Caramelized mix of onions in a sherried beef broth, topped with ciabatta croutons and glazed with gruyere and gouda cheese
Crab Roasted Corn Chowder
$8.00
A creamy blend of crab and roasted corn with fire roasted red bell pepper and a hint of caribbean spice
Salads
Add to any of these salads: chicken $6, steak $10, mahi mahi $9, salmon $9, shrimp $9, marinated duck breast $12. dressings honey mustard, gorgonzola bleu cheese, island caesar, raspberryshallot balsamic vinaigrette, creamy roasted garlic, pomegranatehoney vinaigrette, ranch
Caribbean Caesar
$9.00
Crisp hearts of romaine lightly coated with our own island caesar dressing, homemade croutons, and asiago cheese
House Salad
$10.00
Spring mix and romaine with sundried cranberries, fresh orange sections, feta cheese, and sunflower seeds served with our raspberryshallot balsamic dressing
The Palm Chop Salad
$12.00
Finely chopped romaine lettuce topped with jerk chicken, cucumber, crisp pancetta, avocado, tomato, and gorgonzola cheese; served with your choice of dressing
Baby Leaf Spinach Salad
$10.00
With orange sections, sliced red onion, toasted almonds and croutons served with pomegranatehoney vinaigrette
Starters
Crisfield Crab Dip
$11.00
Cream cheese, lump crab and seasonings, blended and baked in a sourdough bread boule, then topped with cheddar cheese
Jerk Chicken Quesadilla
$10.00
Griddled large soft flour tortilla stuffed with jerk chicken breast, red onion, mushrooms and a shredded blend of monterey jack and cheddar cheese served with salsa, sour cream and guacamole
Housemade Hummus Served with Pita Chips
$8.00
Pureed chickpeas infused with roasted garlic and tahini
Jerk Tenders
$9.00
Lightly tempura battered, tossed in jerk spices and served with honey mustard
Steamed Shrimp
Seasoned with jerk and old bay spices, onion and lemon; served with cocktail sauce
1/2 Lb$10.00
1 Lb$19.00
Mussels & Chorizo
$11.00
With garlic, tomato, herbs and toasted ciabatta
Bbq Shrimp
$11.00
Wrapped in applewood bacon, topped with jalapeno bbq, and glazed with gouda and gruyere cheese
For the Kids
All kids meals include, a choice of apple sauce, steamed vegetables, fries or chips and a cookie dessert
Chicken Fingers
$9.00
With honeymustard or bbq sauce
Grilled Cheese
$9.00
Hamburger/Cheeseburger
$9.00
Pasta Noodles
$9.00
With butter, marinara or alfredo
Hot Dog
$9.00
Peanut Butter and Jelly
$9.00
Mozzarella Sticks
$9.00
With marinara sauce
Cheese Pizza
$9.00
Gluten Free Chicken Tenders
$12.00
Featured Items
All entrees are served with assorted artesian rolls, our chef's selection of fresh vegetables and your choice of starch add a side house, spinach or caesar salad for $3
Certified Angus Beef Filet Mignon
$34.00
Rubbed with fresh herbs, pan seared in virgin olive oil; topped with a wild mushroom ragout and port demi glace
Surf & Turf
$45.00
Warm water lobster tail broiled with butter and paired with a certified angus beef® filet mignon with demi glace
Steak & Cake
$33.00
A pairing of pan seared certified angus beef® petite filet mignon with demi glace, and a broiled crab cake served with sweet chili remoulade
Steak & Shrimp
$32.00
A pairing of pan seared certified angus beef® petite filet mignon with demi glace, and split skewered grilled jumbo shrimp
Jerk Stroganoff Tenderloin
$24.00
Tender beef tips sautéed with mushrooms and leeks, finished with a jerk spice demi glaze, sherry and sour cream on pappardelle
Palm Duet
$27.00
Pan seared duck breast and sweet chili basted shrimp with a blackberry ginger sauce
Bermuda Triangle - Our Signature Dish
$35.00
Cinnamon seared sea scallops finished with an ancho mango coulis along with house broiled crab cake with sweet chili remoulade and finally, applewood smoked bacon wrapped around jumbo shrimp, grilled to perfection with jalapeno barbeque sauce
Chicken Cabo
$26.00
Scallopinis of chicken breast, pounded thin and lightly breaded with almond and panko, fried and topped with jumbo lump crab meat, chorizo sausage and gouda cheese cream sauce
Twin Lobster Tails
Seasoned and broiled with butter, lemon and white wine then served with drawn butter
Market Price
Crab Cakes
$31.00
Broiled to perfection and served with a sweet chili remoulade
Scottish Salmon
$24.00
This is a fresh artisan salmon, grown in pristine water at the highest possible standards for taste, safety and sustainability grilled and basted with guava bbq sauce and served on caribbean fruit chutney
Healthy Options
Grilled Vegetable Stacker
$18.00
Portabella mushroom, zucchini, squash and red pepper on flashed spinach with fresh mozzarella, drizzled with a pomegranatebalsamic reduction
vegetarian
Roasted Red Pepper & Chive Polenta
$14.00
Pan fried with tomato basil sauce and wilted spinach
vegetarian
Potato Gnocchi Marinara
$18.00
Gnocchi, artichokes and spinach with house made marinara sauce
vegetarian
Add Chicken
$6.00
Add Shrimp
$9.00
Vegetable Wellington
$22.00
Zucchini, yellow squash, red onion, red and green peppers all sautéed in olive oil with herbs and folded in puff pastry, then baked to a golden brown and served on a blush sauce
Our menu is based on Western Caribbean cuisine but also mixes in some traditional Eastern Shore favorites. We also have a fine selection of gourmet and tasty liquid desserts. We will provide you with an atmosphere & experience unlike any other in town.