(Whole fish or Fillet) side of Ratatouille, Basmati Rice. Suggested Pairing: Loire, Touraine, Sablenay; Loire, Sancerre, Petit Silex
Market Price
The Meat Duo
Bistro Steak, Lamb Chops, served Roasted Potatoes, Fried Shallots, Haricots Verts-red pepper-garlic. Suggested Pairing: Rhône Côtes du Rhône; South West, Cahors, Ch. Sernin Mana
Cheeses and Charcuterie Plates
for $18
Cheese Plate
4 cheeses ripened and aged France, comes with baguette, dry/fresh fruits Boucheron-Goat, Comté gruyère style, Morbier with line of ash, Fourme d'Ambert-blue cow's milk. Suggested Pairing: Red Rhône, Côtes Du Rhône; Rhône, Crozes Hermitage, Rouge; White Languedoc Miquel Chardonnay; Burgundy, P.chablis, Seguinot Bordet
Charcuterie Plate
saucisson sec, cured meat from Olli Salumerra Va, house made pâté or Mousse Olli Salumerra Wild Boar, Molisana, Prosciutto, Speck with baguette, cornichon, mustards, fruits. Suggested Pairing: Languedoc, Pinot Noir; Bordeaux, Superieur, Chât Damasse
Half-Half
half Cheese, - Half Charcuterie
Desserts
Crème Brûlée Au Chocolat Valrhona Et Caramel Fleur de Sel
$8.00
Chocolate "fleur de sel" sea salt caramel crème brûlée- Valrhona french chocolat - raspberry sorbet. Suggested Pairing: Madeira 5 Years Old $4/$8; Languedoc, Maury $8/$16
Fresh Fruit Sorbets
$8.00
Daily selection of homemade fresh fruit sorbets pure ripe seasonal fruits, no preserve or additive. Suggested Pairing: Alsace, Crémant $4/$8; Alsace, Crémant, Blanc de Blanc $5/$10
Profiteroles
Pâte à choux pastry filled with vanilla cream and covered with chocolate sauce. Suggested Pairing: Alsace, Crémant $4/$8; Muscat de Beaumes de Venises $5/$10
Dessert du Jour
$8.00
Daily dessert
Cocoa Sorbet with Candied Orange Peel
$10.00
Valrhona cocoa sorbet with candied orange peels smooth and rich in bitter sweet coca. Suggested Pairing: Muscat de Beaumes de Venises $5/$10
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of food borne illness