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Another Thyme
109 N Gregson St
Durham, NC 27701
Uber
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Main Menu
Appetizers
Soup Du Jour
- Priced Daily.
House Salad
$5.00Hearts Of Romaine Caesar Salad
$6.00
seasoned homemade croutons & parmesan
Caesar Salad
$7.00
with fried calamari
Caesar Salad
$8.00
with fried oysters
Caesar Salad
$9.00
with grilled chicken
Warm Chevre Salad
$7.50
celebrity farm goat cheese, grilled red & yellow peppers and onions, sauteed shiitake mushrooms, oven-roasted pecans, and mesclun greens with a warm balsamic vinaigrette
Hummus
$7.00
middle eastern chickpea dip, served with grilled garlic buttered pita bread
Trekokker
$7.50
deep-fried camembert cheese with strawberry preserves & apple slices
Fried Calamari
$7.00
with fire-roasted tomato salsa & cilantro aioli
Fried Oysters & Calamari
$8.00
with fire-roasted tomato salsa & cilantro aioli
Entrees
At Fried Chicken
$13.95
free range chicken breast rolled in almonds, parmesan, herbs and fresh breadcrumbs, deep-fried, served with broccoli and yukon gold mashed potatoes
Grilled 8 Oz Filet Mignon
$29.95
australian organic beef finished with a red wine reduction, with grilled asparagus, yukon gold mashed potatoes, and bernaise sauce
Chiapas Burrito
$11.95
warm flour tortilla filled with avocado, tomato, red onion, green chilies, and jack cheese topped with salsa verde and sour cream, served with black beans and feta cheese
Chiapas Burrito With Grilled Chicken
$13.95
warm flour tortilla filled with grilled free range chicken breast, avocado, tomato, red onion, green chilies, and jack cheese topped with salsa verde and sour cream, served with black beans and feta cheese
Pasta Primavera
$13.95
lemon linguine, snow peas, asparagus, artichoke hearts, shiitake mushrooms, roasted grape tomatoes, in a basil gorgonzola cream sauce
Indonesian Curried Vegetables
$13.95
sauteed broccoli, cauliflower, mushrooms, carrots, and onions, over brown rice with a rich tomato curry sauce with a hint of peanut butter, garnished with cashews, raisins, scallions, and yogurt
Indonesian Curried Vegetables With Shrimp
$16.95
sauteed broccoli, cauliflower, mushrooms, carrots, and onions, over brown rice with a rich tomato curry sauce with a hint of peanut butter, garnished with cashews, raisins, scallions, and yogurt
Seared Pumpkin Seed Crusted Yellow Fin Tuna
$18.95
over mixed greens with roasted red peppers, marinated jicama, naval orange sections, and roasted pumpkin seeds with a lemon vinaigrette
Entree Salads
Morning Star Salad
$9.95
cottage cheese, alfalfa sprouts, carrots, apples, raisins, sunflower seeds, cashews, white cheddar, and mesclun greens with a creamy umeboshi plum dressing
French Green Salad
$9.95
avocado, egg, red onion, cashews, parmesan & croutons on greens with a mustard-dill vinaigrette
Build Your Own Salad
$12.95
choice of 7 items-thai noodles, grilled marinated free-range chicken breast, grilled marinated tofu, avocado, sauteed mushrooms, raw mushrooms, tomatoes, carrots, carrots, cucumbers, green peppers, red onions, scallions, sprouts, raisins, apples, white cheddar, parmesan, cottage cheese, hard boiled egg, seasoned croutons, nicoise olives, cashews, peanuts, sunflower seeds
House Dressings
All Of Our Delicious Homemade Dressings Are For Sale In 8 Oz. Bottles For $4.95.
Lemon Tamari
tamari, tahini, lemon juice, vegetables, oil, herbs
Ginger-mirin
low-fat, with a touch of sesame oil
Roquefort Cheese
with mayonnaise, buttermilk, and herbs
Antiboise
roquefort cheese, grainy mustard, lemon, vinegar, olive oil, herbs, and hint of anchovy
Mustard-dill Vinaigrette
wine vinegar, mustard, olive oil, lemon, and herbs
Umeboshi Plum
pickled japanese plums, oil, vinegar, egg, and herbs
Specials - Appetizers
Crostini Di Polenta
$5.25
fried parmasan polenta sticks with marinara sauce
Salmon Cakes
$8.95Specials - Entrees
Lemon Baked Farm Raised Salmon
$18.95
with roasted tomato-lime buerre blanc on garlicky-buttered wilted spinach and scalloped potatoes
Lemon Linguine With Smoked Chicken & Spinach In A Gorgonzola Cream Sauce
$16.95
with sundried tomatoes and toasted pine nuts
Lemon Linguine & Spinach In Gorganzola Cream
$14.95
with sun-dried tomatoes and toasted pine nuts
Roasted Rosemary & Garlic Chicken
$15.95
one-half baked organic chicken with shiitake mushroom gravy, yukon gold mashed potatoes, baby carrots & leeks
Sauteed Marinated Organic Pork Chops
$18.95
sauteed herbed pork chops with ykon gold mashed potatoes, tomato gravy, fresh chunky apple sauce, and corn and lima bean succotash
At Gnocchi & Sauteed Shiitake & Button Mushrooms
$15.95
on herbed white wine cream sauce
Browse Nearby
General Info
About Us
For 30 years, the communities of Durham and Chapel Hill have been enriched and enlivened by the culinary talent and sense of style & integrity that Mary Bacon has applied to her restaurant. Somethyme, the beloved predecessor of both Pyewacket in Chapel Hill (which sadly closed its doors in Summer 2002)and Anotherthyme in Durham, grew from Mary's desire to provide a place for people to gather, grow, and delight in wonderful food with an emphasis not only on healthful eating but flavor and aesthetic appeal as well.