Aquitaine

Announcement Mother's Day is May 12th! Please join us for a 3 course prix fixe menu from 11am to 4pm. $23 per person, $14 for children 12 and under.

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PHOTOS

Dinner Menu
Brunch Menu
Gluten Free Menu

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Appetizers

$9.00

Duck Confit Crepe

mushroom, maple-shallot brown butter

$10.00

Duck Confit Mac And Cheese

cavatappi pasta, Gruyere, Romano

$11.00

Saffron Cream Mussels

fresh herbs, tomato, crustini

$12.00

Cheese Plate

ask your server for the chefs current cheese selection

$15.00

Pan Seared Foie Gras

marsala onion jam, french baguette

$11.00

Fennel Dusted Sea Scallops

roasted fennel risotto

$9.00

Roasted potato gnocchi

Atlantic lobster and sweet English peas

Soup

$5.00

French Onion Soup

garlic crouton, Fontina cheese

$5.00

Smoked Mushroom Soup

crouton, dollop of herbed cream

$5.00

Soup Du Jour

ask your server for the chefs current selection

Salad

add chicken $3, shrimp or salmon $4, steak $6

$8.00

Wild Arugula Salad

sun-dried tomatoes, pickled asparagus, shaved romano, caper vinaigrette

$8.00

Cabernet Poached Pear Salad

roquefort cheese, honey walnuts, balsamic dressing, mixed greens

$8.00

Roasted Beet Salad

orange supremes, pecans, honey goat cheese, honey thyme dressing, arugula

$8.00

Caesar Salad

romaine lettuce, croutons, crispy prosciutto, shaved pecorino

Entree

$22.00

Brined Palmetto Farms Poussin

Potato hash, asparagus, spring onions, morel mushrooms

$22.00

Fish en Papillote

leeks, carrots, oysters, scallions steamed in white wine

$23.00

Australian lamb chops persille

green beans provencal

$19.00

Seafood Linguine

shrimp, mussels, calamari, greens, tomatoes, champagne truffle butter

$22.00

Turbinado Glazed Salmon

roasted mushrooms, braised kale, jalapeno, butter nage

$24.00

Apple Cider Braised Pork Shoulder

roasted baby carrots, fingerling potatoes

$27.00

7oz Filet Mignon

pan-fried potatoes and onions, Roquefort butter

$17.00

Roasted Rabbit Ravioli

asparagus, porcini mushrooms, mustard cream sauce

$15.00

Savory Tart

Chef's selection of ingredients

$21.00

Pan roasted Loup de mer

spring ratatouille

$17.00

Roasted rabbit ravioli

asparagus, porcini mushrooms, mustard cream sauce

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Soup

$5.00

French Onion Soup

garlic crouton, Fontina cheese

$5.00

Smoked Mushroom Soup

crouton, dollop of herbed cream

$5.00

Soup Du Jour

ask your server for the chefs current selection

Salad

add chicken $3, shrimp or salmon $4, steak $6

$8.00

Wild Arugula Salad

sundried tomatoes, pickled asparagus, shaved romano, caper vinaigrette

$8.00

Muscat Poached Pear Salad

roquefort cheese, honey walnuts, balsamic dressing, mixed greens

$8.00

Roasted Beet Salad

orange supremes, pecans, honey goat cheese, honey thyme dressing, arugula

$8.00

Caesar Salad

romaine lettuce, croutons, crispy proscuitto, shaved pecorino

Sandwich

sandwiches come with your choice of salad, soup or fries

$7.00

Grilled Cheese

sour dough, caramelized onion, roasted mushroom, tomato

$8.00

Avocado Club, Brioche

smoked turkey, crispy bacon, baby lettuce, tomato, roast garlic aioli

$8.00

Roasted Chicken

brioche roll, arugula, truffle-lemon dressing, tomato

$9.00

Roasted Pork Bbq

baguette, shaved onion, pickles

$10.00

Steak Sandwich

herbed ciabatta, baby spinach, horseradish cream sauce, onion rings

$9.00

Bistro Burger

brioche roll, marsala onion jam, Fontina cheese

$9.00

Open Face Smoked Salmon

tomato, cucumber, shaved onion, hardboiled egg, caper dressing

Brunch

available sundays 10am to 3pm in addition to regular lunch menu.

$8.00

American Classic

two eggs, breakfast potatoes, pork sausage, baguette

$8.00

Aquitaine Omelet

fresh seasonal ingredients selected daily, smoked bacon, breakfast potatoes

$9.00

Bourbon Brioche French Toast

toasted pecans, maple butter

$12.00

Smoked Salmon Plate

caper, cucumber, red onion, hard boiled egg, cream cheese

$8.00

Duck Confit Hash

fried farm egg, english muffin

$8.00

Petit Quiche

blue cheese, benton bacon, spplr

$12.00

Steak And Eggs Benedict

bearnaise, english muffin, breakfast potatoes

$7.00

Strawberry Crepe

fresh strawberries, ricotta cheese, citrus cream

$6.00

Yogurt Parfait

granola, fresh berries, house made bread

Beverages

$2.00

Regular Or Decaf Coffee

$3.00

Espresso

$4.00

Cappuccino

$2.00

Hot Tea

$5.00

Bloody Mary

$5.00

Mimosa

$5.00

Fruit Smoothie

$6.00

Sparkling Pear

$9.00

Presecco

Beverages - Juice

$4.00

Orange

$4.00

Grapefruit

$4.00

Apple

$4.00

Tomato

Please let your server know that you are gluten free. Thank you!

Mark your favorites

Appetizers

$11.00

Saffron Cream Mussels

fresh herbs, tomato

Salad

$8.00

Wild Arugula Salad

sun-dried tomatoes, pickled asparagus, shaved Romano, caper vinaigrette

$8.00

Cabernet Poached Pear Salad

Roquefort cheese, honey walnuts, balsamic dressing, mixed greens

$8.00

Roasted Beet Salad

orange supremes, pecans, honey goat cheese, honey thyme dressing, arugula

$8.00

Caesar Salad

romaine lettuce, crispy prosciutto, shaved pecorino

Soup

$8.00

Smoked Mushroom Soup

crouton, herbed cream

Entrees

$22.00

Brined Palmetto Farms Poussin

artichoke hearts, mushrooms, Kalamata olives, capers, artichoke pave

$26.00

Roasted Duck Breast

crushed celery root, green beans, apricot Sauternes jam

$22.00

Fish en Papillote

leeks, carrots, oysters, scallions steamed in white whine

$22.00

Turbinado Glazed Salmon

roasted mushrooms, braised kale, jalapeno, butter nage

$24.00

Apple Braised Pork Shoulder

roasted baby carrots, fingerling potatoes

$27.00

7oz. Filet Mignon

pan-fried potatoes and onions, Roquefort butter

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See Us On

2221 N Lincoln Ave
Chicago, IL 60614

7736988456

Payment Types

All Major Cards

Hours

Monday: 05:00 PM - 10:00 PM
Tuesday: 05:00 PM - 10:00 PM
Wednesday: 05:00 PM - 10:00 PM
Thursday: 05:00 PM - 10:00 PM
Friday: 05:00 PM - 11:00 PM
Saturday: 05:00 PM - 11:00 PM
Sunday: 11:00 AM - 09:00 PM

Website

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Cuisine

European

Meals

Dinner