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Accomac Inn
Wrightsville, PA 17406
Uber
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Dinner Menu
Appetizers
Mushroom & Vegetable Terrine
$8.75
mixed greens, balsamic glaze, quenelle of chili-feta
Accomac's Own Fried Green Tomatoes
$9.00
baby arugula, sweet corn salsa, raw tomato sauce
Warm Tomato Tart
$9.25
accomac's garden tomatoes, feta cheese, tape nade, mozzarella, baked on puff pastry round, served with basil ice cream
Moroccan-style Lamb Kebab
$9.50
tabouleh, cucumber-mint yogurt
Grilled Shrimp
$9.50
pea and parsley risotto
Seared Day Boat Scallops
$11.00
baby arugula, grape tomatoes, prosciutto, rhubarb, ginger sauce
Small Plates
Sautee Of Tenderloin Of Beef Tips
$11.00
mushrooms, crushed potatoes, green peppercorn sauce
Grilled Swordfish Steak
$13.00
warmed eggplant capoata
Gratin Of Macaroni
$10.00
cherry tomatoes, capers, pesto sauce, goat cheese, parmesan
Grilled Seafood En Brochette
$14.00
scallop, shrimp, catch of the day, preserved lemon-black pepper risotto
Slow-roasted Barbecue-glazed Berkshire Pork Belly
$11.00
sweet potato fries
Grilled Chicken Satay
$11.00
cucumber spaghetti, shiitake mushrooms, sweet and spicy sauce
Glazed Fillet Of Mahi Mahi
$13.00
succotash of local sweet corn
Salads
Accomac's Garden Tomato Salad
$9.25
mozzarella, balsamic-glazed olives, e.v.o., sherry vinaigrette
Salade Accomac
$7.50
blend of greens, fresh strawberries, lemon-ricotta, lemon vinaigrette
Carpaccio Of Roasted Beets
$9.25
arugula, orange segments, baby beets, pine nuts, citrus-tarragon vinaigrette
Potatoes - Potage Du Jour
Soupe A L oignon Gratine
$8.75
crisp crouton, provolone cheese, swiss cheese
Entrees
Sauteed Ricotta & Potato Gnocchi
$23.00
vegetables from the accomac garden, lightly smoked tomato sauce, herb sauce
Roasted Tenderloin Of Veal
$35.50
fresh chanterelles, cauliflower puree, seasonal vegetables, green tomato sauce
Roasted Chicken Breast
$28.00
sweet corn risotto, grilled baby gem lettuce, broccolini, roasted red pepper - sweet corn salsa
Pan- Roasted Fillet Of Striped Bass
$33.00
succotash, accomac's own roasted new potatoes, sweet corn-chipotle sauce
Pan- Roasted Fillet Of Faroe Island Salmon
$27.50
crushed fingerling potatoes, savory cabbage, peas, rapini, lemon beurre blanc
Grilled Flank Steak
$19.50
green pepper-grit cakes, haricots verts, green peppercorn sauce
Assiette Dagneau
$36.50
herb-crusted rack and braised shoulder of lamb, minted pea puree, garlic potato rosti, lamb jus
Eggplant Napoleon
$26.50
breaded and fried eggplant, caponata, tomato-fennel sauce, chili-basil oil; served at room temperature
Bifteck Diane
$37.50
medallions of beef tenderloin flambeed table side, with mushroom-madeira sauce and brandy; served with accomacs potatoes and seasonal vegetables
Grilled Fillet Of Mahi Mahi
$30.75
shrimp, baby pak choy, edamame, enoki mushrooms, soba noodles, cucumber-lemon grass broth
Grilled Swordfish Steak
$32.50
borlotti beans, artichokes, grape tomatoes, capers, baby peppers, salsa verde
Desserts
Poached Pear
$8.50
raspberry-rhubarb fool, anise-almond biscotti
Accomacs House-made Sorbets
$8.25Tropical Dacquoise
$8.50
crisp meringues, grilled pineapple, mango curd, chantilly cream, mango sorbet
Bananas Foster
$9.25
flambeed table side in jamaican rum and brown sugar sauce; served over ice cream
Duo Des Cremes
$8.50
tia maria creme brulee, chili chocolate pot de creme, citrus zest sand tart, buttermilk ice cream
Peanut Butter Pyramid
$8.50
glazed with dark chocolate ganache; chocolate cake and cookie base, vanilla-caramel ice cream
Accomacs Own Cheesecake
$8.25
our pastry chefs creation du jour
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General Info
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 8:30pm
About Us
t was the year 1722. There were hundreds of thousands of acres of virgin hardwood forest unbroken by civilization or settlement. Lancaster County, on the east bank of the Susquehanna River was organizationally and developmentally still considered part of Chester County, PA; and would be so for another 10 years. Native American Indians still resided in the area and had free domain and access over the whole region. There were Indian villages on the west bank of the Susquehanna River, just north of the Codorus Creek, about 3 miles from the Accomac location. On the east bank of the Susquehanna River was another Indian settlement at what is now Columbia, Lancaster County. This entire region was virtually untouched by European settlement.
It was during this year of 1722 that Accomac Inn had its first beginnings on March 28, when a 200-acre tract of land called “The Partner’s Adventure” was first surveyed under authority of the Maryland proprietors for Philip Syng and Thomas Brown. Ten years later on December 9, 1732, a Patent was granted by Maryland for these 200 acres to these same two gentlemen