cup $5.00
- Bowl $8.00
Meatball Bruschetta
$10.00
Nonnina's Meatballs on Grilled Sourdough with Argias Hand Crushed Tomato Sauce and Parmesan, Topped with a Fried Egg
Mussels alla Argias
$14.00
Our Award Winning Recipe Featuring Pesto, Clam Juice, White Wine Butter and Garlic
Eggs Diavola
$8.00
Italian Style Deviled Eggs and Parmesan,Pancetta and Chives
Chicken Parm Sliders
$8.00
Toasted Brioche
Caprese appetizer
$11.00
Local Tomatoes, Fresh Mozzarella, Sweet Basil,Olive Oil and Balsamic Reduction
Grilled Asparagus
$7.00
Lemon Zest and Olive Oil
Spicy Sausage and Brocollini
$9.00
Chili Flakes, Garlic, Olive Oil and Shaved Parm
Sicilian Cauliflower
$6.00
Pinenuts, Olives, Lemon Zest, Capers, and Shaved Garlic
Truffle Garlic Bread
$6.00Salads
INSALATA
Parmesan Caesar
$10.00
Romaine Lettuce in Creamy Parmesan-Anchovy Dressing with Crispy and Shaved Parmesan
Gorgonzola Salad
$9.00
Shaved Radicchio, Fennel and Arugula Tossed with Toasted Walnuts, Apples and Radish in Italian Dressing
Steak Salad
$16.00
Porcini Blackened NY Strip with Caramelized Potatoes and Onions, Avocado, Gorgonzola Cheese, Charred Corn, Arugula, Baby Field Greens and Balsamic Vinaigrette
Roasted Chicken Salad
$14.00
Romaine Lettuce and Field Greens, Boiled Egg, Avocado, Feta, Pancetta, Corn and Tomatoes Tossed in a Creamy Basil Ranch
Grilled Calamari Salad
$13.00
Mixed Greens, Orange Supremes, Scallions, Grape Tomatoes, and Olives in Citrus Vinaigrette
Pasta
All Pastas Can be Substituted with Whole Wheat or Gluten Free Pasta * Items Can be Prepared Vegetarian
Nonnina's Spaghetti & Meatballs
$16.00
Hand Made Beef and Pork Meatballs over House Made Spaghetti with Argia's House Tomato Sauce and Parmesan Cheese
Lasagna
$18.00
Half Dozen Fresh Pasta Layers with Sliced Meatballs, Italian Sausage, Bolognese Sauce and Three Cheeses
Frutti di Mare
$24.00
Shrimp, Mussels, Scallops and Calamari in a Spicy-Angry Sauce with Fresh Pasta
Spaghetti Pomodoro con Burrata*
$16.00
Our Hand Cut Spaghetti in a Rustic Tomato Sauce with Grape Tomatoes, Olive Oil, Fresh Torn Basil and Burrata
Shrimp Scampi
$21.00
Jumbo Shrimp with Our Hand Made Capellini Pasta, Zucchini "Spaghetti", Tomatoes, Capers, Garlic, Lemon and Basil Vermouth Butter
Fettuccini Alfredo*
$16.00
Grilled Chicken Breast with Broccolini Over Fresh Pasta with Parmesan Garlic Cream
Gnocchi Bolognese*
$17.00
Slow Cooked Beef and Pork Ragout with Tomatoes, Red Wine and Rosemary Tossed with House Made Gnocchi and Topped with Shaved Parmesan cheese
The Sunday Supper
$19.00
A Classic Combination of Italian Sausage, Meatballs and Braised Beef Short Rib over Rigatoni Pasta in a Hand Crushed Tomato-Basil Sauce
Penne Alla Vodka with Shrimp and Proscuitto*
$18.00
Imported Pasta in a Vodka Infused Rose Sauce with Jumbo Shrimp, Lemon Zest and Garden Peas
Farmers Fett
$17.00
Charred Yellow Corn,Sundried Tomatoes, Green Onions,Baby Spinach Garlic Oil and Soft Goat Cheese
Saffron Pappardelle
$17.00
Blackened Salmon Pieces,Asparagus, Grape Tomatoes, and Charred Corn in a Creamy Chili Garlic Pan Sauce
Entrees and Risottos
Chicken Parmesan
$18.00
Pesto Spun Spaghetti, Melted Fresh Mozzarella and Marinara Sauce
Grilled Chicken Caprese
$17.00
Grilled Marinated Palliard of Chicken Breast Topped with Fresh Mozzarella Tomato-Basil Salad and Pesto served with simply dressed Arugula, and Charred Lemon.
Mushroom Trio Risotto*
$17.00
Creamy Arborio Rice Simmered in a Porcini-Herb Broth with Julienne Spinach, Crumbled Goat Cheese and Truffle scented Oyster, shiitake and Cremini Mushrooms.
Veal Milanese
$21.00
Pan Fried Panko Encrusted Veal Cutlets in Olive Oil served with Housemade Angel Hair Pasta and Tomato Basil Salad
Pan Seared Salmon
$21.00
Sicilian Cauliflower, Grilled Asparagus and Picatta Butter
Risi E Bisi
$17.00
Prosciutto and Garden Pea Risotto with Spinach,Prosciutto Bits and Parmesan
- Shrimp
- $7.00
- Scallops
- $7.00
Pizza
All pies are 10" and made with homemade dough. Extra toppings - $1.95 each
Pesto Chicken Pizza
$14.00
Served on our Over Sized Grilled Dough with Garlic Oil,Pulled Roasted Chicken,Sundried Tomatoes, Pesto and Roasted Mushrooms
Italian "Meatza"
$14.00
Sliced Meatballs, Pancetta, Italian Sausage, Pepperoni with Red Sauce and Mozzarella Cheese
Margherita Pizza*
$12.00
Our Hand Stretched Dough Topped with Tomato Sauce, House Made Fresh Mozzarella, Basil, Local Tomatoes and Olive Oil
Make Your Own
$12.00
Choose Any Two Toppings: Sausage, Pepperoni, Pancetta, Tomatoes, Red Peppers, Creminis, Red Onions and Extra Cheese
- Additional Toppings
- $1.95
- Chicken or Meatballs
- $2.50
Vegetable White Pizza
$12.00
Roasted Garlic Oil, Mozzarella, and Feta Cheeses, Grilled Zucchini, Olives, Grape Tomatoes and Red Onions
Drinks
Soft Drinks
$3.00
Iced tea, lemonade, Lavaza coffee, hot tea or fountain drinks
Italian Soda
$4.00
Blueberry, cherry, lemon, peach, orange, and vanilla
Bottled Water
San Bendetto Sparkling or Natural
- 1 Liter $5.00
Kid's Menu
Fettuccini Alfredo with Chicken
$8.00Steak and Fries with Veges
$14.00Mozzarella Sticks with Marinara
$7.00Spaghetti or Penne with Butter or Marinara
$7.00Spaghetti or Penne with Meatballs or Bolognese
$8.00Chicken Tenders with French Fries
$7.00Kraft Macaroni and Cheese
$6.00
*Denotes Vegetarian Options Or Items That Can Be Prepared Vegetarian
Appetizers
Arancini
$9.00
Risotto Croquettes Filled with our Meat Sauce, Fontina Cheese and Peas Served with Crispy Basil and Spicy Tomato Sauce
Minestrone
A Vegetable-Herb Broth with Mirepoix Vegetables, White Beans, Elbow Pasta and Pesto Garnish
- Cup $4.00
- Bowl $7.00
Crispy Calamari
$13.00
Spicy Marinara with Calabrian Peppers and Lemon
- SM
- $8.00
Mussels alla Argias
$14.00
Our Award Winning Recipe Featuring Pesto, Clam Juice, White Wine Butter and Garlic
Vegetarian Arancine
$9.00
Crisp risotto croquettes filled with chopped mushrooms and meatballs and melted provolone, finished with micro greens and truffle aioli
Salads
Add grilled chicken - $4, Add shrimp - $7, Add salmon - $11
Steak Salad
$16.00
Porcini Blackened NY Strip with Caramelized Potatoes and Onions, Avocado, Gorgonzola Cheese, Charred Corn, Arugula, Baby Field Greens and Balsamic Vinaigrette
Italian Farmhouse
$8.00
Greek Feta, Country Olives, Capers, Beefsteak Tomatoes, Cucumbers, Red Onions, Celery and Romaine Hearts in Zesty Italian Vinaigrette
Grilled Lemon Chicken Breast Salad
$14.00
Almonds, Charred Yellow Corn, Grape Tomatoes, Grilled Red Onions, Romaine and Mesclun Greens, Shaved Parmesan and Goat Cheese in a Sherry Vinaigrette
Parmesan Caesar
$9.00
Romaine Lettuce in Creamy Parmesan-Anchovy Dressing with Crispy and Shaved Parmesan
Heirloom Tomato Caprese
$12.00
Local Heirloom tomatoes, yellow tomatoes, basil chiffonade and organic olive oil with mini mozzarella balls
Gorgonzola Salad
$9.00
Shaved radicchio,fennel, arugula, tossed with toasted walnuts, apples and radish in italian dressing
Pasta
All Pastas Can be Substituted with Whole Wheat or Gluten Free Pasta
Gnocchi con Vodka*
$14.00
House Made Ricotta Gnocchi Tossed with Prosciutto di Parma, Peas, and Basil in a Lemon Infused Vodka Rose Sauce
Shrimp Scampi
$16.00
Jumbo Shrimp with Our Hand Made Capellini Pasta, Zucchini "Spaghetti", Tomatoes, Capers, Garlic, Lemon and Basil Vermouth Butter
Pastalaya
$14.00
Penne pasta with yellow corn, blackened chicken, chorizo sausage, red peppers, fresno chilies in smoked gouda basil cream
Bucatini Amatriciana
$14.00
Rendered Guanciale bacon with red onions, garlic shavings, chili flakes and italian parsley in a hand crushed tomato sauce
Chicken Parmesan
$12.00
Pesto spun spaghetti, melted fresh mozzarella and marinara sauce
Pizza
All pies are 10" and made with homemade dough
Margherita Pizza
$11.00
Our Hand Stretched Dough Topped with Tomato Sauce, House Made Fresh Mozzarella, Basil, Local Tomatoes and Olive Oil
Make Your Own
$11.00
Choose Any Two Toppings: Sausage, Pepperoni, Pancetta, Tomatoes, Red Peppers, Creminis, Red Onions and Extra Cheese
- Additional Toppings
- $1.95
Paninis
Comes with a choice of soup, salad or french fries
Grilled Chicken Caesar Wrap
$12.00
Fresh Baked Pizza Dough Wrapped Around Grilled Lemon Chicken Breast, Classic Caesar Salad and Parmesan Cheese
B.L.T. Grilled Cheese
$12.00
Sour Dough, Fontina, Aioli, Arugula, Sliced Tomatoes, Pancetta and Provolone
Meatball Hoagie
$12.00
Nonnina's Meatballs, House Tomato Sauce, Mozzarella and Parmesan Cheeses on Amorosos Roll
Chicken Pepperoni Parmesan
$12.00
Panko Encrusted Chicken Breast, Shaved Pepperoni, Marinara, Mozzarella and Parmesan on a Toasted Hoagie Roll
Caprese Panini
$12.00
Fresh mozzarella, sliced tomatoes, basil and dressed baby arugula in pressed Ciabatta
Sausage & Peppers
$12.00
Grilled Italian Sausage with red bell peppers, caramelized onions and melted mozzarella in a toasted Amoroso Roll
Sides
Broccolini Aglio Olio
$7.00Hand Cut Spaghetti Marinara
$7.00Nonnina's Meatballs
$7.00Grilled Asparagus
$7.00Caramalized Potatoes and Onions
$7.00Sicilian Cauliflower
$7.00Drinks
Soft Drinks
$3.00
Iced tea, lemonade, coffee, hot tea or fountain drinks
Italian Soda
$3.00
Blueberry, cherry, lemon, peach, orange, and vanilla
Bottled Water
San Bendetto Sparkling or Natural
- 1 Liter $5.00
*Denotes Vegetarian Options Or Items That Can Be Prepared Vegetarian
White Wine (By the Glass)
CK Mondavi Pinot Grigio
Medium Bodied with layers of tropical fruit
Tiamo Prosecco-Italy
Rich and Fruity aromas of Apple and Pear with a Hint of Citrus. Fresh and Fruity with Fine Bubbles
Di Lenardo Chardonnay-Italy
"Best unoaked white of Italy" Italiana Sommeliers
Umberto Fiore Moscato D'asti-Italy
An Aromatic wine,Slightly Effervescent and Sweet with Aromas and Flavors of Peaches and a light Floral Essence
Casal Gracia Vinho Verde-Portugal
Deliciously Refreshing, Floral Fruit Aromas, Lime and Green Freshness
Bodegas Carrau Chardonnay De Reserva
Fruit Aromas of Melon, Mango, with a delicate touch of Toasted Almonds and Honey
CA'donini Pinot Grigio-Italy
Fresh, Lively and Delightfully Smooth
Sea Pearl Sauvignon Blanc-New Zealand
Vibrant and zesty fruit flavors
Anew Rose
Aromas of Pink Grapefruit, Peach Blossom and Flavors of Crisp Watermelon and Juicy Strawbwrries
Lucashof Riesling-Germany
Off-dry vibrant acidity featuring citrus notes and pineapple
White Wine (By the Bottle)
Cakebread Chardonnay
Creamy Golden Apple, Asian Pear and Honeydew Melon with complimentary Coconut and Sweet Oak Scents.
Bertani Due Vue Bianco
Notes of Ripened Peach and Apricot against a background of Elder Flower, Strongly Textured and a good sweet acid balance and Aromatic Aftertaste
Red Wine (By the Glass)
Straccali Chianti -Italy
Intense Aroma, Hints of Violets, well balanced with Black Fruit Flavors
Masi Bonacosta Valpolicella-Italy
A vibrant Red Wine with Intense Cherry Aromas and Flavors, with Vanilla Notes and Silky Tannins
Rascal Pinot Noir-Oregon
Dark cherry nose, layers of earth, red fruit, smoke and pepper
La Fiera Montepulciano D'abruzzo-Italy
Rustic, traditional Italian wine that pairs well with grilled meats to pasta with red sauce
Di Majo Norante Sangiovese-Italy
A dry and mellow wine with a bright and red color with a fruity bouquet of red berries and a hint of violet
Castello di Querceto Chianti-Italy
Aromas of Baked Earth, Sundried Tomatoes Dried Cherries and Smoky, Smooth and Full-bodied
Altosur Malbec-Argentina
Deep and intensely colored, generous rich fruit & spiciness
Clos Robert Cabernet Sauvignon-Calif
Juicy, quintessential Cabernet, sweet cassis notes with hints of herbs and spice
Terrilogio Tuscan Blend-Italy
Sangiovese Blended with 10% Cabernet Sauvignon. Full-bodied with notes of Cherry, Plum and Oaky Finish
Chateau La Freynelle Bordeaux Blend-France
A Merlot based Blend with Attractive Notes of Red Berries and Currants, Soft Tannins and Long Finish
Red Wine (By the Bottle)
Sandrone Dolcetto D'alba-Piedmont, Italy
One of the most Iconic Producers in the Piedmont Region and Acknowledged as one of the World's Great Wine Estates. Delicious Berry Fruit with Firm, Ripe Tannins
Tenuta Silvio Nardi Brunello di Montalcino-Tuscany, Italy
Intense Ruby Red Color with Garnet Highlights. Clean, Sophisticated, Intense and Complex Aromas. Hints of Anise, Ripe Wild Berries and a Light Touch of Vanilla. Supple Tannins, Great Structure and Length
Tamaiolo Chianti Classico Riserva-Tuscany, Italy
Hand-Selected Sangiovese Grapes, Traditional, Full Bodied and Fruity with Notes of Violet
Smith and Hook Cabernet Sauvignon-Central Coast, California
Fragrant Aromas of Plum and Black Cherry with Hints of Vanilla, Cola, Cloves and Cocoa Dust. This Wine is Full Bodied with Supple Tannins and a Long Generous Finish
Irony Pinot Noir
Robust aromas of black cherry, plum, and subtle hints of vanilla, concentrated flavors of rich, dark fruit and blackberry jam are wrapped in layers of toasted oak and barrel spice, balanced acidity with a lush and lingering finish
Righetti Amarone Della Valpolicella-Veneto, Italy
Deep Ruby Red in Color, with Hints of Dried Fruit and Anise. Extremely Rich Flavors and a Long Smooth Finish
Decero Malbec-Mendoza, Argentina
Single vineyard, handcrafted,organically framed malbec.Thgis family run estate produces dark versions of malbec backed by black plum,dark cherry,spice and chocolate notes on full a full bodied yet fresh frame
Vajra Barolo-Piedmont, Italy
Pure cherry flavor framed by mineral and tobacco accents refined tannins. Amazing balance that builds to a long finish
Main
Parmesan Garlic Wings
$6.00Prosciutto Wrapped Mozzarella
$6.00
House made Fresh Mozzarella in Prosciutto di Parma with Tomatoes & Pesto
Shrimp Scampi
$8.00
Jumbo Shrimp in a Lemon Herb Vermouth Butter with Baby Arugula
Lil Greek Salad
$5.00
Cucumber, Tomatoes, Olives, Feta, Red Onions, Capers & Basil tossed Romaine Lettuce in our Italian Dressing
Crispy Calamari
$7.00
Pepper, lemon and Marinara Dippings
Mini B.L.T Pizza
$6.00
Pancetta, sliced Tomatoes, Mozzarella, Parmesan and dressed Arugula baked in a deep frittata pan
- Per Toppings
- $1.95
Hot Chicken Sliders
$6.00
Crispy Fried Chicken infused with Spicy Calabrian Peppers in Brioche with House made Pickles
Mussels Argia's
$6.00
Our Classic Recipe with Croustade
Arancine
Crisp Risotto Croquettes filled with Bolognese Sauce,Peas and Fontina Cheese over Spicy Marinara
Main
Cannoli
$7.00
Homemade Cannoli Shells with a creamy chocolate-chip ricotta filling
Tiramisu
$7.00
Argia's home-made dessert of layered ladyfingers, mascarpone cheese, espresso and chocolate
Chocolate Volcano Cake
$7.00
Molten Chocolate Cake with strawberries, whipped cream and chocolate sauce
Peanut Butter Bomba
$7.00
A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and a peanut butter drizzle
Cherry Affogato
$7.00
Biscotti / Espresso / Cherry-Chocolate Gelato / Chantilly Cream
Berries & Cream
$7.00WHITE WINES
WHITE WINES BY THE GLASS
CK MONDAVI PINOT GRIGIO
Medium Bodied with layers of tropical fruit
SYCAMORE LANE CHARDONNAY
Light-bodied with Tropical Fruit and Floral note
TIAMO PROSECCO-ITALY
Rich and Fruity aromas of Apple and Pear with a Hint of Citrus. Fresh and Fruity with Fine Bubbles
CA'DONINI PINOT GRIGIO-ITALY
Fresh, Lively and Delightfully Smooth
PONGA SAUVIGNON BLANC-NEW ZEALAND
Vibrant and zesty fruit flavors
DI LENARDO CHARDONNAY-ITALY
"Best unoaked white of Italy" Italiana Sommeliers
901 SUMMIT CHARDONNAY-CALIFORNIA
A Creamy wine with Citrus and Light Vanilla Oak, Smooth and Nutty with Hints of Papaya, Pear and Lychee
UMBERTO FIORE MOSCATO D'ASTI-ITALY
An Aromatic wine,Slightly Effervescent and Sweet with Aromas and Flavors of Peaches and a light Floral Essence
LUCASHOF RIESLING-GERMANY
Off-dry vibrant acidity featuring citrus notes and pineapple.
BROADBENT VINHO VERDE-PORTUGAL
Deliciously Refreshing, Floral Fruit Aromas, Lime and Green Freshness
RED WINES
RED WINES BY THE GLASS
PLACIDO CHIANTI -ITALY
Intense Aroma, Hints of Violets, well balanced with Black Fruit Flavors
DI MAJO NORANTE SANGIOVESE-ITALY
A 10 SPAN PINOT NOIR-CALIFORNIA
Notes of Raspberry, Cranberry and Pomegranate with Hints of Spice and Rose petal
MASI BONACOSTA VALPOLICELLA-ITALY
A vibrant Red Wine with Intense Cherry Aromas and Flavors, with Vanilla Notes and Silky Tannins
CASTELLO DI QUERCETO CHIANTI-ITALY
Aromas of Baked Earth, Sundried Tomatoes Dried Cherries and Smoky, Smooth and Full-bodied
RASCAL PINOT NOIR-OREGON
Dark cherry nose, layers of earth, red fruit, smoke and pepper
SANTA JULIA MALBEC-ARGENTINA
Deep and intensely colored, generous rich fruit & spiciness
BRICCO DEI TATI BARBERA-ITALY
Young,fresh, lively with bouquet of black cherries and a bit of spice
CLOS ROBERT CABERNET SAUVIGNON-CALIF
Juicy, quintessential Cabernet, sweet cassis notes with hints of herbs and spice
LA FIERA MONTEPULCIANO D'ABRUZZO-ITALY
Rustic, traditional Italian wine that pairs well with grilled meats to pasta with red sauce
TERRILOGIO TUSCAN BLEND-ITALY
Sangiovese Blended with 10% Cabernet Sauvignon. Full-bodied with notes of Cherry, Plum and Oaky Finish
WINES BY THE BOTTLE
WHITE WINES
MASI MASIANCO PINOT GRIGIO/VERDUZZO BLEND-VENETO, ITALY
Shows Attractive Tropical Fruit Aromas, Fresh and Charming Palate Flavor Weight and become full on the Mid Palate, Where Fruitness Blends with a Dry Citrusy Finish
DOG POINT SAUVIGNON BLANC-MARLBOROUGH, NEW ZEALAND
Aromas of Tropical Fruits, Ripe Citrus, Lemongrass and Guava Combined with Acidity and Lingering Crisp Finish
COPPOLA DIRECTOR'S CHARDONNAY-SONOMA, CALIFORNIA
Aromas of Melon, Fig, and Tangerine Followed by Succulent Flavors of Peaches, Pineapple and Spice.
WINES BY THE BOTTLE
RED WINES
TAMAIOLO CHIANTI CLASSICO RISERVA-TUSCANY, ITALY
Hand-Selected Sangiovese Grapes, Traditional, Full Bodied and Fruity with Notes of Violet
CHATEAU LA FREYNELLE BORDEAUX BLEND-FRANCE
A Merlot based Blend with Attractive Notes of Red Berries and Currants, Soft Tannins and Long Finish
SMITH AND HOOK CABERNET SAUVIGNON-CENTRAL COAST, CALIFORNIA
Fragrant Aromas of Plum and Black Cherry with Hints of Vanilla, Cola, Cloves and Cocoa Dust. This Wine is Full Bodied with Supple Tannins and a Long Generous Finish
RIGHETTI AMARONE DELLA VALPOLICELLA-VENETO, ITALY
Deep Ruby Red in Color, with Hints of Dried Fruit and Anise. Extremely Rich Flavors and a Long Smooth Finish
DECERO MALBEC-MENDOZA, ARGENTINA
single vineyard, handcrafted,organically framed malbec.Thgis family run estate produces dark versions of malbec backed by black plum,dark cherry,spice and chocolate notes on full a full bodied yet fresh frame.
SANDRONE DOLCETTO D'ALBA-PIEDMONT, ITALY
One of the most Iconic Producers in the Piedmont Region and Acknowledged as one of the World's Great Wine Estates. Delicious Berry Fruit with Firm, Ripe Tannins.
VAJRA BAROLO-PIEDMONT, ITALY
Pure cherry flavor framed by mineral and tobacco accents refined tannins. Amazing balance that builds to a long finish
TENUTA SILVIO NARDI BRUNELLO DI MONTALCINO-TUSCANY, ITALY
Intense Ruby Red Color with Garnet Highlights. Clean, Sophisticated, Intense and Complex Aromas. Hints of Anise, Ripe Wild Berries and a Light Touch of Vanilla. Supple Tannins, Great Structure and Length
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Pizza
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Friday:
11:30am - 2:00am
Saturday:
11:30am - 2:00am
Sunday:
5:00pm - 9:30pm
About Us
Argia