All You Can Eat Pasta $2.99
Monday - Spaghetti$1.99
with marinara sauce
Monday - Meatball$0.60
Monday - Sausage$0.75
Monday - Garlic Bread Stick$0.35
Tuesday - 12 Oz "t" Bone Steak$10.99
Wednesday - 1 Pound Breaded Shrimp Dinner$9.99
with french fries
Thursday - "buck - A - Bone" B.b.q Ribs$12.00
(minimum 4 bones) sides alla carte
Friday - Battered Fish Dinner$6.99
with french fries, all you can eat $7.99
Liver & Onions$8.99
pan fried baby beef liver smothered in onions and bacon simmered and served in it's own pan dripping gravy
Grilled Chicken Parmesan$8.99
grilled breast of chicken topped with provolone cheese served on a bed of pasta with marinara sauce.
Baked Penne Ziti$7.99
sauteed green peppers, mushrooms, mild italian sausage, and spinach tossed with penne zita rigate, topped with melted provolone and baked.
tender strips of top sirloin steak sauteed with mushrooms and onions in a hearty red wine au jus, served on noodles
Walnut Crusted Pork Chops$7.99
2 boneless pork chops walnut crusted and baked with a honey glaze.
Jumbo Breaded Shrimp$6.99
butterflied jumbo shrimp breaded and deep fried served with french fries and cocktail sauce.
a generous portion of battered fish served with french fries and coleslaw
hand made cheddar cheese and potato stuffed pierogies sauteed with onions and mild italian sausage
breaded eggplant slices topped with provolone cheese and baked served with a side of spaghetti.
12 Course Dinner
Melon & Italian Smoked Meats
sliced fresh melon tossed with bits of smoked ham, salami, & sausage.
homemade, stuffed with cheese, imported pepperoni, and peppers.
thin strips of ham, salami, provolone, egg, artichoke, tuna, anchovies, diced tomatoes, & more.
italian classic chicken vegetable soup with baby meatballs and ditalini noodles.
tossed mixed baby greens with a balsamic vinaigrette dressing.
Baked Italian Chicken With A Wild Mushroom Risotto
marinated chicken slow baked served on a bed of risitto.
tuscan beef rolls filled with sharp provolone cheese, and spinach, served with mostaccioli marinara.
italian favorite to cleanse your pallet.
tender veal cutlets breaded and sauteed served with lemon.
lightly breaded and fried an old italian treat.
Sweet Italian Sausage
slow roasted mild italian sausage in a brown sugar glaze smothered with sweet red peppers.
Tiramisu " Pull Me Up"
a heavenly dessert made with lady fingers and mascarpone cheese.
claim this location
Disclaimer: Pricing and availability subject to change.