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AIDA Bistro & Wine Bar
6741 Columbia Gateway Dr.
Columbia, MD 21046
Uber
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All Day Dine In & To-Go Menu
Date Night Menu
Wine Menu
AIDA Pasta Box At-Home
Charcuterie Box
New Year's Eve Best of 2022 Menu
All Day Dine In & To-Go Menu
Substitute Marinara on Any Pasta Dish upon Request
Starters
Aida Meatballs
$9.00
Marinara, Parm
gluten-free
Flash Fried Rock Shrimp
$12.00
Garlic Chili Aioli, Buttermilk Dressing
gluten-free
Chesapeake Flatbread**
$15.00
Old Bay Seasoned Cream Cheese, Cheddar, Fresh Parsley
- Make It Homemade Gluten Free Flatbread
- $2.00
Crispy Brussel Sprouts
$12.00
Apple & Fig Vinaigrette, Toasted Hazelnuts
vegan
gluten-free
Rosemary Parmesan Fries & Aioli
$9.00
gluten-free
Rosemary Focaccia Plate
$5.50
Olive Oil
Salads
Make it Vegan, Ask Your Server. Salad Additions ~ Grilled or Blackened: Chicken ~$8, Salmon or Shrimp ~$9, Crispy Chicken ~$8
Goat Cheese Salad*
$11.00
Greens, Fried Goat Cheese, Berries, Sunflower Seeds, Citrus Vinaigrette
gluten-free
Grilled Caesar
$12.00
Grilled Romaine Heart, Caesar Dressing, Parmesan Cheese
Aida Italian Salad**
$13.00
Organic Greens, Cured Meats & Cheese, Tomatoes, Olives, House-made Italian Dressing, Breadstick
Golden Beet Salad*
$12.00
Greens, Goat Cheese Fritter, Pistachio, Orange Segments, Blood Orange Vinaigrette
gluten-free
Burger, Sandwiches & Wraps
Burgers & Sandwiches Include Choice of Side. Garden Salad, French Fries, Sweet Potato Fries (+$2), Rosemary Parmesan Fries (+$2). Gluten Free Bread Available as a Substitute for Any Sandwich, Wrap or Burger ~ $1
Beef Burger
$17.00
Pickles, Lettuce, Bacon Marmalade, Brioche
- Burger Adds ~ Cheddar Cheese or Bacon (Each)
- $2.00
Blackened Salmon BLT Sandwich**
$16.50
Crispy Bacon, Tarragon Aioli, Lettuce, Tomato, Brioche
Aida Cuban**
$16.50
Roasted Pork, Italian Ham, Swiss, Pickles, Spicy Brown Mustard
Short Rib Grilled Cheese**
$17.00
Swiss Cheese, Black Pepper Dijonaise, Sautéed Onions, Sour Dough
Chicken Caesar Wrap
$16.50
Chopped Romaine, Caesar Dressing, Parmesan Cheese
Crab Cake Sandwich**
$26.00
Basil Tartar, Brioche Bun (Anything with Crab has increased in price)
Chicken Parmesan Sandwich
$16.50
Melted Provolone, Marinara
Rock Shrimp Po Boy**
$17.00
Garlic Thai Chili Aioli, Lettuce, Tomato, Sub
Homemade Pastas ~ "Best in Howard County"
Aida Frutii di Mare**
$32.00
Crab, Shrimp, Spinach & Sauteed Tomatoes Fresh Linguine, Garlic & Oil Sauce, Fresh Parsley (Substitute Marinara upon request)
Chicken ~ or ~ Eggplant Parmigiana**
$24.00
Homemade Pasta, Provolone, Marinara
Sauteed Shrimp Scampi**
$26.00
White Wine, Lemon Butter Sauce, Parsley, Red Pepper
Braised Beef Bolognese**
$26.00
Homemade Fettuccine
Spaghetti* **
Homemade Marinara or Garlic & Oil
- $12.00
- Gluten Free Meatballs $17.00
Entrées
Make it Vegan, Ask Us
Grilled 12oz Ribeye Steak
$46.00
Truffled Rosemary Parmesan Fries, Garlic-Herb Butter
gluten-free
Veal Scallopini**
$36.00
Saltimbocca Sauce ~ Fresh Linguine, Crispy Prosciutto, Microgreens
Sauteed Chicken Tuscany
$24.00
Crusted With Parmesan Cheese, Layered With Italian Style Sautéed Spinach, Balsamic Glaze
gluten-free
Grilled Pork Porterhouse
$24.00
Brussels, Butternut Squash, Craisins, Fig Apple Vinaigrette, Apple Butter
gluten-free
Blackened Mahi**
$24.00
Fresh Linguine with Garlic, Oil, Spinach & Roasted Tomatoes
Braised Beef Short Rib
$30.00
Dijon Herb Mash, Red Wine Demi
gluten-free
Aida Lump Crab Cake Entree
$38.00
Sweet Potato Fries, Basil Tartar Sauce (Anything with Crab has increased in price)
gluten-free
Seared Salmon Marsala**
$26.00
Wild Mushrooms, Marsala Cream Sauce, Linguine
Ratatouille Penne
$22.00
Squash, Eggplant, Red Bell Peppers, Marinara, Garden Basil Pesto Oil
vegan
gluten-free
Butternut Squash & Mushroom Risotto*
$24.00
Parmesan, Herbs, White Wine, Microgreens
gluten-free
*Vegetarian or Vegan with Prep Change. **Gluten Free with prep change
1st & Second Course
Choose any Two
Homemade Lobster Bisque
Garnished with Poached Lobster
gluten-free
½ Aida Italian Salad* **
Organic Greens, Cured Meats & Cheese, Cherry Tomatoes, Olives, House-made Italian Dressing, Focaccia
Seared Scallops
Bacon Marmalade, Apple Butter, Maple Glazed Pecans
gluten-free
½ Truffled Burrata**
Roasted Tomatoes, Balsamic, Sea Salt, Truffle Oil, Toasted Focaccia
Grilled Caesar*
Heart of Romaine, Caesar Dressing, Parmesan Cheese
½ Local Beet Salad*
Greens, Goat Cheese Crumbles, Pistachio, Orange Segments, Blood Orange Vinaigrette
gluten-free
Crispy Eggplant Bruschetta
Thyme Roasted Mushrooms, Sautéed Shallots, Capers, Balsamic
vegan
gluten-free
½ Chesapeake Flatbread
Crabmeat, Old Bay Seasoned Cream Cheese, Cheddar, Fresh Parsley; Make It Homemade Gluten-Free Flatbread ~ Let us Know
Crispy Pork Belly
Cranberry Chutney, Dressed Arugula, Candied Ginger
gluten-free
Entree
Choice of One
Beef Bolognese**
Homemade Fettuccine
Grilled Pork Porterhouse
Crispy Brussel Sprouts, Local Sweet Potatoes, Dried Cranberries Tossed with Fig Balsamic Vinaigrette, Apple Butter
gluten-free
Seafood Linguine**
+$4. Shrimp & Crab, Tarragon Cream Sauce, Spinach, Tomatoes. May Substitute Marinara Sauce
Seared Salmon Marsala**
Wild Mushrooms, Marsala Cream Sauce, Linguine
Cremini & Butternut Squash Risotto*
Parmesan Cheese, Spinach, Fresh Herbs. Make it Vegan, Let us know
gluten-free
Blackened Mahi & Fettuccine alla Vodka**
Sweet Peas, Rose Sauce, Crispy Prosciutto
Ratatouille Penne
Squash, Eggplant, Red Bell Peppers, Homemade Marinara, Basil Garlic Pesto Oil
vegan
gluten-free
Grilled Swordfish Piccata**
+$4. White Wine & Lemon Butter Sauce, Capers, Parsley, Linguine
Braised Beef Short Rib
+$4. Herbed Dijon Mash, Red Wine Demi
gluten-free
Homemade Desserts
$9 Each
AIDA Cannoli (3)
Cranberry & Orange Bread Pudding
Orange Glaze
Espresso Crème Brûlée
gluten-free
Gluten Free Citrus Cake
Garnished with Fresh Orange
gluten-free
Triple Chocolate Mousse Cake
Fresh Berries
Limoncello Torte
Fresh & Airy
House Infused Cocktails
$10
Italian Mule
House Infused Fig Vodka, Ginger Beer, Lime Juice
Baltimore Mule
Sagamore Rye, Ginger Beer, Salted Lime Simple Syrup
Blueberry Infused Vodka Lemonade
Adult Cherry Cola
House Infused Sweet Cherry Bourbon, Regular or Diet Pepsi
Red and White Sangria
Rosemary Infused Gin Gimlet
Lime Juice, Dash Honey
Craft Beers
$5
Black Flag Flagship IPA (Columbia)
Evolution Primal Pale Ale (Salisbury)
EVO Pure Pils (Salisbury)
Heavy Seas Loose Cannon (Baltimore)
Mully's Blood Blond Ale (Maryland)
*Vegetarian or Vegan with Prep Change. **Gluten Free with preparation change
Sparkling Wines
Tempus Cava Brut NV (SP)
$24.00
Made from 100% Macabeo. Lively bubbles, notes of citrus & apple, toasty finish. Easy drinking
Buongiorno Principessa Sparkling Rosé (IT)
$28.00
Limited! Bright Pink Color. Fragrant, lively, fresh, wild strawberries. Enjoy with Salad, Appetizers. Try this versatile Rosé!
White
La Cappuccina Soave '21 (IT)
$24.00
100% Garganega. Notes of flowers, almonds. Clean, crisp, fruit of peaches, apples, savory fruit. Great Value
organic
Le Calcinaie Vernaccia San Gimignano '21 (IT)
$26.00
Lemon peel, orchard fruit, white flowers, crisp & vibrant white. Must try, simply Delicious!
Trabocchetto Pecorino '20/21 (IT)
$26.00
The wine, not the cheese! Filled with aromas and flavors of nectarine, citrus & apple blossoms. Crisp, cool finish
Casale del Giglio Viognier '21 (IT)
$29.00
Yes, A Viognier from Italy! Seductive aromas of peach, apricot. Citrus flavors, slight minerality, crisp, creamy
Bozen Muller Thurgau '20 (IT)
$30.00
Delicate, aromatic tropical notes, dry, crisp lively. One of our favorite whites from Alto Adige
Palmento Costanzo Etna Biano '19 (Sicily)
$30.00
Limited. Blend of Carricante & Catarratto. Fragrant bouquet of citrus, hints of wild fennel, herbs, fresh, vibrant
Ravines Dry Riesling '19 (NY)
$36.00
Honeysuckle, citrus blossoms, Meyer lemon, white peach, racy fresh finish. Terrific Finger Lake's Riesling!
Samsara Sta Rita Hills Chardonnay '19 (CA)
$49.00
Limited. Lemon blossoms, Meyer lemon, mineral freshness, balanced acidity, clean long finish
Domaine Louis Moreau Chablis '20 (FR)
$49.00
Golden color, notes of apple, pear, balanced acidity & minerality. Terrific Chablis, great value
Rosé Wine
La Bambina Rosé '21 (Sicily)
$28.00
From Cantine Barbera – Rosato – Fresh, juicy, complex expression of Nero d'Avola grape. Try it!
Red Wine
Château Gaillard Morgon '21 (FR)
$29.00
Terrific Beaujolais from France. Medium bodied, floral, delicious fresh fruit, good acidity. Worth Exploring!
Omrah Pinot Noir '20 (Australia)
$32.00
Strawberries, cherries, Asian spice, well balanced and silky. Delicious Pinot from the Southern Hemisphere!
Lodali Barbera d'Alba '21 (IT)
$32.00
Balanced fruit, acidity, violets, fresh dark fruit. Long, round, lingering finish. It's Barbera. TRY US!
Costanzo Etna Rosso '17 (Sicily)
$34.00
Limited. Deep intensity, bold, dark brambly fruit, dried strawberry, medium bodied, moderate tannins. Mt Etna Red
Ser Alfiero Tuscan Red '18 (IT)
$34.00
Deep ruby red, flavors of ripened red fruit, herbs, strong, fresh flavor. Super Tuscan blend
organic
Wild Thing Old Vine Zinfandel '18 (CA)
$34.00
Limited. Aromas of black cherry, ripe plum, baking spice, white pepper, jammy fruit, lush. Perfect with Food!
Monticelli Nebbiolo '19 (IT)
$45.00
Baby Barolo! Explodes from glass, ripe cherries, blackberries, lavender, baking spice, soft tannins. WOW
Les Illustres Red Blend '16 (FR)
$45.00
Limited – special price –Try It! Blend – Syrah, Cab & Malbec. Violets, floral, dark fruit, white pepper, full bodied, long finish!
Voces El Viajero Cabernet '19 (CA)
$49.00
Limited. Sonoma Cab! Aromas of black fruit, cassis. Ripe dark fruit, berries, chocolate. Rich, lush, light tannins
Samsara Sta Rita Hills Pinot Noir '17 (CA)
$50.00
Special Price. Black raspberry, roasted spice, white pepper, lively, juicy, yet elegant. Great Value!
organic
In Sheep's Clothing Cabernet '19 (WA)
$52.00
Limited. That's the name of this bold, lush Cab from Washington State. Go wild and enjoy the animal in this bottle!
Andrew Rich Volcanic Pinot Noir '18 (OR)
$59.00
Perfumed cherry & floral scents, vibrant red & blue fruit, silky, smoky, spiced finish
Stolpman Hilltops Syrah '18 (CA)
$65.00
Limited. Cherry, black currant, plum, violet. Rich, well balanced, coffee, chocolate & cedar
Ridge Lytton Estate Petite Sirah '19 (CA)
$74.00
Limited. Rich plum & fig & dark chocolate, brambly fruit, spices. Amazing, wine from Iconic Winery
Brancacci #1 Barolo '16 (IT)
$79.00
Limited. Floral & Fragrant, fruit forward, approachable now. Full bodied & elegant. Barolo at Its Best!
Fresh Linguine At Home Kit ~ Feeds Two
Homemade linguine with your choice of one of three sauces. Includes, grated Parmesan cheese and Focaccia Bread $24 per kit. Includes Instructions for preparing your meal in about 20 minutes. Choose One of the Following:
Homemade Marinara
vegan
gluten-free
Beef Bolognese
gluten-free
Mushroom Cream Sauce
gluten-free
Homemade Manicotti At Home Kit ~ Feeds Two
Mama Aida's Classic, 100 Year Old Manicotti Recipe (Made Gluten Free by our Chefs) with your choice of one of three sauces. Includes, grated Parmesan cheese and Focaccia Bread. $29 per kit. Includes Instructions for preparing your meal in about 20 minutes. Choose One of the Following:
Homemade Marinara
vegan
gluten-free
Beef Bolognese
gluten-free
Mushroom Cream Sauce
gluten-free
AIDA Charcuterie Box To-Go
Available for Pick-up Monday thru Saturday
Aida Charcuterie Box To-Go
$55.00
Serves Two for a Meal, or Four + as an Appetizer. Includes Four Different Meats, Fresh Herb & Beet Powder Dusted Goat Cheese, Burrata Salad over Greens with Balsamic Vinaigrette, Port Wine Cheese, Grapes, Assorted Cheeses, Fresh Berries, Spiced Pepitas, Olives, Crackers & Toasted Focaccia. Gluten Free Option Always Available
First & Second Course
With Choice of: Marinara Sauce or Truffled Mushroom Cream Sauce (GLuten Free). Choose Any Two
Homemade Lobster Bisque
Garnished with Lobster
gluten-free
Seared Scallops
Bacon Marmalade, Apple Butter, Brown Sugar Hazelnuts
gluten-free
½ Truffled Burrata**
Roasted Tomato, Balsamic, Sea Salt Truffle Oil, Toasted Focaccia
Parmesan & Thyme Arancini
Lobster Garnish, Marinara Sauce
gluten-free
PEI Mussels**
White Wine Garlic-Butter Sauce, Grilled Focaccia
½ Beet Salad*
Greens, Goat Cheese Fritter, Pistachio, Orange Segments, Blood Orange Vinaigrette
gluten-free
½ Grilled Caesar*
Heart of Romaine, Caesar Dressing, Parmesan Cheese
Crispy Pork Belly
Ginger Carrot Puree, Hot Honey
gluten-free
Duo of Mama AIDA's Manicotti
Herbed Ricotta Cheese
gluten-free
Entrée
Choice Of One
Braised Beef Bolognese
Over Truffled Mushroom Ravioli
Grilled Pork Porterhouse
Crispy Brussel Sprouts, Sweet Potatoes, Dried Cranberries, Tossed with Fig Balsamic Vinaigrette, Apple Butter
gluten-free
AIDA Frutii di Mare**
Lobster, Crab, Shrimp, Spinach & Sauteed Tomatoes, Fresh Linguine, Garlic & Oil Sauce, Fresh Parsley (Substitute Marinara upon request**)
Seared Salmon Marsala**
Wild Mushrooms, Marsala Cream Sauce, Linguine
AIDA Cioppino**
Tomato Saffron Wine Broth, Clams, Mussels, Shrimp, Toasted Bread
Veal Scallopini**
Choose Saltimbocca or Marsala Sauce. Fresh Linguine, Microgreens
Roasted Butternut Squash & Mushroom Risotto*
Parmesan Cheese, Herbs, White Wine, Microgreens. Make it Vegan, Ask Us
gluten-free
Blackened Mahi**
Linguine with Garlic, Oil, Spinach & Roasted Tomatoes
Ratatouille Penne
Squash, Eggplant, Red Bell Peppers, Homemade Marinara, Basil Garlic Pesto Oil
vegetarian
gluten-free
AIDA Duck Leg Confit Cassoulet
Pork Belly, Roasted Beans & Bacon, Demi. Limited
gluten-free
Homemade Desserts
Choice of One
AIDA Cannoli (3)
Cranberry & Orange Bread Pudding
Orange Glaze
Espresso Crème Brûlée
gluten-free
Gluten Free Citrus Cake
Garnished with Fresh Orange
gluten-free
Gluten Free Chocolate Fudge Torte
Fresh Berries, Mint
gluten-free
Limoncello Torte
Fresh & Airy
*Vegetarian & Vegan upon Request. **Gluten Free with preparation change
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
Bar
Italian
Meals
Lunch
Dinner
Hours
Monday:
12:00pm - 8:00pm
Tuesday:
12:00pm - 8:00pm
Wednesday:
12:00pm - 8:00pm
Thursday:
12:00pm - 8:00pm
Friday:
12:00pm - 8:00pm
Saturday:
4:00pm - 8:00pm
Sunday:
Closed
Additional Information:
Happy Hour Monday - Friday from 3p to 7p
About Us
AIDA Bistro & Wine Bar specializes in classic Italian favorites as well as an eclectic mix of non-traditional entrees & small plates from a variety of culinary & cultural backgrounds. We are open for both lunch and dinner.
We have crafted three different dinner menus options with different price points; Prix Fixe, Small Plate & Entrée or Ala Carte. Our FARM 2 TABLE initiative continues to feature locally produced items in our menus. Our menu focuses on fresh, nutritious and fairly priced Italian & Mediterranean style Bistro food. Although it has an Italian core of entrees and freshly made pasta, the Chef adds Weekly Specials to the menus which are both contemporary and non-traditional Italian.