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8407 kitchen bar
8407 Ramsey Ave
Silver Spring, MD 20910
Uber
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Lunch Menu
8407 Menu
Dinner Menu
Lunch Menu
Small Plates
Soup of the Day
$6.00
seasonal
Farm Fresh Deviled Eggs
$4.00
pickled beets, crispy bacon
Oven Roasted Olives
$5.00
goat cheese toast
Chicken Liver Pate
$7.00
grilled bread
Duck Fat French Fries
$5.00
rosemary, malt vinegar aioli
Roasted Beets & Baby Greens
$8.00
feta, sherry vinaigrette, toasted walnuts
Buttermilk Fried Calamari
$11.00
spicy salsa verde
Heirloom Tomato Salad
$10.00
goat cheese, basil, arugula
Oysters on the Half Shell
champagne mignonette
- (ea) $2.50
Lunch
Oyster Po'boy
$13.00
caper remoulade, bread & butter pickles
Steamed Main Mussels & Fries
$13.00
white wine, garlic, parsley, butter
Sirloin Steak Cobb Salad
$14.00
romaine, boiled egg, avocado, bacon & blue
Chicken Caesar Salad
$12.00
marinated white anchovy, parmesan reggiano
Grilled Faroe Island Salmon
$14.00
seasonal farm vegetables
Dry Aged Beef Burger
$11.00- Add Smoked Bacon or Cheese
- $1.00
Grilled Chicken Monterey Jack Sandwich
$11.00
chipotle aioli, avocado relish
Seafood Risotto
$14.00
parmesan, fresh herbs
House Smoked Pulled Pork Sandwich
$11.00
slaw, brioche bun
Seafood
Oysters on the Half Shell
champagne mignonette
- (ea) $2.50
House Smoked Faroe Island Salmon
$12.00
capers, red onions, hard boiled egg, sour cream, grilled bread
Fried Eastern Shore Oysters
$12.00
cocktail sauce
Buttermilk Fried Calamari
$11.00
spicy salsa verde
Cured + Charcuterie
Oven Roasted Olives
$5.00
goat cheese toast
Chicken Liver Pate
$7.00
grilled bread
Farm Fresh Deviled Egg
$4.00
pickled beets, crispy bacon
Charcuterie Board
Country Pork Terrine
fig, hazelnut
- 1 for $16.00
- 2 for $11.00
- 3 for $16.00
Salami Gentile
from the foothills of the italian alps
- 1 for $16.00
- 2 for $11.00
- 3 for $16.00
Prosciutto Americano
silken-texture, nutty-sweet, nyt
- 1 for $16.00
- 2 for $11.00
- 3 for $16.00
Spanish Chorizo
dry cured, spicy, authentic
- 1 for $16.00
- 2 for $11.00
- 3 for $16.00
Salad
Classic Caesar
$8.00
marinated white anchovy, parmesan reggiano
Roasted Beets & Baby Greens
$10.00
feta, orange supremes, sherry vinaigrette, toasted walnuts
Buffalo Mozzarella & Heirloom Tomato
$12.00
extra virgin olive oil, aged balsamic vinegar, fresh basil
Artisanal Cheeses
X-Tra Sharp Cow's Milk
world white cheddar, deer creek, kiel, wi
- 1 for $6.00
- 2 for $11.00
- 3 for $15.00
Raw Sheep
beer hill cave aged crafton handmade, brattelboro, va
- 1 for $6.00
- 2 for $11.00
- 3 for $15.00
Aged Goat
mountain top bleu, firefly farms, accident, md
- 1 for $6.00
- 2 for $11.00
- 3 for $15.00
Cow's Milk
green hill camembert, sweet grass dairy, thomasville, ga
- 1 for $6.00
- 2 for $11.00
- 3 for $15.00
Goat's Milk
cabra la mancha, firefly farms, accident, md
- 1 for $6.00
- 2 for $11.00
- 3 for $15.00
Mild Raw Cow's Milk
oak spring derby, oak spring dairy, oak spring, va
- 1 for $6.00
- 2 for $11.00
- 3 for $15.00
Sandwiches & Signatures
Grilled Dry Aged Beef Burger
$11.00- Add Smoked Bacon or Cheese
- $1.00
House Smoked Pulled Pork Sandwich
$12.00
slaw, brioche bun
House Made Tagliatelle
$13.00
cherry tomatoes, balsamic butter, basil, parmesan reggiano
Grilled Chicken Monterey Jack Cheese Sandwich
$11.00
chipotle aioli, avocado relish
Starters
Soup of the Day
$7.00Steamed Maine Mussels
$12.00
white wine, garlic, parsley, butter
Hudson Valley Foie Gras Mousse
$17.00
mulled wine syrup, house made brioche toast,
Spring Risotto
$13.00
baby shrimp, zucchini, parmesan reggiano
Crispy Confit Pork Belly
$12.00
vietnamese fish sauce, pickled carrots, cucumbers, thai basil
Dinner
Roasted 1/2 Amish Chicke
$24.00
flageolet bean ragout, applewood smoked bacon, roasted potato medley, cilantro & parsley pesto
Pan Seared Wild Mediterranean Branzino
$30.00
medley of fall vegetables, sicilian pitted castelvetrano olives, capers, black olive coulis
Rohan Duck Duo - Crispy Confit & Seared Breast
$27.00
burmese red rice, haricots verts, butternut squash veloute
Berkshire Pork Chop
$29.00
carnaroli rice, sweet corn, cilantro, snowpeas, adobo sauce
Grilled Faroe Island Salmon
$28.00
whipped purple potatoes, brocollini, blood orange beurre blanc
12oz Grilled Creekstone Farm New York Strip Steak
$32.00
whipped potatoes, grilled asparagus, roasted pearl onions. red wine demiglace
Seared Sea Scallops
$28.00
creamy polenta, chanterelles, corn, cherry tomato butter
Sauteed Gnocchi
$18.00
medley of wild mushrooms, fall vegetables, sage
Grilled Shenandoah Valley Free Range Lamb Chops
$31.00
cassava puree, sauteed brussel sprouts, rosemary demiglace,
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General Info
Hours
Monday:
11:30am - 10:30pm
Tuesday:
11:30am - 10:30pm
Wednesday:
11:30am - 10:30pm
Thursday:
11:30am - 10:30pm
Sunday:
11:00am - 9:00pm
About Us
Partners Executive Chef Pedro Matamoros and General Manager Nancy Hart's newest venture 8407 kitchen bar in downtown Silver Spring is a welcoming oasis of comfort and casual sophistication. From the sleek and stylish bar/lounge on the ground floor to the warm and rustic charm of the light-filled second floor dining room. 8407 offers something to please all moods and tastes. Chef Matamoros' artisanal American menu features house made charcuterie, fresh, seasonal, locally sourced produce, meat and game as well as sustainable seafood. Pastry chef Rita Garruba's desserts end the meal on the perfect grace note. The dining experience is welcoming with knowledgeable service in a warm and approachable atmosphere. Not to be missed: Sunday Brunch, and Wine Lover's Mondays (exclusive 1/2 priced wine bottle selections for diners).