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Agio
5151 Pooks Hill Rd
Bethesda, MD 20814
Uber
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Dinner Menu
Soups, Small Salads And Starters
Soups, Small Salads And Starters
$13.25
finished with cognac and lemon
Fried Calamari
$9.25
fresh tomato sauce and lemon aioli for dipping
Jumbo Shrimp
$12.50
served chilled with spicy housemade
cocktail sauce
Agio Bruschetta
$8.25
broiled with fresh garlic, sweet butter and parsley;
tomato and ricotta fondue for dipping
Spinach And Artichoke Dip
$7.95
garlic crostini for dipping
Minestrone
$6.25
hearty vegetable and pasta soup
Roasted Tomato Soup
$6.25
with garlic croutons
Caesar Salad
$6.95
chilled romaine tossed in traditional caesar dressing with
parmesan cheese and crunchy croutons
Agio House Salad
$6.75
crisp greens, shaved fennel, grape tomatoes
and lemon oregano vinaigrette
Lighter Fare
Agio Cobb Salad
$14.50
seasonal greens, lemon oregano vinaigrette, grilled
chicken, crispy pancetta, avocado, gorgonzola, diced
tomatoes, hard cooked egg and fontina cheese
Marriott Burger
$13.25
the classic on a butter toasted sesame bun, fresh
ground angus beef, cheddar cheese, crisp bacon
Classic Club
$12.50
roasted turkey breast, crisp bacon, lettuce
and tomato on white toast
Specialty Pastas
Rigatoni
$17.50
with sweet italian sausage, broccolini, tomatoes and
parmesan shards
Scampi
$22.50
jumbo shrimp sauteed with garlic, white wine,
lemon and butter; over angel hair pasta
Tortelloni
$17.50
spinach & garlic tortelloni topped with
grilled chicken; roasted pepper pesto
Zucchini Gnocchi
$14.25
eggplant ragu and asparagus spears
Risotto
$16.50
imported arborio rice simmered with wild mushrooms,
carrots, onions, and asparagus
Main Courses
Citrus And Herb Roasted Breast Of Chicken
$18.50
vegetable risotto, pan roasted asparagus
Seared Chilean Sea Bass
$26.95
with tomato, olive & caper sauce,
zucchini gnocchi
12oz Aged Ny Strip
$28.95
with chianti demi glace and roasted asparagus
Grilled Salmon
$22.95
with oregano, fingerling potatoes,
and broccolini
8oz Filet Mignon
$32.95
grilled florentine style with broccolini
Veal Scallopine
$25.95
breaded veal loin, white wine sauce,
lemon-thyme linguini
Chicken Parmigiana
$19.50
marinara sauce and provolone
cheese, broccolini and lemon-thyme linguini
Crabcakes
$31.50
jumbo lump crab gently blended with old bay seasoning, roasted asparagus
Side Dishes
Roasted Asparagus
$4.00Agio Fries
$3.00Eggplant And Goat Cheese Stacks
$5.00
marinated in olive oil and fresh herbs, topped
with pomodoro sauce and goat cheese
Portobello Mushroom Caps
$5.00
stuffed with mozzarella cheese, calamata olives
and grape tomatoes
Herb Roasted Fingerling Potatoes
$4.00Broccolini
$4.00Browse Nearby
General Info
About Us
With a brushed stainless steel bar, granite communal high top dining table, hardwood floors, and spot lights, Agio is more than just a temple of stunning contemporary design, Italian style. Open for breakfast, lunch, and dinner, we feature tantalizing dishes shaped by the expert taste and eye of Executive Chef George Nkulenu, all served in a relaxed and casual ambiance.