Salads

Affronti Caesar

chopped romaine, grana padana & parmesan crouton

Nicoise

house-cured tuna, olives, tomatoes, green beans, potatoes, hard-cooked egg & greens

Life Is Just A Bowl Of

fresh cherries, toasted almonds, gorgonzola, mixed greens & blue cheese vinaigrette

Organic Mixed Greens

with marinated tomatoes & sherry-dijon vinaigrette

Small Plates

Warm Octopus

house-made chorizo, marble potato, piquillo pepper, olive, marjoram & wilted frisse

Stuffed Portobello Mushroom

with shallot, thyme & parmesan

Bruscetta

grilled rustic baguette with her bed goat cheese & green olive relish

Pinchito Chicken Empanadas

with spanish-curry & manchego, wrapped in sourdough crust, romesco

Mezze Plate

dolmades with currant, pine nut & fennel; hummus with spiced pita chips; house-marinated olives

Crespelle

thin pancakes filled with roast pepper, sweet onion, goat cheese & herbs, basil pesto

Cheese Plate

three artisan cheeses with house made crackers, local honey & spiced nuts

House-made Charcuterie

pate, coppa & rillette with mustard, crostini & house-made pickles

House-marinated Olives

Nonnas Deviled Egg

Shrimp Cocktail

Stuffed Pepper

Large Plates

Herb Roast Poussin

with herb de province pistou, baby carrots and mashed potatoes

Local Fish Tagra

baked with chermoula sauce & green olives; black chic peas, swiss chard, tomato & pistachio cous cous

Roast Vegetable Lasagna

peppers, eggplant & tomato with 3 cheeses, house-made pasta & roasted pepper sauce

Pimenton Prawns

sauteed with garlic, white wine & smoked paprika; roast pepper polenta & escalivada

Spaghetti Con Pollpetti

beef, pork & veal meatballs with spaghetti, marinara & parmesan

Grilled Pork Chop

sweet corn, tomato, wax beans, sweet-tangy cabbage & warm potato-bacon salad

House-made Sausage

spring onion marmalade, wild mushroom sugo & parmesan polenta

Affronti

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