fresh eggplant grilled and mashed with tomatoes, cilantro, garlic and fine moroccan spices
Taktouka
$6.50
grilled, peeled and diced bell peppers and tomatoes sauteed with moroccan virgin atlas olive oil and kasbah spices
Carrots Ala Charmoula
$6.50
blanched carrot sticks tossed with moroccan green olives, garlic, paprika, cumin and lemon juice
Bakoula
$6.50
chopped fresh spinach sauteed with moroccan herbal blend and lemon confi
Andalous Deal
$9.50
zaalouk, taktouka, carrots ala sharmoula and bakoula
Briwate
$9.50
moroccan egg roll style stuffed with your choice of beef, chicken, shrimp and vegetables
Shrimp Pil Pil
$9.50
blanched shrimp served with moroccan sauce
Soups
Harira
$3.95
this national moroccan starter consists of vegetable consomme simmered with tomatoes, onions, cilantro, assorted peas and vermicelli pasta, carefully finished with moroccan herbal blend
Lentil Soup
$3.95
vegetable consomme simmered with carrots, celery, onions and lentil beans to robust perfection
Salads
Salade Necoise
$9.50
bed of fresh lettuce garnished with boiled potatoes, tomatoes, cucumber, onions, green beans, peas, parsley and hard boiled eggs, tossed with a savory moroccan dressing and tuna
Andalous House Salad
$6.50
boiled diced carrots, potatoes, green peas mixed with home made sauce and served on a bed of lettuce
Moroccan House Salad
$6.50
bed of fresh lettuce with tomatoes, cucumbers and onions served with our special house dressing
Entrees-chicken Dishes
Pastilla
$16.99
layers of chicken carefully seasoned with fine moroccan spices rolled in phyllo dough then taked until crispy and delicious
Atlas Tagine
$14.50
breast of chicken sauteed with onions, garlic and parsley, served with green peas and carrots in a savory moroccan sauce
Meknes Tagine
$14.25
tender chicken marinated in delicious lemon confi, with onions and saffron, served green olives and homemade french fries
Chef's Tagine
$14.99
chicken breast with artichoke hearts, onions and cream sauce
Kenitra Tagine
$14.99
chicken breast with mushroom, green onion and moroccan garlic sauce
Entrees-lamb Dishes
Fes Tagine
$15.99
selected shanks of lamb braised with onions and dry prunes, served with toasted almonds, sesame seeds and hard-boiled eggs
Marrakech Tagine
$15.99
lamb shanks sauteed with onions, tomatoes, and herbs, topped with delicious homemade fries
The Famous Couscous
$15.99
bed of moroccan couscous topped with tender braised lamb and an array of garden vegetable blend
Zagora Tagine
$15.99
lamb shanks braised with artichokes and green peas in a tasty southern style moroccan sauce
Entrees- Beef Dishes
Rabat Tagine
$14.75
a combination of chef's selected tenderloin of beef, mushrooms and garlic cooked in a moroccan butter sauce, served with fried zucchini
Casablanca Tagine
$13.75
seasoned ground beef simmered in extra virgin olive oil and garlic with onions, green peas and tomatoes
Tetouan Tagine
$14.75
beef tenderloin marinated with onions, zucchini, potatoes, and lemon confit in a moroccan saffron sauce
Sahara Tagine
$14.75
beef simmered with onions, tomatoes, beans, garlic and parsley in a delicious moroccan sauce
Entrees- Vegetarian Dishes
Ourzazate Tagine
$13.25
carefully seasoned garden vegetable blend cooked in a moroccan southern sauce until tender
Andalous Tagine
$13.25
roasted eggplant, bell green peppers, zucchini and provolone cheese baked with fresh herbs and served with your choice of rice or couscous
Vegetarian Couscous
$14.00
a bed of couscous topped with a delicious combination of garden vegetables and garbanzo beans
Vegetarian Pastilla
$14.99
sauteed vegetables with garlic , olive oil, parsley, provolone cheese, rolled in phyllo dought, then baked until crispy and delicious
Entrees- From The Sea
Fish Pastilla
$16.95
a wonderful combination of atlantic salmon, lake superior whitefish and shrimp simmered with mushrooms, lemon confi, parsley, cilantro and rice rolled in phyllo dough then baked to perfection
Tanger Tagine
$15.99
fresh fillet of lake superior whitefish baked tagine style with tomatoes, bell green peppers, carrots in a moroccan garlic sauce
Essaouira Tagine
$15.99
creamed shrimp with mushrooms, oregano and garlic
Agadir Tagine
$15.99
lake superior whitefish baked with onions, cumin, parsley and raisins
Asafi(safi) Tagine
$16.99
fresh fillet of salmon grilled with garlic sauce and sauteed shrimp, then topped with tomatoes, parsley and green olives and served with rice
El Jadida Tagine
$16.99
fresh fillet of salmon baked in saffron sauce with dried apricot, carrots and green onion
Entrees- From The Grill
Kefta Kabob
$13.25
seasoned ground beef marinated with a savory moroccan sauce then grilled with vegetables and served with your choice of rice or couscous
Chicken Kabob
$13.25
boneless skinless breast of chicken marinated in a delicious garlic sauce then grilled with vegetables and served with your choice of rice or couscous
Merguez
$13.75
moroccan style sausage stuffed with ground beef, vegetables and herbs, served with your choice of rice or couscous
Combination Plater
$15.99
kefta kabob, chicken kabob, and merguez with vegetables and served with your choice of rice or couscous
Special Entrees
Sweet Couscous
$15.99
bed of couscous topped with tender braised lamb, beef or chicken, with onions, garbanzo beans, raisins, honey, cinnamon and almonds
Royal Couscous
$19.50
couscous topped with lamb, beef, chicken and merguez and garden vegetables
Morocco is an exotic land of endless natural beauty that harmonizes with exquisite architecture, presenting a feast for the eyes, and a revelation for the spirit. At Andalous Restaurant we bring you culinary delights prepared in the genuine tradition of Moroccan culture. Any native Moroccan will tell you that the very best Moroccan cuisine is eaten at home, lovingly prepared by the lady of the house with the entire family gathered together to enjoy the abundant servings.